Soft Shell Crab
Yellow Curry
Massaman Curry
Cauliflower Pakora
Sticky Lamb Ribs
Pea & Ginger Dumplings
Spicy Duck Spring Roll
Prawn Har Gow Dumplings
Coconut & Lychee Panna Cotta
Barramundi Grilled in Banana Leaves Coconut Turmeric Pickled Chilli
Fried White Bait
Barramundi Grilled in Banana Leaves Coconut Turmeric & Pickled Chilli GF
Miso Eggplant with Tofu and Rice
Crispy Chicken Spare Ribs
Spiced Cabbage Carrot and Dill Salad
Prawn Hargow Spiced Vinegar & Chilli Sauce Shallots 5 GF
Chinese Brocolli and Oyster Mushrooms
Salt and Pepper Squid
Wok Charred Edamame
White Chocolate & Pandan Cheesecake Nut Granola Spiced Rhubarb Syrup GF
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