Full menu
Deep Fried boneless Duck with Plum sauce
A$35.80
Deep-fried boneless duck with sweet plum sauce.
Curry Combination
A$25.80
Chicken, beef, BBQ pork, and prawns stir-fried with a variety of vegetables such as broccoli, cauliflower, carrots, mushrooms, baby corn, bamboo shoots, onions, and peas in a house curry sauce.
Cantonese Chilli Chicken Fillet
A$23.80
Chicken fillet stir-fried with a blend of chillies, often accompanied by vegetables, in a classic Cantonese sauce.
Szechuan Combination
A spicy dish featuring shrimp, chicken, beef, and pork sautéed with vegetables in a robust Szechuan sauce.
Combination Supreme
A$33.00
Combination supreme typically includes a harmonious mix of various meats and seafood sautéed with an assortment of vegetables, served in a savory sauce.
Black Pepper Combination
A medley of chicken, beef, and shrimp, stir-fried with onions, green and red bell peppers, in a robust black pepper sauce.
Deep Fried boneless Duck with Peking sauce
Deep-fried boneless duck paired with Peking sauce.
Satay Sauce Combination
Contains nuts.
Garlic Combination
A medley of meats and vegetables stir-fried with a rich, aromatic garlic sauce.
Szechuan Bean Curd
A$22.80
Diced bean curd stir-fried with a spicy Szechuan sauce, typically includes garlic and scallions.
Combination Barbecue Sauce
Combination barbecue sauce typically includes a savory mix of bbq pork, duck, and possibly other meats, cooked in a rich, aromatic barbecue sauce.
Deep-Fried Bean Curd Combination
A$27.80
Deep-fried bean curd combined with a variety of ingredients, typically including seafood or vegetables, in a savory sauce.
Seafood Combination with Curry Sauce
A$33.80
A medley of seafood including shrimp and scallops, enveloped in a rich curry sauce, typically accompanied by assorted vegetables.
Satay Seafood
Seafood Barbecue Sauce
A medley of seafood, typically including shrimp, scallops, and crab meat, coated in a rich barbecue sauce.
Szechuan Seafood
Seafood stir-fried with a medley of vegetables in a vibrant and spicy Szechuan sauce, typically featuring shrimp, scallops, and crabmeat.
Seafood and Vegetables Combination
A mix of select seafood sautéed with assorted Chinese vegetables in a light, savory sauce.
Seafood and Deep-Fried Bean Curd Combination
A mix of select seafood sautéed with lightly fried bean curd and Chinese vegetables.
King Prawns & Scallops with Ginger & shallot
A$37.80
King prawns and scallops stir-fried with aromatic ginger and shallots.
Curry Prawns
Tender prawns simmered in a rich curry sauce with broccoli, carrots, and zucchini.
Mongolian Combination
Stir-fried shrimp, beef, and chicken with onions and scallions in a savory mongolian sauce, typically includes a mix of vegetables.
San Choy Bow - Chicken or Pork
A$23.95
Four lettuce leaves per serving.
Prawn Toast
A$16.80
Six pieces.
Deep-Fried Dim Sim
Satay Chicken Skewers
A$19.50
Contains nuts. Four pieces.
King Prawn Cutlets (4 Pieces)
A$20.00
Four pieces.
Chicken and Ham Rolls
Five pieces.
Prawn Chips
A$3.50
Lightly fried to achieve a crispy texture, these chips are a popular snack.
Mixed Entrée
A$11.40
Comes with one spring roll, one dim sim and one prawn toast.
Chicken Wing with Spicy Salt
Spicy. Six pieces.
Prawn Cocktail
A$18.50
Chilled shrimps served with a tangy, homemade cocktail sauce.
Prawn Fritters
A$22.95
7 pieces.
Spring Rolls
A$14.80
Six pieces. Mini.
Steamed Dim Sim
Chicken Laksa
A$23.98
Spicy coconut curry soup with chicken, tofu, bean sprouts, and rice vermicelli.
Combination Short Soup
A savory soup with pork wontons, bbq pork, chicken, prawns, and a variety of vegetables.
Chicken and Sweet Corn Soup
A$11.00
Tender chicken and sweet corn are combined in a savory broth, often enriched with egg for a smooth texture.
Crab Meat and Sweet Corn Soup
A comforting blend of sweet corn and crab meat, typically thickened to a delightful consistency.
Combination Laksa
A$25.50
Contains chicken, beef, king prawns, bbq pork, tofu, and vermicelli noodles in a spicy coconut broth with bean sprouts and fried shallots.
Barbecue Pork Short Soup
A$13.50
Barbecue pork short soup combines tender slices of barbecue pork in a clear broth, typically accompanied by short noodles and a selection of vegetables.
Combination Soup
A$12.95
Combination soup typically includes a variety of meats such as chicken, beef, pork, and prawns, accompanied by seasonal vegetables, served in a savory broth.
Barbecue Pork Long Soup
Barbecue pork long soup typically includes tender slices of barbecue pork in a clear broth, accompanied by elongated noodles and a selection of Chinese vegetables.
Chicken and Mushroom Soup
Chicken and mushrooms simmered together in a clear, savory broth, typically includes egg drop for added texture.
Chicken and Egg Flower Soup
Savory chicken broth with strands of egg, typically includes chicken pieces and a blend of traditional vegetables.
Hot and Sour Soup
Spicy, sour broth with a bold mix of pepper and vinegar.
Combination Long Soup
Egg noodles served with a mix of chicken, beef, prawns, and vegetables in a savory chicken broth.
Combination Bean Curd Soup
Combination bean curd soup typically includes soft tofu, mixed meats, and various vegetables in a clear and savory broth.
Beef Laksa
Beef laksa typically includes egg noodles, marinated beef, fresh Asian greens, and is topped with crispy shallots in a rich, aromatic broth.
Short Soup
Steamed wontons served in a clear chicken broth, often garnished with greens.
Long Soup
Egg noodles served in a clear broth, commonly accompanied by vegetables and slices of BBQ pork.
Deep-Fried King Prawns with Spicy Salt
A$34.00
Spicy.
Braised King Prawns with Mushrooms and Vegetables
Braised king prawns with mushrooms and vegetables feature tender prawns, sautéed mushrooms, and a variety of vegetables, all simmered together.
Braised King Prawns with Special Sauce
Braised king prawns served in a unique and savory special sauce, often accompanied by a selection of vegetables.
Curried King Prawn
King prawns simmered in a traditional curry sauce, often accompanied by a mix of vegetables.
Deep-Fried King Prawns with Lemon Sauce
Deep-fried king prawns coated in a tangy and slightly sweet lemon sauce.
Deep-Fried King Prawns with Peking Sauce
Crispy king prawns coated in a rich Peking sauce, traditionally combining sweet and tangy flavors.
Deep-Fried King Prawns with Barbecue Sauce
Crispy king prawns deep-fried and served with a tangy barbecue sauce.
Deep-Fried King Prawns with Plum Sauce
Deep-fried king prawns served with a tangy and sweet plum sauce.
Sizzling King Prawns in Black Pepper Sauce
King prawns sizzled in a robust black pepper sauce, typically includes hints of garlic and onion. Served on a hot plate.
Sizzling Mongolian King Prawns
King prawns served on a sizzling plate, typically including a rich, savory Mongolian sauce with hints of garlic and onion.
Szechuan King Prawns
King prawns stir-fried with a blend of Szechuan peppers and spices, typically includes a mix of vegetables.
Satay King Prawns
Braised King Prawns and Chilli
Braised King Prawns with Ginger and Shallots
Braised king prawns, gently cooked with ginger and shallots, presenting a harmonious blend of flavors.
Braised King Prawns with Fresh Chilli
Braised King Prawns and Cashew Nuts
Braised King Prawns and Bean Sprouts
Braised king prawns and bean sprouts, typically includes a light sauce to complement the tender prawns and crisp bean sprouts.
Braised King Prawns and Vegetables in Oyster Sauce
Braised king prawns and mixed vegetables, gently simmered in a rich oyster sauce.
Braised King Prawns in Black Bean Sauce
Braised king prawns in a savory black bean sauce, typically accompanied by a selection of vegetables.
Braised King Prawns with Mini Corns and Vegetables
Braised king prawns with mini corns and vegetables typically includes tender prawns, sweet mini corns, and a variety of fresh vegetables, all simmered together.
Braised King Prawns Combination
Braised king prawns combined with select seafood and vegetables, simmered to perfection in a savory sauce.
Braised King Prawns with Crab Meat Sauce
Braised king prawns served in a rich crab meat sauce, a combination that highlights the sweetness of both seafood elements.
Sizzling Garlic King Prawns
King prawns marinated and served sizzling in a special garlic sauce, often accompanied by a selection of vegetables.
Honey King Prawns
Lightly battered king prawns coated in a sweet honey sauce.
Curried Fish
A$23.90
Fish delicately cooked in a homemade curry sauce, typically includes a mix of vegetables such as carrots, onions, and peas.
Deep-Fried Fish Fillets with Peking Sauce
Deep-fried fish fillets served with a savory Peking sauce, which typically includes a blend of sweet and tangy flavors.
Deep-Fried Fish Fillets with Black Bean Sauce
Deep-fried fish fillets, served in a savory black bean sauce typically accompanied by bell peppers and onions.
Deep-Fried Fish Fillets with Barbecue Sauce
Deep-fried fish fillets served with a rich barbecue sauce, typically including a blend of spices for a savory touch.
Braised Fish Fillets and Fresh Chilli
Deep-Fried Fish Fillets with Plum Sauce
Tender fish fillets, deep-fried and served with a sweet plum sauce, embodying a delightful contrast of textures.
Deep-Fried Fish Fillets with Lemon Sauce
Deep-fried fish fillets, typically accompanied by a tangy lemon sauce, drawing on the essence of Chinese culinary tradition for a delightful balance of textures and flavors.
Sizzling Garlic Squids
Tender squids served on a hot plate, infused with garlic and typically includes a savory sauce.
Sizzling Squids in Black Pepper Sauce
Squid stir-fried and served on a hot plate with a rich and aromatic black pepper sauce.
Sizzling Mongolian Squids
Squid stir-fried with leeks and onions, served in a robust Mongolian sauce on a hot plate.
Szechuan Squids
Squid stir-fried with a mix of vegetables, typically including bamboo shoots and onions, in a spicy Szechuan sauce.
Squids Satay Sauce
Squids Barbecue Sauce
Squid glazed in savory barbecue sauce, a classic take on seafood with a rich flavor profile.
Braised Squids with Special Sauce
Braised squids cooked in a unique house sauce, typically includes a blend of aromatic ingredients to enhance flavors.
Braised Squids and Chilli
Braised Squids with Ginger and Shallots
Squid gently braised with aromatic ginger and shallots, offering a subtly flavored seafood experience.
Braised Squids with Fresh Chilli
Braised Squids with Mushrooms and Vegetables
Braised squids with mushrooms and vegetables typically includes tender squid slow-cooked with a variety of mushrooms and seasonal vegetables in a savory sauce.
Deep-Fried Squid in Spicy Salt
Curried Squid
Squid simmered in a traditionally spiced curry sauce, incorporating a blend of aromatic herbs and spices.
Curried Chicken
Chicken pieces cooked with onions and carrots in a savory curry sauce, often accompanied by a blend of spices for a rich taste.
Boneless Lemon Chicken
Boneless chicken breast, lightly battered and deep-fried, served with a tangy and slightly sweet lemon sauce.
Braised Chicken and Cashew Nuts
Sizzling Mongolian Chicken Fillets
Stir-fried chicken fillets with onions and scallions, typically includes a rich, savory Mongolian sauce. Served sizzling.
Szechuan Chicken Fillets
Fried chicken fillets stir-fried with a mix of vegetables typically including bell peppers, onions, and carrots in a spicy Szechuan sauce.
Chicken Fillets Satay Sauce
Braised Chicken in Black Bean Sauce
Braised chicken in a savory black bean sauce, typically accompanied by mixed vegetables such as bell peppers and onions.
Braised Chicken with Mushroom and Vegetables
Braised chicken served with mushrooms and a medley of vegetables, often including carrots, broccoli, and snow peas, in a savory sauce.
Braised Chicken Combination
Braised chicken combined with a variety of meats and vegetables, typically featuring mushrooms and seasonal greens in a savory sauce.
Braised Chicken and Chilli
Sizzling Garlic Chicken Filets
Tender chicken filets sizzled with a robust garlic sauce, typically includes a medley of vegetables for a well-rounded dish.
Crispy Skin Chicken with Sweet and Sour Sauce
Crispy skin chicken served with a tangy and sweet sauce, typically includes bell peppers, pineapple, and onions.
Deep-Fried Crisp Skin Chicken
Deep-fried chicken, achieving a crisp skin, typically includes a selection of spices to enhance its flavor.
Crispy Skin Chicken with Lemon Sauce
Chicken with crispy skin, served with a tangy lemon sauce.
Crispy Skin Chicken Combination
Deep-fried chicken with crispy skin, typically includes a combination of chicken pieces served with a mix of vegetables and sauces.
Sizzling Chicken Fillets in Black Pepper Sauce
Sliced chicken fillets, stir-fried and served sizzling with a robust black pepper sauce, typically includes onions and mushrooms.
Braised Chicken Fillet with Ginger and Shallots
Braised chicken fillets cooked with ginger and shallots, offering a harmonious blend of flavors.
Braised Chicken and Vegetables in Oyster Sauce
Braised chicken and assorted vegetables simmered in a rich oyster sauce.
Braised Chicken with Mini Corns and Vegetables
Braised chicken served with mini corns and a medley of vegetables, typically including broccoli, carrots, and mushrooms, in a savory sauce.
Crispy Skin Chicken with Satay
Deep-Fried Chicken Fritters with Peking Sauce
Battered chicken fritters served with a savory Peking sauce, a classic combination of flavors.
Crispy Skin Chicken with Plum Sauce
Crispy fried chicken served with a sweet and tangy plum sauce, offering a delightful contrast in textures.
Pineapple Chicken
Chicken and pineapple are stir-fried together, typically including green peppers and onions, in a sweet and sour sauce.
Boneless Plum Chicken
Tender boneless chicken accompanied by a sweet and tangy plum sauce, often garnished with seasonal vegetables for a balanced dish.
Chicken Fillets Barbecue Sauce
Braised Chicken Fillets with Special Sauce
Braised chicken fillets served in a unique house special sauce, often accompanied by seasonal vegetables.
Braised Chicken Fillet and Fresh Chilli
Honey Chicken
Tender chicken pieces coated in a sweet honey glaze, sprinkled with sesame seeds.
Satay Chicken Fillets
Tender chicken fillets in a savory satay sauce with chunks of onion.
Pork Ribs with Spicy Salt
A$24.50
Honey Pork Rib
Roasted pork ribs glazed with a sweet and savory honey sauce.
Pork Rib with Sweet and Sour Sauce
Tender pork ribs coated in sweet and sour sauce, served with bell peppers and onions, accompanied by a side of fried rice.
Sliced Barbecue Pork with Plum Sauce
A$24.80
Tender slices of barbecue pork are complemented by a sweet and tangy plum sauce, typically served as a main dish.
Pork Oriental in Special Sauce
Pork served in a unique, special sauce, typically accompanied by a blend of traditional Chinese vegetables.
Pork Rib with Special Sauce
Pork ribs coated in a unique sauce, offering a distinctive taste experience.
Pork Rib with Plum Sauce
Pork ribs coated in a sweet and tangy plum sauce, typically accompanied by hints of ginger and green onion.
Pork Rib with Lemon Sauce
Pork ribs, deep-fried until golden, then coated in a tangy and sweet lemon sauce.
Pork Rib with Barbecue Sauce
Pork ribs coated in a rich barbecue sauce, typically includes a blend of spices for a savory taste.
Pork Rib with Black Bean Sauce
Pork ribs prepared with a savory black bean sauce, often accompanied by onions and bell peppers.
Szechuan Barbecue Pork
Szechuan pork ribs are tender ribs cooked in a spicy Szechuan sauce, typically featuring a mix of bold spices and possibly garnished with green onions.
Sliced Barbecue Pork with Black Bean Sauce
Sliced barbecue pork served with a savory black bean sauce, often accompanied by vegetables such as bell peppers and onions.
Pork Rib with Peking Sauce
Pork ribs coated in a rich Peking sauce, offering a balance of sweet and savory notes.
Szechuan Pork Rib
Tender slices of pork, typically stir-fried with a variety of vegetables in a spicy and sweet Szechuan barbecue sauce.
Sliced Beef Mongolian Sauce
A$27.00
Sliced beef stir-fried with green onions and onions, served in a savory Mongolian sauce.
Sizzling Mongolian Steak
A$35.00
Sizzling steak served with a blend of onions and typically includes a savory Mongolian sauce.
Szechuan Beef
Spicy Szechuan beef stir-fry with bold flavors and a touch of heat.
Sizzling Fillet Steak in Black Pepper Sauce
Sizzling filet mignon, typically includes a rich black pepper sauce, served on a hot plate for a distinctive taste.
Sliced Beef and Chilli
Sliced Beef and Cashew Nuts
Sliced Beef with Mini Corns and Vegetables
Sliced beef stir-fried with mini corn and a variety of vegetables in a savory sauce.
Sliced Beef and Vegetables in Oyster Sauce
Sliced beef stir-fried with a medley of vegetables, typically including carrots, snow peas, and mushrooms, all coated in a rich oyster sauce.
Sliced Beef with Mushrooms and Vegetables
Sliced beef stir-fried with mushrooms and a variety of vegetables, served in a savory sauce.
Sliced Beef Garlic
Sliced beef stir-fried with a generous amount of garlic, typically accompanied by a selection of vegetables in a savory sauce.
Sliced Beef with Special Sauce
Sliced beef in a unique blend of savory and slightly sweet sauce, typically accompanied by vegetables such as broccoli and bell peppers.
Sliced Beef Combination
Sliced beef combined with a variety of vegetables, typically stir-fried and served in a savory sauce.
Sliced Beef with Curry Sauce
Sliced beef accompanied by a rich curry sauce, often includes onions and green peppers.
Rainbow Steak
Deep-fried steak strip in Peking sauce.
Sizzling Garlic Steak
Seared steak served sizzling with a robust garlic sauce, typically includes a blend of aromatic spices.
Hot Wok Tossed Angus Beef with Honey pepper & soy
Wok-tossed Angus beef with honey, pepper, and soy sauce.
Sliced Beef and Bean Sprouts
Thinly sliced beef stir-fried with fresh bean sprouts, typically seasoned with soy sauce and garlic.
Beef with Barbecue Sauce
Beef simmered in a rich barbecue sauce, often accompanied by a blend of traditional spices.
Sliced Beef with Fresh Chilli
Fillet Steak with Fresh Chilli
Fillet Steak in Cantonese Style
Filet Mignon, prepared in a Cantonese style, typically includes tender slices of steak stir-fried with a rich, aromatic sauce and served with seasonal vegetables.
Fillet Steak with Peking Sauce
Tender filet mignon enveloped in a savory Peking sauce, drawing inspiration from traditional Chinese cooking techniques.
Sizzling Fillet Steak in Barbecue Sauce
Sizzling fillet steak, stir-fried and served in a rich barbecue sauce, often accompanied by onions and peppers.
Fillet Steak with Plum Sauce
Tender filet mignon paired with a sweet and tangy plum sauce, creating a delightful flavor combination.
Sliced Beef in Black Bean Sauce
Tender sliced beef stir-fried with bell peppers, broccoli, baby corn, and carrots in a savory black bean sauce.
Beef with Satay Sauce
Sizzling Lamb in Black Pepper Sauce
A$33.50
Lamb sautéed in a robust black pepper sauce, served sizzling on a hot plate, typically includes onions and bell peppers.
Szechuan Lamb
Sliced lamb stir-fried with Szechuan peppercorns, chili peppers, and a mix of vegetables in a spicy Szechuan sauce.
Lamb with Satay Sauce
Lamb with Barbecue Sauce
Lamb coated in a rich barbecue sauce, offering a balance of sweetness and tang.
Braised Lamb with Special Sauce
Braised lamb in a distinctive sauce, often complemented by a blend of herbs and spices unique to the chef's recipe.
Braised Lamb and Chilli
Braised Lamb in Plum Sauce
Tender lamb braised in a sweet and tangy plum sauce, typically accompanied by seasonal vegetables.
Braised Lamb with Fresh Chilli
Tender lamb braised with fresh chillies, offering a dish with a distinctive kick and depth of flavor.
Braised Lamb and Vegetables with Oyster Sauce
Braised lamb and mixed vegetables, gently cooked in a rich oyster sauce.
Curried Lamb and Vegetables
Lamb and assorted vegetables are simmered in a rich, aromatic curry sauce, offering a harmonious blend of spices and textures.
Sizzling Mongolian Lamb
Sliced lamb, typically includes leek and onion, stir-fried and served in a savory Mongolian sauce on a sizzling platter.
Sizzling Garlic Lamb
Lamb stir-fried with garlic and typically includes a mix of vegetables, served sizzling on a hot plate.
Sweet and Sour Fish Fritters
Battered fish fritters, typically includes bell peppers, onions, and pineapple, all coated in a sweet and sour sauce.
Sweet and Sour Chicken Fritters
Crispy chicken fritters typically include pineapple, bell peppers, and onions, all tossed in a sweet and sour sauce.
Sweet and Sour Sliced Beef
Sliced beef stir-fried with pineapple, bell peppers, and onions in a tangy sweet and sour sauce.
Sweet and Sour Combination
Chicken balls coated in a crispy batter, typically includes a mix of vegetables like onions, carrots, and pineapple, all tossed in a classic sweet and sour sauce.
Sweet and Sour Braised King Prawns
Braised king prawns, typically includes pineapple, bell peppers, onions, and carrots in a sweet and sour sauce.
Sweet and Sour King Prawns Fritters
King prawns in batter, deep-fried and served with a sweet and sour sauce that typically includes pineapple, bell peppers, and onions.
Sweet & sour Duck Fritter
Deep-fried duck fritters typically paired with pineapple, capsicum, carrots, and onions in a sweet and sour sauce.
Sweet and Sour Pork
Crispy pork bites in a tangy sweet and sour sauce with bell peppers, pineapple chunks, and garnished with fresh greens.
Sweet and Sour Braised Chicken
Battered chicken balls served with a tangy sweet and sour sauce, typically includes pineapple, bell peppers, and onions.
Prawn Omelette
Omelette filled with succulent prawns, often accompanied by onions and bean sprouts, lightly seasoned and cooked to a fluffy texture.
Combination Omelette
Fluffy omelette filled with a blend of meats and vegetables, topped with a savory sauce and garnished with fresh greens.
Braised Chicken Omelette
Tender chicken, slowly braised, folded into a soft omelette, typically includes a hint of oyster sauce.
Braised King Prawn Omelette
A$31.50
Fluffy omelette filled with tender king prawns, typically includes a savory braising sauce.
Ham Omelette
A$21.50
Eggs whisked and cooked with diced ham, often accompanied by a savory gravy sauce.
Barbecue Pork Omelette
Omelette filled with slices of barbecue pork, often accompanied by onions and bean sprouts.
Crab Meat Omelette
Tender crab meat enveloped in a lightly beaten egg, typically includes onions and bean sprouts for added texture and flavor.
Crab Meat Fu Yun Chinese Style
Wok-fried omelette with tender crab meat, typically includes onions and bean sprouts, following a Chinese-style preparation.
Braised King Prawn Fu Yun Chinese Style
Tender king prawns enveloped in a classic egg fu yun, typically includes traditional Chinese seasonings.
Plain Omelette
A$19.90
Classic fluffy omelette prepared with simplicity.
Vegetables Omelette
Vegetarian.
Braised Chicken Chow Mein
A$22.50
Braised chicken served atop chow mein noodles, typically includes a mix of vegetables and a savory sauce.
Combination and Vegetable Chow Mein
A$25.00
A mix of tender beef, shrimp, and fresh vegetables stir-fried with chow mein noodles in a savory sauce.
Singapore Noodles
Thin rice vermicelli stir-fried with shrimp, BBQ pork, and a variety of vegetables, seasoned with curry.
Sliced Beef Chow Mein
Sliced beef and egg noodles stir-fried with cabbage, carrots, and onions, typically includes a savory sauce.
Dry Fried Beef with Rice Noodles
Beef and rice noodles stir-fried with bean sprouts, typically includes onions and soy sauce for a savory taste.
Prawn Chow Mein
Tender prawns with stir-fried noodles, broccoli, baby corn, mushrooms, zucchini, and bok choy in a savory sauce.
Stir-Fried Mixed Veggie Chow Mein
Barbecue Pork Chow Mein
Stir-fried chow mein noodles with barbecue pork, typically includes bean sprouts, cabbage, carrots, and onions in a savory sauce.
Hokkien Noodles
Thick egg noodles stir-fried with a selection of meats and vegetables, typically seasoned with oyster and soy sauces.
Combination and Vegetables and Rice Noodles
Rice noodles stir-fried with a variety of meats, vegetables, and typically includes a savory sauce.
Braised King Prawn Chow Mein
Braised king prawns over a bed of soft chow mein noodles, typically includes a mix of vegetables.
Seafood Combination Chow Mein
Stir-fried chow mein noodles with a selection of seafood, typically includes shrimp, scallops, and squid, alongside a variety of vegetables in a light sauce.
Seafood Combination Rice
A$36.75
Rice stir-fried with a medley of seafood, typically includes shrimp, scallops, and squid, along with assorted vegetables.
Plain Steamed Noodle with Oyster Sauce
A$12.00
Steamed noodles lightly coated with oyster sauce, offering a simple yet savory option.
Soft Noodles in Soya Sauce
A$15.00
Soft egg noodles stir-fried in soy sauce, typically includes bean sprouts, onions, and a mix of vegetables.
Curried Chicken with Vegetable and Rice
A$24.30
Large.
Fried Rice
A$10.80
Choice of small or large portion.
Curried Sliced Beef with Vegetable and Rice
A$29.50
King prawns, Chicken & BBQ pork with Pineapple Fried rice
Plain Rice
A$6.50
Small or large portion of steamed rice.
Minced Beef Fried Rice
A$16.60
Sliced Beef with Vegetables and Rice
Barbecue Pork Vegetables and Rice
Combination and Vegetable Rice
Curried Prawn with Vegetables and Rice
A$27.50
Curried Combination with Vegetable and Rice
Braised King Prawn with Vegetable and Rice
A$36.95
Curried King Prawn with Vegetable and Rice
Braised Chicken with Vegetable and Rice
Braised chicken with mixed vegetables over steamed rice.
Special Fried Rice
A$13.80
Choice of small or large serving, mixed ingredients.
Vegetarian Fried Rice
Stir-Fried Mixed Vegetables
A$19.80
Deep-Fried Bean Curd in Spicy Salt
Spicy, vegetarian. Level 1 spice.
Crispy Skin Chicken and Chips
Crispy skin chicken served with a side of chips, typically featuring a golden-brown, crunchy exterior on the chicken.
Fish Cocktail and Chips
A$17.16
Battered fish typically served with a side of crispy chips, drawing inspiration from traditional Australian meals with a Chinese twist.
Chicken Nuggets and Chips
A$15.90
Crispy Chicken Nuggets Paired with Golden Fries
Hot Chips
A$7.50
Thinly sliced potatoes, fried until golden and typically served with a side of tomato sauce.
Coke 1.25 Liters
A$8.50
Classic cola in a 1.25-liter bottle.
Sprite 1.25 Liters
Refreshing lemon-lime soda in a 1.25-liter bottle.
Iced Tea Lemon
A refreshing iced tea with a hint of lemon.
Fanta 1.25 Liters
Bright orange soda with a sweet, citrus flavor.
Coke Zero 1.25 Liters
Sugar-free cola with the classic taste of Coca-Cola, available in a 1.25-liter bottle.
Coke in Can
A$4.00
Carbonated cola beverage in a can.
Fanta in Can
Refreshing orange-flavored soda in a 375ml can.
Sprite in Can
Lemon-lime flavored soda in a can.
Coke Zero in Can
Sugar-free cola with the classic taste of Coke, in a 330ml can.
Diet Coke in Can
A refreshing cola with no calories and no sugar.
Iced Tea Peach
Iced tea infused with sweet peach flavor, typically made from black tea and served over ice.
Coke 600ml
Carbonated soft drink with a classic cola flavor, served in a 600ml bottle.
Iced Tea Mango
Iced tea typically infused with mango flavor, creating a refreshing beverage.
Coke Zero 600 ml
Zero-calorie cola with a classic taste, served in a 600 ml bottle.
Fanta 600 ml
Quench your thirst with a delightful, refreshing orange soda
Sprite 600 ml
Lemon-lime flavored carbonated soda, 600 ml bottle.
Spring water
Pure Spring Water: Crisp and Refreshing Natural Hydration
Sparkling water
A$5.00
Effervescent, refreshing water with a lively burst of bubbles.
Deep-Fried Ice Cream
A$9.25
Crisp-coated, warm fried ice cream offering a delightful contrast of textures.
Honey Banana
Bananas lightly coated in honey, often served as a sweet and simple dessert.
Banana Fritters
Sliced bananas coated in batter, deep-fried until golden. Typically includes a dusting of powdered sugar.
Pineapple Fritters
Sweet pineapple slices are enveloped in a light batter, deep-fried to achieve a golden crispness, and typically dusted with powdered sugar.