Full menu
Salt & Pepper Squid
A$18.50
Deep-fried squid tossed with a blend of salt and pepper, typically includes onions, garlic, and jalapeños for a spicy kick.
Shandong Chicken
A$17.00
Crispy Skin Chicken.
Pork Chop Plum Sauce
A$19.00
Pork chops served with a sweet and slightly tart plum sauce.
Mongolian Lamb - Chef's Suggestion
A$21.50
Tender lamb slices stir-fried with onions, scallions, and a blend of spices in a rich, savory Mongolian sauce.
Teriyaki Steak
Steak tenderloin medallions stir-fried with a variety of vegetables, all brought together in a rich teriyaki sauce.
Mini Spring Rolls (4)
A$7.50
Four mini spring rolls filled with a mix of vegetables, typically including cabbage and carrot, wrapped in a crispy pastry.
Dim Sims (4)
A$7.30
Steam or Deep Fried.
King Prawn Cutlets (4)
A$10.00
Four pieces of king prawn cutlets, typically includes minced prawn coated in a light batter and deep-fried.
Salt & Pepper Chicken Wings (6)
Deep-fried chicken wings, seasoned with salt and pepper, typically includes jalapeños and onions for added flavor.
Prawn Toast (6)
Minced prawns on toast, typically includes egg white and spring onions, coated with sesame seeds.
Fried Wonton (10)
A$7.00
Deep-fried wontons, typically filled with a mixture of pork and spices, served in a portion of ten pieces.
Prawn Chips
A$3.50
Deep-fried to achieve a light and crispy texture, these chips are made from starch and prawn essence.
Hot Chips
A$5.00
Golden fried potato sticks, typically seasoned with a blend of spices for a hot flavor profile.
Mix Entrée
2 Spring Rolls, 2 Dim Sims, 2 Prawn Toasts.
Calamari Rings
A$9.00
Calamari rings typically include squid that is breaded or battered and deep-fried, often accompanied by a dipping sauce such as sweet garlic aioli or jalapeño dill aioli.
Bacon and Prawn Roll (4)
Bacon and prawn roll typically consists of prawns wrapped with bacon, likely deep-fried to achieve a crispy texture.
Salt & pepper chicken
Deep-fried chicken seasoned with salt and pepper, typically includes garlic, scallions, and jalapeños for added flavor.
San Choy Bow
A$16.00
Minced meat, typically pork or chicken, combined with vegetables such as onions, carrots, and mushrooms, served in crisp lettuce leaves.
Family Pack C
A$105.00
Mixed entrée, two crab meat and sweet corn soup, six salt and pepper chicken wings , salt and pepper squid, honey king prawn, sweet & sour pork, red curry chicken and two large fried rice.
Family Pack A
A$47.80
Two spring roll, two dim sim, two prawn toast, chicken and sweet corn soup, satay beef, garlic chicken and small fried rice.
Family Pack B
A$65.80
Four prawn toast, four spring roll, wonton soup (short soup), mongolian combination, curry king prawn, sweet & sour pork and large fried rice.
Short Soup (Wonton)
Delicate dumplings filled with a mix of pork and shrimp, served in a clear and savory broth.
Hot and Sour Soup
Spicy, sour broth with a bold mix of pepper and vinegar.
Crab Meat & Sweet Corn Soup
Crab meat and sweet corn soup combines tender crab meat and creamy sweet corn in a lightly thickened broth.
Long Soup (Noodle)
Long noodles served in a savory broth, typically including a variety of vegetables and meats.
Chicken & Sweet Corn Soup
Diced chicken and sweet corn in a lightly thickened broth, typically includes egg for added texture.
Combination Long Soup
A$15.50
Egg noodles served in a savory broth with bbq pork, chicken, shrimp, and a selection of mixed vegetables.
Combination Short Soup
Wontons, beef, chicken, BBQ pork, prawns, and vegetables, served in a savory broth.
Honey Chicken
Sweet, glazed chicken, delicately coated with honey
Satay Chicken
Chicken skewers served with a rich and nutty satay sauce, typically includes onions and green peppers.
Mongolian Chicken
Crispy slices of chicken stir fried in a sweet and savory sauce
Teriyaki Chicken
Grilled Chicken Glazed in Sweet and Savory Teriyaki Sauce
Chicken with XO
Stir-fried chicken pieces in a robust XO sauce, typically includes onion and bell peppers.
Chicken Oyster Sauce
Chicken stir-fried in savory oyster sauce, often accompanied by a mix of vegetables.
Boneless Lemon Chicken
Boneless chicken breast, lightly battered and fried, served with a tangy lemon sauce.
Curry Chicken
Chicken pieces cooked with potatoes and carrots in a fragrant curry sauce.
Black Pepper Chicken
Tender chicken cooked in a zesty and aromatic black pepper sauce.
Chicken Ginger and Shallots
Tender chicken stir-fried with fresh ginger and shallots, offering a harmonious blend of flavors.
Szechuan Chicken
Stir-fried chicken with a mix of vegetables, typically including bell peppers, onions, and carrots, in a spicy Szechuan sauce.
Black Bean Chicken
Stir-fried chicken with bell peppers and onions, enveloped in a savory black bean sauce.
Chicken Vegetable
Sliced chicken stir-fried with a variety of fresh vegetables, typically served in a light sauce.
Chicken Cashew Nuts
Stir-fried chicken and cashew nuts, typically includes mixed vegetables in a savory sauce.
Garlic Chicken
Stir-fried chicken with a mix of vegetables such as water chestnuts, carrots, and onions, all brought together in a rich garlic sauce.
Rusty Nails
Rainbow steak.
Beef and Black Bean
Sliced beef stir-fried with black beans and a selection of seasonal vegetables, served in a rich black bean sauce.
Honey Pepper Beef
Sautéed beef with a sweet and tangy honey pepper sauce, typically including bell peppers and onions.
Peking Beef
Crispy beef strips sautéed with onions and carrots, typically includes peas in a savory Peking sauce.
Szechuan Beef
Spicy Szechuan beef stir-fry with bold flavors and a touch of heat.
Beef Cashew Nuts
Tender slices of beef stir-fried with cashew nuts and a medley of vegetables, enveloped in a savory sauce.
Mongolian Beef
Sizzling Mongolian beef, stir-fried with onions and peppers in a savory sauce.
Beef and Vegetable
Sliced beef stir-fried with a variety of vegetables in a savory sauce.
Black Pepper Beef
Tender beef slices stir-fried with robust black pepper sauce.
Curry Beef
Beef simmered with a blend of curry spices, typically includes onions and a variety of vegetables.
Satay Beef
Sliced beef stir-fried with a mix of vegetables, typically including onions and peppers, in a savory satay sauce containing peanuts.
Garlic Beef
Beef stir-fried with garlic, often accompanied by a selection of vegetables in a savory sauce.
Fillet Steak Peking Style
Tender filet mignon pan-seared and accompanied by mushrooms and snow peas, all enveloped in a classic Peking sauce.
Fillet Steak Black Pepper Sauce
Filet Mignon prepared with a rich black pepper sauce, typically including onions and bell peppers, harmonizing spiciness with the tenderness of the steak.
Fillet Steak Chinese Style
Fillet steak, stir-fried in a blend of soy sauce, ginger, and garlic, often accompanied by vegetables like broccoli or bell peppers, embodying a savory Chinese essence.
Fillet Steak Honey Pepper Sauce
Fillet steak coated in a honey pepper sauce, offering a harmonious blend of sweetness and spice.
BBQ Pork with Vegetables
BBQ pork stir-fried with a medley of vegetables, often including broccoli, carrots, and snow peas, in a savory brown sauce.
Pork Chop in Peking Sauce
Pork chops coated in a savory Peking sauce, typically includes onions and occasionally pineapple for a sweet contrast.
Pork Chop Salt and Pepper
Deep-fried pork chop seasoned with salt and pepper, typically includes a crispy outer layer.
Honey Pork
Pork delicately coated in a homemade honey sauce, creating a sweet and savory profile.
Pork Chop Honey Pepper Sauce
Pork chops glazed with a sweet honey and bold pepper sauce, typically includes onions and capsicum for added flavor.
BBQ Pork and Plum Sauce
BBQ pork, sliced and served with a sweet and tangy plum sauce.
BBQ Pork with BBQ Sauce
Succulent slices of BBQ pork generously coated in a classic BBQ sauce.
Mongolian Lamb - Lamb Dishes
Sliced lamb stir-fried with onions, scallions, and mixed vegetables, typically includes a savory mongolian sauce.
Szechuan Lamb
Sliced lamb stir-fried with vegetables, typically includes broccoli, mushrooms, and peppers, in a spicy Szechuan sauce.
Garlic Lamb
Succulent lamb stir-fried with aromatic garlic, offering a simple yet classic flavor profile.
Black Pepper Lamb
Sliced lamb stir-fried with onions in a robust black pepper sauce.
Curry Lamb
Lamb simmered in a blend of aromatic curry spices, offering a rich and deeply flavored experience.
Garlic Combination
A$19.50
A savory mix of king prawns, beef, chicken, and BBQ pork, stir-fried with vegetables in a house-blended aromatic minced garlic sauce.
BBQ Combination
BBQ combination typically includes BBQ pork, crispy pork belly, and BBQ duck, prepared in traditional Chinese barbecue style.
Combination with Vegetables
A medley of meats and assorted vegetables, stir-fried together, typically includes a mix of broccoli, carrots, and snow peas in a savory sauce.
Satay Combination
Chicken, beef, pork, and king prawns stir-fried with vegetables, typically includes onions and peppers, in a peanut satay sauce.
Mongolian Combination
Stir-fried combination of chicken, beef, and prawns with onions, capsicum, and other vegetables, all brought together in a signature Mongolian sauce.
Szechuan Combination
Chicken, beef, pork, and shrimp stir-fried with mixed vegetables in a spicy Szechuan sauce.
Combination with XO Sauce
A medley of meats and vegetables, typically stir-fried and enhanced with the distinctively rich and slightly spicy XO sauce.
Combination Plum Sauce
A savory blend of meats and vegetables, enveloped in a sweet and tangy plum sauce, drawing from traditional Chinese flavors.
Curry Combination
Chicken, shrimp, and beef stir-fried with mixed vegetables in a house-made curry sauce.
Sweet and Sour Combination - Combination Dishes
A medley of meats and vegetables, typically including chicken, beef, pork, and prawns, stir-fried and served in a tangy sweet and sour sauce.
Honey King Prawn
A$22.50
Deep-fried, lightly battered king prawns tossed in a sweet homemade honey sauce.
Garlic King Prawn
King prawns stir-fried with aromatic garlic, typically includes a savory blend of seasonings.
Salt and Pepper King Prawn
King prawns, seasoned with salt and pepper, lightly fried to achieve a crispy texture, often accompanied by a hint of chilli and aromatic shallots.
King Prawn with Ginger and Shallot
King prawns stir-fried with aromatic ginger and fragrant shallots.
Curry King Prawn
King prawns simmered in a rich and aromatic curry sauce.
Szechuan King Prawn
King prawns stir-fried with a mix of vegetables in a spicy and aromatic Szechuan sauce.
King Prawn with XO
King prawns stir-fried with XO sauce, a unique blend of dried seafood, chillies, and garlic, creating a rich and savory flavor.
Curry Prawn
Prawns cooked with a blend of spices in a curry sauce, typically includes onions and bell peppers.
King Prawn Cashew Nuts
King prawns stir-fried with crunchy cashew nuts and a selection of mixed vegetables.
Fried Fish Salt and Pepper
A$18.00
Lightly battered fried fish, typically seasoned with salt and pepper, often accompanied by onions and bell peppers for added flavor.
Fish Fillet with Ginger and Shallot
Fried fish fillets are paired with a sauce rich in ginger and shallots, offering a classic Chinese flavor profile.
Fish Fillet with Vegetable
Fried fish fillet accompanied by a medley of vegetables, typically sautéed and seasoned with a light, savory sauce.
Fried Fish Fillet with Sweet and Sour
Fried fish fillet, typically including pineapple, bell pepper, and onion, tossed in a classic sweet and sour sauce.
Salt and Pepper Squid
Deep-fried squid seasoned with a blend of salt and pepper.
Garlic Squid
Squid stir-fried with a generous amount of garlic, offering a simple yet aromatic dish.
Squid with Ginger and Shallots
Squid stir-fried with ginger and shallots, offering a blend of delicate textures and aromatic flavors.
Salt and Pepper Scallop
A$23.00
Crispy scallops seasoned with salt and pepper, typically including green and red bell peppers and onions.
Scallop with Ginger and Shallot
Tender scallops sautéed with fragrant ginger and shallots.
Garlic Scallop
Scallops sautéed with a generous amount of garlic, offering a simple yet aromatic dish.
Fried Rice
A$8.00
Fried rice available in large or small servings.
Special Fried Rice
A$9.50
Special fried rice, choice of large or small serving.
Combination Fried Rice
A$16.50
Stir-fried rice with egg, mixed with shrimp, chicken, beef, and assorted vegetables, typically seasoned with soy sauce.
Steam Rice
Steamed rice available in large or small servings.
Salt Fish and Chicken Fried Rice
A$10.50
Stir-fried rice with salted fish and chicken, often accompanied by eggs, scallions, and a hint of ginger for added flavor.
Vegetable Fried Rice
Stir-fried rice with assorted vegetables. Available in large or small.
Beef Mince Fried Rice
Rice stir-fried with savory beef mince, typically includes eggs and green onions.
Chicken and Pineapple Fried Rice
Wok-tossed fried rice with tender chicken, sweet pineapple chunks, peas, carrots, and egg, subtly flavored with soy sauce and aromatics.
Curry Chicken and Rice
Chicken and rice served in a savory curry sauce, typically includes onions and a mix of vegetables.
Curry Beef and Rice
Beef simmered in a rich curry sauce, typically including onions and a mix of vegetables, served atop steamed rice.
Curry King Prawn and Rice
King prawns simmered in a house-made curry sauce, typically including vegetables, served alongside steamed rice.
Curry Prawn and Rice
Prawns cooked in a savory curry sauce, served alongside a portion of rice, typically accompanied by a mix of vegetables.
Stir Fried Mix Vegetable with Oyster Sauce
Assorted vegetables stir-fried and coated in a savory oyster sauce, offering a classic blend of flavors.
Steam Mix Vegetable with Oyster Sauce
Assorted vegetables steamed and delicately topped with a savory oyster sauce.
Stir Fried Garlic Broccoli
Stir-fried broccoli with garlic, typically includes a savory garlic sauce.
Mix Vegetable with Tofu
Stir-fried tofu and a variety of vegetables, typically including broccoli, carrots, and snow peas, in a savory brown sauce.
Seafood Combination
Assorted seafood including prawns, scallops, and squid, stir-fried with a variety of Chinese vegetables.
Seafood with XO
Seafood with XO sauce combines prawns, scallops, fish, and squid, typically stir-fried with vegetables in a distinctive, slightly spicy XO sauce.
Seafood with Ginger and Shallot
Assorted seafood sautéed with fresh ginger and shallots, typically includes a mix of seafood such as prawns, scallops, and fish.
Garlic Seafood
Seafood sautéed with a mix of vegetables in a rich garlic sauce.
Sweet and Sour Pork
Tender pork pieces in a tangy sweet and sour sauce.
Sweet and Sour Chicken
Crispy chicken coated in a tangy sweet-and-sour sauce.
Sweet and Sour Fish
Battered fried fish fillet typically includes pineapple, carrots, bell peppers, and onions in a sweet and sour sauce.
Sweet and Sour King Prawn
Battered king prawns, deep-fried and served with a sweet and sour sauce, typically includes pineapple, capsicum, and onions.
Sweet and Sour Combination - Sweet & Sour Dishes
Chicken balls deep-fried to a golden crisp, typically served with a tangy sweet and sour sauce, pineapple, carrot, capsicum, and onion.
Seafood Tofu Hot Pot
Seafood and tofu simmered together in a savory broth, typically includes a variety of seafood such as shrimp, scallops, and fish fillets.
Combination Tofu Hot Pot
A$20.50
A hot pot featuring a savory blend of meats and tofu, simmered together for a fulfilling meal.
Fish Tofu Hot Pot
Fish tofu hot pot typically includes soft tofu and fish fillets, cooked together in a savory broth, often accompanied by vegetables.
Prawn Dumpling (6)
A$11.00
Steamed prawn dumplings, encased in a semi-transparent wrapper, typically includes a succulent prawn filling.
BBQ Pork Buns (3)
Steamed buns filled with succulent barbecue pork, traditionally prepared for a Yum Cha experience.
Chives Dumpling (10)
Steamed dumplings filled with a generous portion of chives, offering a simple yet satisfying taste.
Chinese Cabbage and Pork Dumpling (10)
Handmade dumplings filled with a mixture of pork and Chinese cabbage, prepared in the traditional Yum Cha style.
Combination Chow Mein
Combination chow mein with a choice of traditional or soft noodles.
BBQ Pork Chow Mein
BBQ pork tossed with stir-fried noodles, option for soft noodles available.
Mixed Vegetable Chow Mein
Mixed vegetable chow mein with a choice of classic or soft noodles.
King Prawn Chow Mein
King prawn over stir-fried noodles with the option for soft noodles.
Chicken Chow Mein
Chicken, stir-fried with vegetables, and soft noodles optional. Served with chow mein.
Prawn Chow Mein
Prawn chow mein with optional soft noodles. Stir-fried with mixed vegetables.
Singapore Noodle
Thin rice noodles stir-fried with BBQ pork, shrimp, and a selection of vegetables, all seasoned with a distinctive curry sauce.
Chicken Hokkien Noodle
Hokkien noodles stir-fried with chicken, typically includes a variety of vegetables.
Dry Fried Beef Rice Noodle
Flat rice noodles stir-fried with slices of beef, typically includes bean sprouts and onions, seasoned with soy sauce.
Combination Rice Noodle
Stir-fried rice noodles with chicken, beef, shrimp, and a variety of vegetables.
Stir Fried Noodle in Soya Sauce
A$14.50
Noodles stir-fried in soy sauce, commonly accompanied by a selection of vegetables and sometimes proteins, offering a savory taste.
King Prawn Hokkien Noodle
Hokkien noodles stir-fried with king prawns and a selection of vegetables, typically served in a savory sauce.
Vegetable Hokkien Noodle
Hokkien noodles stir-fried with a medley of seasonal vegetables, often accompanied by garlic and soy sauce.
Chow Kai Dew
Flat rice noodles stir-fried with a blend of chicken and select vegetables, typically featuring bean sprouts and onions.
Plain Omelette
A$14.00
Classic fluffy omelette prepared with simplicity.
Prawn Omelette
Beaten eggs folded around tender prawns, often accompanied by bean sprouts and onions, typically topped with a savory sauce.
Combination Omelette
Eggs whisked and cooked with a mix of chicken, beef, pork, and prawns, accompanied by a variety of vegetables.
Vegetable Omelette
Eggs whisked together with a selection of garden vegetables, skillfully pan-fried to create a tender omelette.
King Prawn Omelette
Omelette filled with king prawns and a mix of vegetables, typically includes shallots and bean sprouts, finished with a savory gravy.
Chicken Omelette
A flavorful omelette filled with tender chicken.
Chilli Chicken
Chicken stir-fried with a blend of Thai chillies and select vegetables, served in a savory and slightly spicy sauce.
Chilli Beef
Stir-fried beef with a spicy chili sauce, typically including a blend of Thai spices and vegetables.
Chilli King Prawn
King prawns stir-fried with a blend of chili and traditional Thai spices, typically includes vegetables and a hint of garlic.
Chilli Combination
A mix of chicken, king prawns, beef, and BBQ pork stir-fried with vegetables in a spicy Thai chili sauce.
Chilli Seafood
Mixed seafood stir-fried with chili, often accompanied by a blend of traditional Thai spices and herbs.
Green Curry Chicken
Sliced chicken simmered in a vibrant green curry sauce with coconut milk, typically includes bamboo shoots, Thai eggplant, and basil leaves.
Red Curry Chicken
Sliced chicken simmered in a robust red curry and coconut milk, typically includes bamboo shoots, bell peppers, and basil.
Red Curry Beef
Sliced beef simmered in a spicy red curry sauce, typically includes coconut milk, bamboo shoots, bell peppers, and basil leaves.
Red Curry King Prawn
King prawns simmered in a spicy Thai red curry sauce, typically includes bamboo shoots, basil leaves, and coconut milk.
Red Curry Seafood
Seafood, including scallops, prawns, and calamari, simmered in a rich red curry sauce with coconut milk, bamboo shoots, and basil.
Red Curry Combination
Red curry combination typically includes a mix of chicken, king prawns, beef, and BBQ pork, simmered with vegetables in a spicy and aromatic Thai red curry sauce.
Green Curry Seafood
Seafood such as prawns, fish, and squid simmered in a Thai green curry sauce with coconut milk, bamboo shoots, and basil leaves.
Green Curry Combination
A harmonious blend of beef, chicken, and seafood simmered together with vegetables in a spicy and aromatic green curry sauce made from coconut milk and traditional Thai herbs.
Green Curry Beef
Tender beef simmered in Thai green curry sauce with coconut milk, bamboo shoots, Thai eggplant, and basil leaves.
Green Curry King Prawn
King prawns simmered in a Thai green curry sauce, typically includes coconut milk, bamboo shoots, and a variety of fresh vegetables.
Chicken Laksa
Sliced chicken, tofu, bean sprouts, and vermicelli noodles immersed in a spicy coconut milk-based laksa soup.
Beef Laksa
Beef laksa typically includes thin rice noodles, tofu, and a variety of fresh vegetables, all served in a rich, coconut-based laksa soup.
Combination Laksa
Vermicelli noodles, chicken, beef, bbq pork, and prawns in a spicy coconut laksa soup, garnished with bean sprouts, fried onion, and shallots.
King Prawn Laksa
King prawns in a spicy coconut broth with rice vermicelli noodles and a mix of traditional herbs.
Vegetable Laksa
Vermicelli noodles, seasonal vegetables, and fried tofu in a rich and aromatic curry laksa broth.
Steam Duck Combination
A$21.00
Steamed duck served with a carefully selected combination of meats and vegetables, highlighting traditional Chinese flavors.
Deep Fried Duck Lemon Sauce
Deep-fried duck coated in a tangy lemon sauce, offering a refreshing contrast to the crispy texture of the duck.
Deep Fried Duck Plum Sauce
Deep-fried duck served with a sweet plum sauce, following traditional Chinese cooking techniques.
Steam Duck with Chinese Mushroom
Boneless duck steamed alongside Chinese mushrooms, typically includes a light seasoning to enhance the natural flavors of the ingredients.
Bundaberg-ginger beer
A$3.30
Effervescent Bundaberg Ginger Beer: Smoothly Spiced & Refreshingly Crisp
Water-600ml
A$2.80
Refreshing bottled water.
Soft Drinks - Cans
Variety of canned sodas including Coke varieties, Fanta, Lemonade, and Solo.
Soft Drinks (1.25L)
A$4.80
1.25l soda options include Coke, Coke Zero, Diet Coke, Fanta, Lemonade, and Solo.