Full menu
Family Chicken Dum Biryani
$88.90
Serves four to five people. Chicken pieces are layered with basmati rice and slow-cooked served with chicken 65, mirchi ka salan and raita.
Family Chicken 65 Biryani
Serves four to five people. Dish where spicy Chicken 65 is combined with basmati rice, with a spicy kick, served with mirchi ka salan and raita.
Family Goat Dum Biryani
$92.64
Serves four to five people. Tender pieces of goat meat are marinated, layered with basmati rice, and slow-cooked, served with chicken 65,mirchi ka salan and raita.
Family Gobi 65 Biryani
$79.54
Serves four to five people. A fusion dish combining biryani rice with spicy, deep-fried cauliflower florets.
Family Paneer Tikka Biryani
Serves four to five people. Indian rice dish where paneer cubes are cooked with aromatic spices and long-grain basmati rice served with mirchi ka salan and raita.
Family Paneer 65 Biryani
Serves four to five people. Fusion dish marrying the spicy flavours of Paneer 65 with basmati rice, served with mirchi ka salan and raita.
Family Chicken Fry Piece Biryani
Serves four to five people. Indian rice dish, marinated chicken pieces fried and layered with basmati rice, served with mirchi ka salan and raita.
Family Chicken Tikka Biryani
Serves four to five people. Fusion dish that combines tender chicken tikka pieces with aromatic basmati rice, with a smoky flavour served with mirchi ka salan and raita.
Family Gongura Goat Biryani
Serves four to five people. Tender goat meat is cooked with tangy gongura leaves and fragrant basmati rice, with a tangy twist, served with mirchi ka salan and raita.
Jumbo Chicken Dum Biryani
$135.68
Serves seven to eight people. Chicken pieces are layered with fragrant basmati rice and slow-cooked, served with chicken 65, mirchi ka salan and raita.
Jumbo Goat Dum Biryani
$149.73
Serves seven to eight people. Tender pieces of goat meat are marinated, layered with fragrant basmati rice, and slow-cooked, served with chicken 65, mirchi ka salan and raita.
Jumbo Veg Dum Biryani
$112.30
Serves seven to eight people. Indian rice dish cooked with assorted vegetables, aromatic spices, and long-grain basmati rice, layered and slow-cooked, served with gobi 65, mirchi ka salan and raita.
Jumbo Chicken 65 Biryani
Serves seven to eight people. Fusion dish where spicy Chicken 65 is combined with basmati rice, with a spicy kick, served with mirchi ka salan and raita.
Jumbo Paneer 65 Biryani
$126.33
Serves seven to eight people. fusion dish marrying the spicy flavours of Paneer 65 with fragrant basmati rice, served with mirchi ka salan and raita.
Jumbo Gobi 65 Biryani
$121.65
Serves seven to eight people. A fusion dish combining flavorful biryani rice with spicy, deep-fried cauliflower florets.
Tandoori Soya Chaap
$25.22
Serves one to two. Marinated soya protein, seasoned with aromatic spices and cooked in tandoor served with mint chutney.
Chicken Tikka
$24.28
Serves one to two. Marinated chicken cooked in tandoor with aromatic spices and yogurt.
Murgh Malai Reshmi Tikka
Serves one to two. A rich and creamy dish made with tender chicken marinated in a luxurious blend of cream, cheese, and aromatic spices, and cooked in tandoor served with mint chutney.
Tandoori Chicken Half
Serves one to two. A flavourful tender chicken marinated in yogurt and spices, then roasted in a traditional clay oven for a smoky flavour served with mint chutney.
Tandoori Chicken Full
$30.84
Serves two to three people. A flavourful tender chicken marinated in yogurt and spices, then roasted in a traditional clay oven for a smoky flavour served with mint chutney.
Lamb Seekh Kebab
Serves two to three people. Indian appetizer featuring minced lamb seasoned with aromatic spices, moulded onto skewers, and cooked in a traditional clay oven served with mint chutney.
Tandoori Mix Platter
$35.50
Serves three to four people. Tandoori chicken two pieces, Sheek kabab two pieces, Chicken tikka two pieces, Tandoori Soya Chaap two pieces, Paneer Tikka two pieces.
Chatpat Soya Chaap
Serves one to two. A spicy and tangy Indian snack made with seasoned soya chunks tossed with garlic aioli and served with mint chutney.
Panner Tikka
Serves one to two. An Indian marinated cottage cheese cubes, cooked in tandoor with aromatic spices and yogurt.
Veg Manchuria
Serves two people. Indo-Chinese appetizer made of deep-fried vegetable balls tossed in a tangy and spicy sauce.
Chilli Gobi
Serves one to two people. A crispy fried cauliflower florets tossed in a spicy, tangy sauce with bell peppers and onions.
Chilli Paneer
Serves one to two people. Indo-Chinese dish featuring paneer cubes stir-fried with bell peppers and onions in a spicy, tangy sauce.
Gobi Manchuria
Serves one to two people. Indo-Chinese dish featuring crispy fried cauliflower florets tossed in a tangy and spicy sauce.
Paneer Manchuria
Serves one to two people. Batter fried paneer tossed with mild spices in Manchurian sauce.
Gobi 65
Serves one to two people. South Indian appetizer consisting of deep-fried cauliflower florets marinated in a spiced batter.
Chicken Manchuria
Serves one to two people. Tender chicken pieces coated in a spicy batter and stir-fried with vegetables in a savoury sauce.
Chilli Chicken
Serves one to two people. Indo-Chinese dish featuring tender chicken pieces stir-fried with bell peppers, onions, and a spicy, tangy sauce.
Ginger Chicken
Serves one to two people. Ginger Chicken is a savoury dish featuring tender chicken cooked with ginger, garlic, and aromatic spices,
Paneer 65
Serves one to two people. A spicy and crispy South Indian appetizer made with marinated and deep-fried paneer cubes.
Chicken 65
Serves one to two people. A spicy and crispy South Indian appetizer made with marinated and deep-fried chicken.
Schezwan Chicken
Serves one to two people. Indo-Chinese dish featuring tender chicken pieces stir-fried tossed with schezwan sauce.
70MM Plain Dosa
Serves one to two people. A south indian large crepe made from fermented rice and lentil batter, cooked until crisp and golden brown, often served with chutney and sambar.
70MM Chef's Special Veg Dosa
$28.03
Serves one to two people. A south Indian large crepe filled with spiced paneer and aloo masala served with chutney and sambar
70MM Masala Dosa
$26.16
Serves one to two people. A south Indian large crepe spread with aloo masala served with chutney and sambar.
70MM Paneer Dosa
$27.10
70mm long crispy crepe filled with paneer masala filling.
70MM Chicken Dosa
Serves one to two people. A south Indian large crepe topped with mince chicken served with chutney and sambar
70MM Lamb Dosa
Serves one to two people. A south Indian large crepe topped with mince lamb served with chutney and sambar
70MM Chefs Special Non-Veg Dosa
$28.97
Serves one to two people. A south Indian crepe filled with spiced paneer, aloo masala, minced chicken, minced lamb served with chutney and sambar.
Plain Dosa
$14.93
Serves one. A south Indian crepe made from fermented rice and lentil batter, cooked until crisp and golden brown, often served with chutney and sambar.
Paper Dosa
Serves one. A south Indian crepe made from fermented rice and lentil batter, cooked until fine crisp and golden brown, often served with chutney and sambar.
Ghee Plain Dosa
$15.86
Serves one. A south Indian crepe made from fermented rice and lentil batter, cooked until crisp and golden brown and topped with ghee often served with chutney and sambar.
Masala Dosa
$19.59
Serves one. A south Indian crepe made from fermented rice and lentil batter, cooked until crisp and golden brown, topped with aloo masala served with chutney and sambar.
Chicken Dosa
$21.48
Serves one. A south Indian crepe filled with marinated chicken mince and served with chutney and sambar.
Lamb Dosa
$22.41
Serves one. A south Indian crepe filled with marinated lamb mince and served with chutney and sambar.
Chicken 65 Dosa
Serves one. Fusion dish combining the spicy, tangy Chicken 65 with a crispy, savoury dosa.
Chocolate Dosa
$11.18
Serves one. A traditional South Indian crepe is filled with rich, melted chocolate for a sweet twist.
Ghee Podi Dosa
$16.79
Serves one. A south Indian crepe made from fermented rice and lentil batter, cooked until crisp and golden brown and topped with ghee and spread with gun powder often served with chutney and sambar.
Onion Dosa
Serves one. A south Indian crepe made from fermented rice and lentil batter, cooked until crisp and golden brown, topped with onions served with chutney and sambar.
Mysore Masala Dosa
Serves one. A south Indian crepe filled with a spicy red chutney and potato filling, topped with gun powder served with chutney and sambar.
Cheese and Chilli Dosa
Serves one. A south Indian crepe filled with cheese topped with chop chilli served with chutney and sambar.
Chef's Special Non-Veg Dosa
Serves one. A south Indian crepe filled with spiced paneer, aloo masala, minced chicken, and minced lamb served with chutney and sambar.
Egg Dosa
$12.12
Serves one. A south Indian crepe spread with beaten egg and served with chutney and sambar.
Paneer Dosa
$20.53
Serves one. A south Indian crepe made from fermented rice and lentil batter, spread with a mixture of spiced cottage cheese served with chutney and sambar.
Ravva Plain Dosa
$18.66
Serves one. A south Indian a thin, crispy crepe made with semolina rice flour served with chutney and sambar.
Ravva Onion Dosa
Serves one. A south Indian a thin, crispy crepe made with semolina rice flour topped with onions served with chutney and sambar.
Ravva Masala Dosa
Serves one. A south Indian a thin, crispy crepe made with semolina rice flour spread with aloo masala served with chutney and sambar.
Ravva Chicken Dosa
$23.34
Serves one. A south Indian a thin, crispy crepe made with semolina rice flour spread with marinated mince chicken served with chutney and sambar.
Ravva Lamb Dosa
Serves one. A south Indian a thin, crispy crepe made with semolina rice flour spread with marinated mince lamb served with chutney and sambar.
Pani Puri
$13.99
Six pieces. A crispy hollow puris filled with spicy, tangy flavoured water and stuffed with potato, chana mix
Samosa Chaat
Serves one. Indian snack made by topping crumbled samosas with chickpeas, yogurt, chutneys, and spices.
Papdi Chaat
Serves one. An Indian street food made from crispy wafers topped with boiled potatoes, chickpeas, yogurt, chutneys, and spices, garnished with sev, onions, beetroot carrot, and coriander.
Dahi Vada
Serves one. Indian snack consisting of deep-fried lentil dumplings soaked in creamy yogurt and topped with tangy chutneys and spices.
Dahi Puri
Six pieces. A crispy hollow puris filled with spicy, stuffed with potato, chana mix and sweet youghrt, mint sauce
Pav Bhaji
Serves one to two people. Indian street food consisting of a spicy mashed vegetable curry served with buttered, toasted buns.
Chicken Dum Biryani
Serves one to two people. Chicken pieces are layered with fragrant basmati rice and slow-cooked served with mirchi ka salan and raita.
Lamb Kheema Pulao
Serves one to two people. Kheema Pulao is a fragrant Indian rice dish made with spiced minced meat and aromatic basmati rice, served with mirchi ka salan and raita.
Chicken 65 Biryani
Serves one to two people.Fusion dish where spicy Chicken 65 is combined with fragrant basmati rice, with a spicy kick, served with mirchi ka salan and raita.
Chicken Fry Piece Biryani
Serves one to two people. Indian rice dish featuring marinated chicken pieces fried and layered with fragrant basmati rice served with mirchi ka salan and raita.
Goat Dum Biryani
Serves one to two people. Traditional tender pieces of goat meat are marinated, layered with fragrant basmati rice, and slow-cooked, served with mirchi ka salan and raita.
Egg Biryani
Serves one to two people. Indian rice dish where boiled eggs are cooked with aromatic spices and long-grain basmati rice, served with mirchi ka salan and raita.
Gongura Chicken Biryani
Serves one to two people. South Indian dish where tender chicken is cooked with tangy gongura leaves and fragrant basmati rice, served with mirchi ka salan and raita.
Gongura Goat Biryani
Serves one to two people. Tender goat meat is cooked with tangy gongura (sorrel) leaves and fragrant basmati rice, with a tangy twist, served with mirchi ka salan and raita.
Chicken Tikka Biryani
Serves one to two people. Fusion dish that combines tender chicken tikka pieces with aromatic basmati rice, with a smoky flavour served with mirchi ka salan and raita.
EGG 65 Biryani
Gobi 65 Biryani
Serves one to two people. A fusion dish combining flavorful biryani rice with spicy, deep-fried cauliflower florets.
Paneer 65 Biryani
Serves one to two people. Fusion dish marrying the spicy flavors of Paneer 65 with fragrant basmati rice, served with mirchi ka salan and raita.
Vegetable Dum Biryani
Serves one to two people. Indian rice dish cooked with assorted vegetables, aromatic spices, and long-grain basmati rice, layered and slow-cooked, offering a rich and satisfying culinary experience served with mirchi ka salan and raita.
Soya Chaap Tikka Biryani
Serves one to two people. Fusion dish where marinated soya chaap (textured vegetable protein) is grilled, layered with fragrant rice, and served with mirchi ka salan and raita.
Paneer Tikka Biryani
Serves one to two people. Indian rice dish where paneer cubes are cooked into clay oven with aromatic spices and long-grain basmati rice served with mirchi ka salan and raita.
Gongura Soya Chaap Biryani
Serves one to two people. South Indian dish where marinated chaap is cooked with tangy gongura leaves and fragrant basmati rice, served with mirchi ka salan and raita.
Vegetable Fried Rice
Serves one to two people. Dish made by stir-frying cooked rice with assorted vegetables, choose the choice of cooking.
Mixed Fried Rice
Serves one to two people. Mixed fried rice: a blend of rice, vegetables, and proteins stir-fried with aromatic spices and savoury sauces, choose your choice of preparation.
Chicken 65 Fried Rice
Serves one to two people. A spicy, deep-fried Chicken 65 tossed with with aromatic fried rice, and mixed with herbs.
Gobi 65 Fried Rice
Fusion dish featuring spicy, deep-fried cauliflower mixed with flavorful, aromatic fried rice.
Vegetable Noodles
Serves one to two people. A quick and tasty dish made with stir-fried noodles and a colourful mix of fresh vegetables, seasoned with savoury sauces.
Mixed Noodles
Serves one to two people. Dish combining stir-fried noodles with a variety of ingredients such as vegetables, chicken and prawns seasoned with aromatic sauces.
Egg Fried Rice
Serves one to two people. Dish made with scrambled eggs, vegetables, and savory seasonings, and boiled rice, choose the cooking.
Chicken Fried Rice
Serves one to two people. Dish featuring stir-fried noodles combined with tender chicken pieces, vegetables, and flavorful seasonings. choose the choice of cooking.
Prawn Fried Rice
Serves one to two people. Prawn fried rice is a savoury stir-fried dish featuring prawns, aromatic rice, and vibrant vegetables, seasoned with soy sauce, your choice of cooking.
Tripple Schezwan Fried Rice
$31.76
Serves four to five. Triple Schezwan is a spicy Indo-Chinese dish combining rice, noodles, and crispy vegetables or meat, all tossed in a fiery Schezwan sauce.
Family Fried Rice
$102.94
Serves four to five. Please choose the choose the choice of preparation.
Jumbo Fried Rice
$131.02
Please choose the choice of preparation
Egg Noodles
Serves one to two people. A savoury dish made with stir-fried noodles and scrambled eggs, often combined with vegetables and seasoned with aromatic sauces.
Chicken Noodles
Serves one to two people. Dish featuring stir-fried noodles combined with tender chicken pieces, vegetables, and flavorful seasonings.
Prawn Noodles
Serves one to two people. A dish featuring stir-fried noodles with prawns, vegetables, and savoury seasonings.
Family Noodles
Please choose the choice of meat.
Jumbo Noodles
Please choose the choice of meat and preparation (Serves 7-8)
Chicken 65 Noodles
Butter Chicken
Serves one to two people. A North Indian dish featuring tender pieces of chicken cooked in a rich tomato-based sauce, flavoured with butter, cream, and aromatic spices.
Lamb Rogan Josh
Serves one to two people. Lamb Rogan Josh is a fragrant Kashmiri curry featuring tender lamb simmered in a rich, spiced yogurt and tomato sauce.
Punjabi Butter Chicken
Serves one to two people. Punjabi Butter Chicken is a rich and creamy dish featuring marinated chicken simmered in spiced tomato and butter gravy.
Chicken Tikka Masala
Serves one to two people. A flavourful clay oven chicken marinated in yogurt and spices, cooked in a creamy tomato-based sauce with aromatic spices.
Delhi Mughlai Chicken
Serves one to two people. Traditional rich and creamy Indian dish featuring tender chicken cooked in a spiced yogurt and tomato gravy.(
Kadai Chicken
Serves one to two people. Chicken, bell peppers, tomatoes, and a blend of aromatic spices, traditionally cooked in kadai.
Adarki Rara Chicken
Serves one to two people. A rich and spicy gravy made with minced chicken and infused with the robust flavour of ginger.
Gongura Chicken
Serves one to two. South Indian dish featuring tender chicken cooked with tangy gongura leaves and aromatic spices.
Murgh Pudina Kali Mirch
Serves one. Chicken dish cooked with mint leaves and black pepper in a creamy aromatic gravy.
Pepper Lamb Masala
Serves one to two people. Pepper Lamb is a spicy and aromatic dish featuring tender lamb cooked with freshly ground black pepper and a blend of savory spices.
Goat Karahi
Pakistani dish featuring tender goat meat cooked with tomatoes, green chilies, and a blend of aromatic spices (Serves 1-2)
Goat Curry
Serves one to two people. Flavorful dish features tender mutton pieces simmered in a rich, spiced gravy.
Bhuna Goat
Serves one to two people. Dish featuring tender goat meat slow-cooked with aromatic spices until the sauce is thick and clings to the meat.
Delhi Mughlai Goat Curry
Serves one to two people. Royal-style gravy made with tender pieces of goat meat cooked in a creamy, spiced mix.
Gongura Goat Curry
Serves one to two people. A tangy and spicy Indian dish made with tender goat meat cooked in a gravy of sorrel leaves, spices, and herbs.
Dal Makhani
Serves one to two people. A rich and creamy north Indian dish made from whole black lentils and kidney beans, simmered with butter, cream, and a blend of spices.
Paneer Butter Masala
Serves one to two people. A creamy and mildly spiced soft paneer cubes cooked in a rich tomato-based gravy with butter and cream.
Soya Chaap Tikka Masala
Indian dish featuring marinated and grilled soya chaap pieces cooked in rich, creamy, and spiced tomato-based gravy.
Panner Pudina Kali Mirchi
A fragrant Indian dish with paneer cubes cooked in a refreshing mint and black pepper spiced gravy.
Veg Kolapuri
Serves one to two people. A spicy and flavorful mixed vegetable curry from Kolhapur, Maharashtra, made with OTM gravy and aromatic spices.
Panner Dhaniya Hara Piyaaz
Serves one to two people. Paneer cubes cooked with fresh coriander and green onions in a savoury, aromatic sauce.
Panner Tikka Masala
A flavorful clay oven-marinated and grilled paneer cubes simmered in a rich, creamy, and spiced tomato-based gravy.
Palak Panner
sour gravy made with soft paneer cubes simmered in a creamy, spiced spinach (palak) gravy.(Serves 1-2)
Kadai Panner
A spicy gravy made with paneer cubes, bell peppers, and onions cooked in a spicy tomato-based gravy, seasoned with freshly ground spices.
Gongura Panner
A tangy and flavorful dish combining tender paneer cubes with the distinctive sour taste of gongura (sorrel) leaves in a rich, spicy gravy.
Tandoori Roti
$4.67
A traditional Indian flatbread cooked in a clay oven, known for its slightly charred, smoky flavor and soft texture.
Tandoori Naan
A soft and chewy Indian flatbread baked in a clay oven, often enriched with yogurt and butter for added flavour.
Cheese Naan
$8.38
A soft and chewy Indian flatbread baked in a clay oven, often enriched with yogurt and butter for added flavour and stuffed with cheese.
Cheese and Chilli Naan
A soft and chewy Indian flatbread baked in a clay oven, often enriched with yogurt and stuffed with cheese and chilli.
Chicken Tikka Naan
$9.31
A soft and chewy Indian flatbread baked in a clay oven, often enriched with yogurt and butter for added flavour and stuffed with chicken tikka.
Chilli and Garlic Naan
$6.50
Soft and chewy Indian flatbread baked in a clay oven, often enriched with yogurt and spread chop garlic and chilli
Samosa
A deep-fried pastry filled with potatoes and peas served with sweet chutney.
Mirchi Bhaji
$13.06
Three pieces. A spicy deep fried Indian snack consisting of green chilli dipped in gram flour and stuffed with onion and lemon.
Idli
Two pieces. A soft steamed rice cake made from a fermented batter served with chutney and sambar.
Ghee Podi Idli
A soft steamed rice cake made from a fermented batter spread with ghee and gun powder.
Vada
$7.43
One piece. A savory fried snack made with lentil and spiced herbs and spices served with chutney and sambar
Idli and Vada
One piece of idli and one piece of vada serves with chutney and Sambar
Chole Bhature
A North Indian dish comprising spicy chickpea curry served with deep-fried bread.
Onion and Chilli Omelette
$8.89
A savoury dish made by mixing beaten eggs with chopped onions, green chillies, and spices, cooked until fluffy and golden brown.
Chicken Omelette
A savory dish made by mixing beaten eggs with chopped chicken, onions, green chilies, and spices, cooked until fluffy and golden brown.
Pappadums (4pc)
$5.61
Crispy pappadums, perfect as a side or snack, offering a light and crunchy texture.
Plain Rice
Plain rice is a simple, versatile dish of steamed or boiled rice, often served as a base or side in various cuisines.
Saffron Rice
A fragrant and vibrant dish made with rice infused with the rich color and subtle flavor of saffron threads.
Biryani Rice
Aromatic rice dish cooked with spices, and traditionally garnished with fried onions and fresh herbs.
Mirchi ka Salan
$5.57
440Ml. Side dish for biryani.
Raita
Sambar
$6.09
440Ml. Side dish for Idli, vada, dosa.
Fresh Meetha Paan
Gulab Jamun
Three pieces.
Rasmalai (3pc)
Soft, creamy cheese dumplings soaked in sweet, fragrant saffron-infused milk.
Mango Lassi
Coke
Coke Zero
Lemon Solo
Can
Fish Masala
$26.24
Fish vindaloo
Fish Korma
Prawn Korma
Prawn Masala
Prawn Vindaloo