Full menu
Kai Yud Sai
$29.77
Stir fried minced chicken and prawns with sauce, wrapped with a thin omelette sheet.
Massaman Lamb Cutlets
$47.97
Lamb cutlets cooked in massaman curry sauce, coconut cream, potato and peanuts.
Barbecue Lamb Cutlets
Grilled marinated lamb cutlets served with Thai spicy sauce.
Crispy Pork Basil and Chilli
$33.67
Stir fried crispy pork with basil, chilli sauce and vegetables.
Soft Shell Crab Garlic and Pepper
$34.97
Thai style tempura soft shell crab in garlic and pepper, garnished with salad.
Barbecue Duck Lilly Special
Barbecue boneless duck served with Chinese broccoli, pickled ginger and sauce.
Cashew Nut Salmon
Grilled salmon topped with cashew nut sauce, vegetables and roasted cashew nuts.
Choo Chee Lamb Cutlets
Grilled lamb cutlets topped with Thai choo chee sauce, snow peas and sprinkled kaffir lime leaves.
Crispy Pork
Moo grob. Deep fried marinated pork belly served with salad and sauce.
Crispy Pork Chinese Broccoli
Stir fried with Chinese broccoli in soy sauce and oyster sauce.
Panang Lamb Cutlets
Grilled lamb cutlets with Thai panang curry sauce, broccoli and sprinkled kaffir lime leaves.
Sam Ross Salmon
Grilled salmon with Thai sauce.
Scallops, Mixed Vegetables and Mushroom
Scallops, mixed vegetables and mushroom in a harmonious blend.
Chilli Sauce Salmon
Grilled salmon cooked and braised with Thai hot chilli sauce.
Choo Chee Salmon
Grilled salmon topped with Thai choo chee sauce, snow peas and sprinkled kaffir lime leaves.
Crispy Pork Jungle Curry
Crispy pork curry with curry paste, hot coconut milk, Thai herbs and vegetables.
Larb Salmon
Thai style grilled salmon with blended Thai herbs, chilli, spring onion and lemon sauce.
Crispy Pork Pad Ped
Stir fried crispy pork in curry paste with Thai herbs and vegetables.
Rad Prig Salmon
Grilled salmon topped with curry paste sauce.
Scallops and Snow Peas
Scallops paired with crisp snow peas.
Vegetarian Spring Rolls (V)
$12.87
Four pieces. Vegetables and vermicelli wrapped in pastry then deep fried, served with plum sauce.
Vegetarian Curry Puffs (V)
Four pieces.
Fish Cake
$14.17
Five pieces. Minced fish fillet with chilli paste and herbs then deep fried, served with cucumber sauce.
Prawns in Blanket
$16.77
Four pieces. Marinated king prawns wrapped in spring roll pastry then deep fried, served with sweet chilli sauce.
Mixed Entree
$18.07
Five pieces. Includes one spring roll, one curry puff, one golden bag, one fish cake and one chicken satay.
Curry Puffs
Four pieces. Fluffy pastry filled with minced beef, potato and Thai herbs and spices, served with sweet chilli sauce.
Satay Chicken
Four sticks. Grilled chicken marinated in sauce and served with peanut sauce.
Goong Ma Prawns
Four pieces. King prawns covered with dry coconut and deep fried until golden brown, served with sweet chilli sauce.
Crispy Tofu
Five pieces. Deep fried bean curd, served with sweet chilli sauce and crushed peanuts.
Chicken Wings
Four pieces. Thai style deep fried chicken wings marinated with Thai herbs and served with sweet chilli sauce.
Satay Prawn
Skewered prawns served with a side of peanut sauce.
Tom Yum Goong
$19.37
King prawn soup with mushrooms, lemon sauce, Thai herbs and a dash of chilli.
Tom Kha Gai
Chicken soup with coconut cream, mushrooms, lemon sauce, Thai herbs and a dash of chill.
Tom Kha Goong
Prawn soup with coconut cream, mushrooms, lemon sauce, Thai herbs and a dash of chilli.
Vegetarian Tom Yum Tofu and Mushroom (V)
Mushroom and tofu soup with mild chilli, Thai herbs and lemon sauce.
Tom Yum Gai
Chicken soup with mushrooms, lemon sauce, Thai herbs and a dash of chilli.
Vegetarian Tom Kha Tofu and Mushroom (V)
Soup with mushroom and tofu, coconut cream, Thai herbs and a dash of chilli.
Prawns Salad
Pla goong. King prawn salad with Thai herbs, salad, chilli jam and lemon sauce.
Larb
$23.27
Spicy minced meat sprinkled with lemon sauce, dry crushed rice and a touch of chilli, and garnished with mint leaves.
Beef Salad
Yum nua. Charcoal grilled rump steak finely sliced and mixed with chilli, shallot, onion, tomato and lemon sauce.
Calamari Salad
Yum pla muk. Spicy and hot calamari salad with mint, lemon sauce and chilli.
Tofu and Mixed Vegetable Salad
$25.87
Mixed vegetables and tofu in a fresh salad.
Nam Tok
Spicy sliced meat sprinkled with lemon sauce, dry crushed rice and a touch of chilli, and garnished with mint leaves.
Pork Salad
Pla moo. Barbecue pork sliced with lemon grass, chilli jam, chilli and lemon sauce.
Seafood Salad
Yum talay. Spicy and hot mixed seafood salad with lemon sauce, chilli and lemon grass garnished with salad.
Chicken Salad
Thai-style salad with chicken.
Yum Woon Sen
$31.07
Glass noodles mixed with vegetables and a tangy dressing.
Laksa Noodle Soup
$24.57
Spicy noodle soup with a rich and aromatic flavour.
Pad See Ew
Stir fried flat noodles with thick soy sauce, egg and Chinese broccoli.
Pad Kee Mow
Stir fried flat noodle with chilli, basil and vegetables.
Soba Noodles
Stir fried Hokkien noodles with soy sauce, oyster sauce and vegetables.
Pad Thai Noodles
Thai noodle stir fried with bean sprouts and crushed peanuts.
Peanut Sauce Noodles
Noodles coated with creamy, savoury peanut sauce, Thai style.
Thai Fried Rice
$19.85
Fried rice with your choice of protein, egg and vegetables in Thai style.
Coconut Rice
$7.50
Boiled Jasmine rice.
Plain Fried Rice
$16.10
Plain stir fried rice, a simple side to complement any dish.
Jasmine Rice
$5.60
Panang Curry
Panang curry paste cooked in thick coconut cream with kaffir lime leaves.
Choo Chee Curry
Curry paste with coconut cream, kaffir lime leaves and snow peas.
Red Duck Curry
$27.10
Rich and creamy curry made with duck.
Green Curry
Thai curry cooked with bamboo shoots, green beans, basil and coconut milk.
Yellow Curry
A curry with marinated curry powder and turmeric cooked in coconut milk with potato, tomato and onion.
Massaman Beef Curry
$28.60
Curry with chunky tender beef cooked with potato, onion and peanuts in coconut cream.
Red Curry
A red curry cooked with pumpkin, green beans, basil and coconut milk.
Jungle Curry
A spicy and hot curry cooked with vegetables and Thai herbs without coconut milk.
Vegetarian Massaman Curry (V)
Curry with potato, onion, peanut, tofu and vegetables.
Garlic and Pepper Stir Fry
Stir fried with garlic and pepper. Served with salad.
Basil and Chilli Stir Fry
Stir fried with chilli, basil and vegetables.
Cashew Nut Stir Fry
Your choice of protein cooked with cashew nut, vegetables and chilli jam.
Sweet and Sour Stir Fry
Stir fried sweet and sour in Thai style with pineapple, onion, tomato, shallot and cucumber.
Peanut Sauce Stir Fry
Sliced meat stir fried with peanut sauce and vegetables.
Pad Ped
Stir fried with chilli paste, Thai herbs and vegetables.
Pad Ginger
Sliced meat cooked with ginger, onion, shallot and mushrooms.
Omelette
Thai style omelette.
Prawns with Mixed Vegetables and Mushroom Stir Fry
$32.37
Stir fried with oyster sauce.
Prawns Snow Pea Stir Fry
Stir-fried prawns and snow peas in a savoury blend.
Oyster Sauce Stir Fry
Stir fried with oyster sauce and vegetables.
Roast Duck with Mixed Vegetables and Mushroom Stir Fry
Seafood with Mixed Vegetables and Mushroom Stir Fry
Barbecue Chicken
Gai yang. Thai style charcoal grilled chicken marinated in Thai sauce, served with sweet chilli sauce.
Barbecue Pork
Moo yang. Grilled sliced marinated pork served with steamed vegetables and honey sauce.
Barbecue Beef
Nue yang. Finely sliced charcoal grilled rump steak served with a spicy sauce.
$32.35
Boneless barbecue duck served with Chinese broccoli and pickled ginger and sauce.
Honey Chicken
$27.17
Sweet and sticky honey glazed chicken.
Honey Calamari
Sweet and tender calamari rings drizzled with honey.
Honey Prawns
Sweet and succulent prawns smothered in a rich honey sauce.
Vegetarian Pad Thai
Stir-fried rice noodles with vegetables, a classic Thai dish.
Vegetarian Green Curry
Thai curry cooked with bamboo shoots, green beans, tofu and vegetables.
Vegetarian Choo Chee
Gado Gado
Steamed mixed vegetables and deep fried tofu with peanut sauce.
Basil and Chilli Tofu
Tofu infused with the aromatic flavours of basil and chilli.
Vegetarian Laksa
Spicy rice noodle soup with a rich and aromatic flavour.
Vegetarian Red Curry
Red curry cooked with pumpkin, green beans, tofu and vegetables.
Vegetarian Panang Curry
Panang curry paste cooked in thick coconut cream and vegetables.
Cashew Nuts and Tofu
Deep fried tofu, cashew nuts, chilli and vegetables.
Mixed Vegetables and Mushroom Stir Fry
Stir fried mixed vegetables and mushrooms with oyster sauce and soy sauce.
Kana
Made with Chinese broccoli.
Tofu Pad Ped
Spicy stir-fry with tofu and vegetables in a rich Thai sauce.
Steamed Vegetables
Fresh seasonal vegetables steamed to perfection.
Kids Spring Roll
$9.85
Crispy rolls filled with vegetables, served for kids.
Kids Chips and Nuggets
Crispy nuggets served with a side of chips, perfect for kids.
Chicken Schnitzel With Chips
$21.97
Home Made Chicken Schnitzel With Chips
Hot Chips
$8.00
Crispy fried potato strips, perfect for kids!
Kids Satay
$11.10
Tender meat skewers, served with a side of peanut sauce.
Kids Chicken Nuggets
$12.00
Tender chicken pieces, perfect for kids.
Kids Honey Chicken
$17.50
Tender chicken in a sweet honey sauce, perfect for kids.
Prawn Chips
$6.25
Crispy prawn crackers, perfect for kids.
Kids Honey Prawns
$16.90
Sweet and tender prawns in a honey glaze.
Soft Drinks
$3.75
In can.
Lemon, Lime and Bitters
$5.00
A refreshing blend of citrus flavours.
Sparkling Water
Fresh and bubbly water, perfect for pairing with your meal.
Spring Water
Fresh and refreshing water, perfect for any occasion.
Ginger Beer
Ginger soft drink with a zesty kick and lively fizz.
Banana with Black Bean Pudding
$12.35
Sweet banana paired with rich black bean pudding.
Black Sticky Rice Thai Custard
Sweet and creamy Thai-style custard served with black sticky rice.
