Full menu
Samosa (V)
$11.19
Two pieces. Deep fried pastry filled with a mixture of potatoes and green peas.
Onion Bhaji (V)
$7.47
Two pieces. Onion fritters made with a lentil batter mildly spiced.
Tandoori Mushrooms (V)
$23.45
Four pieces. Mushrooms marinated with yoghurt, ginger and garlic cooked in the clay oven.
Hara Bara Kebab (V)
$17.05
Two pieces. Cottage cheese, spinach, cashew nuts and patties deep fried in chef's own style.
Paneer Tikka (V)
$24.47
Four pieces. Home made cottage cheese cooked in the clay oven.
Vegetable Platter (V)
$34.11
Two pieces paneer tikka, two pieces vegetable pakora, two pieces mushrooms and two pieces onion bhaji.
Vegetable Pakora (V)
$6.93
Two pieces. Cauliflower, potato and spinach deep fried.
Chicken Tikka
$11.73
Two pieces. Boneless pieces of chicken barbecued in the tandoor in a traditional marinade.
Achari Chicken Tikka
Four pieces. Boneless chicken tempered with pickle cooked in the clay oven.
Chicken Pakora
2 pieces. Boneless chicken battered in chickpea flour and deep fried.
Tandoori Chicken
$22.39
Chicken prepared in clay oven and marinated in yoghurt and chef’s spices.
Dal Makhani (V)
Mixed lentil cooked in a rich cream sauce.
Palak Paneer (V)
$25.18
Home made cheese cubes cooked with spinach in a mild curry.
Aloo Gobi (V)
$20.79
Cauliflower and potato curry cooked in medium spices, finished with ginger and coriander.
Yellow Dal Fry (V)
Yellow dal cooked and tempered with red chilli and cumin seed.
Paneer Makhani (V)
$25.53
Cottage cheese cooked with mild makhani sauce.
Malai Kofta (V)
Cheese and potato balls blended with nuts cooked and in a rich creamy sauce.
Aloo Baigan Achari (V)
$21.85
Eggplants tempered with home made pickle and potatoes finished with chef's special tangy sauce.
Vegetable Makhani (V)
$23.98
Seasonal vegetables cooked in makhani sauce.
Kadhai Paneer (V)
Cottage cheese tossed with capsicum, onion and exotic spices.
Navrattan Korma (V)
Seasonal fresh vegetables cooked in cashew nut gravy and cream.
Subz Bahar (V)
$23.40
Selected seasonal vegetables sauteed in onion and tomato gravy.
Aloo Palak (V)
Potatoes cooked in spinach gravy with a touch of cream.
Matter Paneer (V)
Home made cottage cheese and green peas cooked in vegetable sauce, finished with fresh coriander.
Shahi Paneer(V)
Cottage cheese cooked with yoghurt and cashew nuts in white sauce.
Mushroom Matar (V)
$24.52
Medium curry made from fresh mushroom and peas in a tomato base.
Butter Chicken
Barbecued mild chicken cooked in tomato and cream.
Chicken Tikka Masala
Chicken tikkas cooked in a tangy tomato and yoghurt based sauce with capsicum.
Chicken Korma
Diced chicken cooked with cashews and cream.
Chicken Curry
Boneless chicken cooked with aromatic herbs and spices.
Chicken Vindaloo
Boneless chicken cooked with hot spices with a combination of coconut and vinegar.
Chicken Madras
Boneless chicken cooked with mustard seeds and coconut cream.
Mango Chicken
Sweet. Boneless chicken cooked in delicious mango gravy.
Chicken Jhalfrezi
Boneless chicken cooked with capsicum, onion, tomato and vinegar.
Chicken Daal Ghost
Boneless chicken cooked with lentils and authentic spices.
Chicken Malabar
Boneless chicken cooked with curry leaves, mustard seeds and coconut in a typical South Indian style.
Kadhai Chicken
Chicken cooked with coriander and garlic in tomato gravy.
Saag Chicken
Chicken cooked with fresh spinach.
Lamb Rogan Josh
$28.73
A traditional lamb curry originated in Kashmir. Made with extensive use of tomatoes and onions.
Lamb Shahi Korma
Diced lamb cooked with cashew nuts and spices.
Lamb Madras
Lamb cooked with a combination of hot spices and coconut cream.
Lamb Saag
Lamb curry cooked with spinach.
Lamb Vindaloo
A hot curry from Goa cooked in vinegar and coconut.
Lamb Potato Curry
$27.71
Lamb cooked in curry sauce with potato and spices.
Lamb Bhuna
Succulent diced lamb cooked in thick onion gravy.
Lamb Kashmiri
Cooked with a combination of ginger, garlic, fennel and finished with dry fruits.
Lamb Dopiaza
Diced lamb cooked with red lentils and selected spices.
Goat Curry
$29.85
Authentic goat curry with bone cooked in masala sauce and spices.
Beef Rogan Josh
$26.65
A traditional beef curry originated in Kashmir. Made with extensive use of tomatoes and onions.
Beef Vindaloo
Beef Shahi Korma
Diced beef cooked with cashew nuts and spices.
Beef Bhuna
Succulent diced beef cooked in thick onion gravy and capsicum.
Beef Saag
Beef curry cooked with spinach.
Prawn Curry
Prawns cooked in a spicy coconut based curry.
Fish Curry
Boneless fillets of available fish cooked in a creamy spiced sauce.
Malai Prawns
$31.98
Prawns cooked in mild sauce and finished with coconut milk.
Prawn Malabar
A South Indian specialty, cooked with fresh curry leaves and mustard seeds in a coconut gravy.
Fish Vindaloo
Saffron Rice
Basmati rice cooked with a dash of saffron.
Lemon Rice
$9.60
Basmati rice cooked with mustard seed, cashew nuts and lemon.
Coconut Rice
$12.79
Basmati rice cooked in coconut milk
Hyderabadi Biryani
$27.66
Hyderabadi dish. A rich and exotic basmati rice dish with spicy.
Vegetable Pulao
$8.53
Basmati rice cooked with mixed vegetables and spices.
Peas Rice
Basmati rice cooked with fresh peas and cumin seeds.
Goat Biryani
Basmati rice cooked with goat meat spices on the bones.
Jeera Rice
Basmati rice cooked with cumin seeds and a dash of saffron.
Vegetable Biryani
A rich and exotic rice dish with spicy vegetables.
Prawn Biryani
Basmati rice cooked with king prawns and spices.
Kashmiri Pulao
$10.66
Sweet. Basmati rice cooked with mixed dry fruits and nuts.
Paneer Biryani
Rice flavored and layered with spices and cottage cheese or paneer.
Naan
$5.33
Fine plain flour bread from tandoor. Cooked in a clay oven.
Cheese Garlic Naan
Plain flour bread stuffed with cheese and garlic on it. Cooked in a clay oven.
Garlic Naan
$6.40
Fine plain flour bread finished with garlic. Cooked in a clay oven.
Cheese Naan
Plain flour bread stuffed with cheese. Cooked in a clay oven.
Roti
Whole meal flour bread. Cooked in a clay oven.
Onion Kulcha
Leavened bread stuffed with onion and fresh herbs. Cooked in a clay oven.
Kashmiri Naan
Stuffed bread with dry nuts and fruit while cooked in the clay oven
Keema Naan
Leavened bread stuffed with lightly spiced minced meat. Cooked in a clay oven.
Aloo Paratha
Unleavened wholemeal bread layered with butter. Cooked in a clay oven.
Pappadum
$4.79
Four pieces. Crispy spicy Indian wafers.
Raita
$8.00
A salad made with home style yoghurt.
Mint sauce
Cooling and refreshing accompaniment to balance your meal.
Tamarind sauce
Tangy and slightly sweet condiment made from tamarind fruit.
Mango Chutney
Sweet and tangy condiment made with mango.
Mixed Pickles
A mix of tangy and sweet pickled vegetables.
Green Salad
Salad with chopped cucumber, cabbage, lettuce and tomatoes with dressing.
Hot sauce
Adds a burst of flavour to your meal.
Mango Kulfi
Traditional home made mango kulfi.
Gulab Jamun
Dumplings made from milk served in a cardamom flavoured syrup.
Pistachio Kulfi
$10.13
Home made ice cream with pistachio nuts.
COKE
1.25
FANTA
1.25L
CANS 350ML
COKE, FANTA, DIET COKE , COKE NO SUGAR, SOLO, LEMONADE, SPRITE
COKE NO SUGAR
Mango Lassi
a cooling mango yoghurt drink
LEMON LIME BITTER
MEAL FOR 2
$90.61
2 x Onion Bhajji, 2 x Chicken Tikka, 1 x Butter Chicken, 1 x Dal Makhani, 1 x Rice, 2 x Naan, 1 x Raita, 1 x Pappadum no changes allowed
Family meal (for 4 )
$122.58
Entree 4pcs Onion bahajia 4pcs Chicken tikka Main 1 Butter chicken 1 lamb roghan josh 1 Dal Makhani 2 Rice 2 Naan 2 Garlic naan 1 Riata 1 Papadum