Full menu
Deep Fried Wonton (6 Pcs)
A$10.00
Crispy deep-fried wontons filled with seasoned meat, served with a side of sweet chili dipping sauce.
Curry Puffs (4 Pieces)
Mixed vegetables with curry powder, onions and potato served with sweet chilli sauce.
Chicken Wings (6 Pieces)
Marinated thai style and served with sweet chilli sauce.
Satay Chicken (4 Pieces)
Chicken barbecued on skewers, served with a tangy thai-style peanut sauce.
Salt and Pepper Squid
A$12.00
Crispy squid rings seasoned with salt and pepper, garnished with sliced red peppers, green onions, and lemon wedges.
Tofu Satay Sauce (8 Pieces)
Deep-fried bean curd served with tangy thai style peanut or sweet chilli sauce.
BBQ Pork
Tender, grilled pork slices marinated in a savory BBQ sauce, garnished with fresh scallions.
Mixed Entrée (4 Pieces)
Chicken wing, spring roll, curry puff and satay chicken.
Fish Cakes (4 Pieces)
A blend of ground fish mince, chilli paste, deep-fried and served with cucumber sauce.
Money Bags (4 Pieces)
Minced chicken, prawn, ginger and onion wrapped in light pastry, and deep-fried, peanut.
Chicken or Vegetarian Spring Rolls (4 Pieces)
Mixed veggies or chicken, fine noodles wrapped in a crispy pastry deep-fried.
Prawn Cutlets (4 Pieces)
Deep-fried prawn cutlets in thai sauce and coconut.
Soft Shell Crab (3 Pieces)
Deep fried breaded crab claw serve with plum sauce.
Fresh Spring Rolls
Crisp vegetables, fresh herbs, and shrimp wrapped in delicate rice paper, served with a side of creamy peanut dipping sauce.
Deep Fried Pork, Beef or Fish Balls with Chilly
A$7.90
Deep-fried pork, beef, or fish balls, typically accompanied by a chili sauce.
Calamari Rings (6 Pieces)
Calamari rings marinated in thai spices and coconut.
Thai Sausage
Spicy. Grill thai sour sausage serve with ginger, shallot, fresh chilli, peanut and lemon.
Laksa Noodle
A$18.90
Laksa noodle featuring a blend of spicy coconut broth, with options of chicken or prawn, served with traditional Thai herbs.
Tom Kha Gai (Creamy Chicken Soup)
A$13.00
Lightly sauteed chicken pieces in fresh coconut milk with lemongrass and lime juice.
Tom Yum Po Tak (Traditional Hot Pot/ 4 People)
A$25.00
Mixed seafood, mushrooms favoured with a tang of lemon grass and lime leaves served in a traditional thai hot pot.
Tom Yum
Tiger prawns or chicken, mushrooms flavoured with the tang of lemon grass and lime leaves.
Tom Ched (Clear Noodle Soup)
A delicate soup made from chicken, vegetables and clear noodles.
Massaman Curry (Beef Only)
A$20.00
Famous curry of tender succulent beef, simmered in a thick coconut milk sauce with potato pieces.
Roast Duck Curry (Duck Only)
In the world of curries, believed to be exclusive to Thailand.
Panang Curry
A$16.90
A thick, rich, dried red curry with additional flavour.
Kaeng Pa Curry
Fresh hot chillies and vegetables without coconut cream.
Southern Thai Style Curry
Yellow curry with spices in coconut milk and thai herbs.
Massaman Curry (Lamb)
A$23.00
Slow-cooked lamb in massaman curry with coconut milk, potatoes, onions, and peanuts, subtly flavored with tamarind and spices.
Red Curry
Red curry, coconut milk, Bamboo Shoots, chilli paste and vegetables.
Green Curry
Green chilli paste, coconut milk, Bamboo Shoots, basil and vegetables.
Pad Med Mamuang (Cashew Nuts)
A dish with cashew nuts, vegetables, and dried chilies.
Pad Kra Prao (Chilli Basil)
A fresh, spicy stir-fried dish with chillies and basil leaves.
Pad Pak (Stir-Fried Vegetables)
Stir-fried vegetables in a special Thai-style sauce.
Pak Kana Moo Grob (Crispy Pork - Pork Only)
Mixed vegetables, choy sum (Chinese broccoli) stir-fried with delicious crispy pork and special mae moon sauce.
Honey Chicken
Light crumbed chicken stir fry in special honey sauce, onions, capsicum, sesame seed tossed with shallots.
Pad Prik Khing (Chilli)
Sautéed and stir-fried in Peking paste with green beans.
Pad Priew Wan (Sweet and Sour)
A popular dish with sweet and sour sauce and vegetables.
Praram (Peanut Sauce)
Mixed vegetables topped with special peanut sauce.
Pad Phet (Red Curry Paste)
Red curry paste, Bamboo Shoots, and eggplant in spicy sauce.
Grill Thai Pork Neck
Special thai marinade sauce with coconut milk, garlic, coriander seed, serve with salad on the side and special dipping sauce.
Crying Tiger (Nua Yang)
Rump steak marinated in homemade sauce, coconut milk, thai herb, serve with salad, special dipping sauce.
Pad Kra Tiem (Garlic - Pork Spare Ribs Only)
A dish cooked with lots of garlic, pepper, and onions.
Pad Khing (Ginger)
Stir-fried with fresh ginger, vegetables, and soybeans.
BBQ Steam Duck & Vegetable
Marinated BBQ duck and vegetables, typically including a mix of fresh seasonal greens, steamed to perfection and served with a Thai-style sauce.
Stir Fried Mussels
A$17.90
Tender mussels stir-fried with aromatic herbs and spices, garnished with fresh green onions and a hint of chili.
Pad Soft Shell Crab
Deep fry soft shell crab stir fry in curry powder, eggs, onions, celery, shallot and special sauce.
Pad Pla Muek Salt and Pepper
Stir fry crumbed calamari with onions, shallots, tossed with salt and pepper.
Pad Nam Mun Hoi (Oyster Sauce)
Mild stir-fried garlic and vegetables in thick oyster sauce.
Pad Ma Keau (Eggplant and Basil)
Stir-fried eggplant, chilli, basil leaves and vegetables.
Chu Chee Goong (Sauteed Prawns)
Fresh tiger prawns sauteed with Chu Chee paste and coconut milk, topped with spicy thai herbs.
Pad Hoi Lai (Pipi Basil Salad)
Pipi's stir-fried with basil, chillies, oyster sauce and chilli jam.
Pla Muek Yang (Grilled Calamari)
Grilled calamari, lemons and herbs served with a mae moon spicy thai sauce.
Barbecued Octopus
Baby octopus marinated in spices and special sauce.
Hor Mok Talay
Combination seafood cooked with coconut milk, chilli paste and thai herbs, wrapped and served flamed.
Sizzling Seafood Combination
Stir-fried seafood in fresh spicy herbs and special sauces.
Tiger Prawns with Chilli Sauce
Spicy.
Meuk Pad Kai Kem
Stir-fried squid with salted egg, typically includes onions and scallions, flavored with a hint of chili.
Goong Kra Thiem (Garlic)
Prawns, fish or octopus cooked with garlic and peppers.
Goong Pad Prik Sod (Chilli Prawns)
Stir-fried tiger prawns with fresh chillies and vegetables.
Lard Nar
Gravy sauce, gai lan, carrot with crispy egg noodles.
Pad Thai
A wonderful variation from Thailand of fried rice noodles with stir-fried chicken, shallots and bean sprouts.
Pad si Ew
Flat rice noodles with chicken, egg and vegetables in sweet soy sauce (or choice of meat).
Fried Rice
Thai fried rice with egg and vegetable.
Pad Kee Mow (Chilli Noodles)
Spicy. Chilli rice noodles with chicken, egg, vegetable and basil in fresh chilli sauce (or choice of meat).
Pineapple Fried Rice
Pineapple fried rice with choice of protein: chicken, pork, beef, tofu, prawn, fish, lamb, duck, or mixed seafood, mixed with chunks of pineapple.
Chilli Basil Fried Rice
Boat Noodle Soup
Spicy. Thin rice noodle with pork/beef in thai thick spicy broth.
Tom Yum Fried Rice
Fried rice infused with Tom Yum flavors, choice of chicken, pork, beef, tofu, prawn, fish, lamb, duck, or mixed seafood.
Chicken Noodle Soup
Rice noodles with boiled chicken with clear chicken soup.
Sukho Thai Noodles
Spicy. Spicy thin rice noodles with fresh dumpling and minced pork, BBQ pork (soup/dry).
Kao Mun Gai
Steam chicken with special rice serve with home made ginger sauce and soup on the side.
Guay Jub
Tubular rice noodles with assiette of pork and boiled eggs in five spice broth.
Yen Ta Fo
Thick rice noodle, mix seafood with special red sauce topped with deep fry crispy dumpling.
Kao Ka Moo
Spicy. Steamed pork in soy sauce with rice serve with sauce, chillies and garlic on the side.
Steamed Rice
A$5.00
Steamed jasmine rice, available in small or large sizes.
Coconut Rice
Coconut-infused jasmine rice, available in small or large.
Pla Tod KROB (Crispy Fish & Cashews)
Deep-fried fish served with lemon grass, lemons, onions, fresh cucumber and cashews.
Nam Tok (Sliced Beef)
Sliced grilled beef mixed with thai herbs, rice crumbs, chilli, shallots, red onion, lemongrass and lemon juice.
Yum Nua (Beef Salad)
Tender fillet steak, grilled and sliced, mixed with chilli, herbs, lime juice, sauce, tomato and cucumbers.
Yum Goong / Turtle
Tiger prawn salad mixed with fresh chilli, lemon juice, tomatoes and various herbs.
Larb Pork Mince
Minced pork mixed with roasted rice powder, fresh herbs, chili, and tossed in a tangy lime juice dressing.
Yum Pla Muek (Calamari)
Calamari salad with onions, tomatoes in a spicy dressing.
Crying Tiger
Bbq beef with special chilly sauce.
Som Tam (Papaya Salad Thai or Laos Style)
A$15.90
A spicy combination of fresh chillies green beans, cherry tomatoes, garlic, lime juice served with papaya strips.
Larb Gai (Chicken Salad)
A north-eastern thai dish made from chicken mince, seasoned with herbs and spices plus lime juice.
Fresh Squeezed Juice
A$6.50
Orange, apple, banana, pineapple.
Lipton Iced Tea
A$4.50
Refreshing iced tea brewed from Lipton tea leaves.
Tea
A$3.00
A soothing blend of selected leaves for a calming sipping experience.
Thai Iced Tea
A$6.00
A refreshing blend of black tea, spices, and sweetened condensed milk over ice.
Thai Iced Coffee
Chilled, velvety Thai coffee, sweetened and enriched with creamy milk.
Coconut Drink
Refreshing coconut water typically includes tender coconut meat, offering a natural hint of sweetness.
Coffee
Freshly brewed, aromatic blend to kick-start your day.
Soft Drinks
Soda options include Coca-Cola, Coke Zero, Fanta, Sprite, Sunkist. Available in 375ml can, 1.25 liter, 2 liter sizes.
Water
Clear, refreshing bottled water.
Fried Ice Cream
Crispy Coated, Soft-Centered Ice Cream Delight
Pancake with Ice Cream
A$6.90
Pancake served with a scoop of ice cream, typically includes a blend of traditional Thai flavors.
Sticky Rice Egg Custard
Sweet sticky rice paired with a smooth Thai egg custard, typically infused with coconut milk.
Deep Fried Roti with Ice Cream
Deep fried roti accompanied by ice cream, typically drizzled with sweetened condensed milk and a sprinkle of sugar.
Flavoured Ice Cream Sundae
Thai ice cream sundae with your choice of caramel, chocolate, or strawberry flavors, topped with whipped cream.
Banana Split
Creamy vanilla ice cream, sliced bananas, whipped cream, and a cherry on top.