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Fujian Dry Noodles with Peanut Butter
A$10.00
Dry noodles paired with a savory peanut butter sauce, often garnished with scallions and sesame seeds for added texture and flavor.
Fujian Pork Wonton
A$12.50
Handcrafted Fujian pork wontons, a traditional snack featuring a delicate wrapping filled with a seasoned pork mixture, typically steamed to perfection.
Homemade Fish Balls
Homemade fish balls, traditionally prepared, often feature minced fish shaped into balls, a popular Fujian snack.
Fuding-Style Meat Soup
A traditional Fujian delicacy, this soup combines tender slices of meat in a rich, savory broth, often complemented by local vegetables and herbs.
Fujian Mini Wonton
Mini wontons filled with a traditional Fujian pork blend, served in a light broth, garnished with delicate greens.
Sweet Potato Balls
Sweet potato balls, a Fujian style snack, are deep-fried to achieve a crispy exterior with a soft, sweet interior.
Stewed Tofu with Oyster in Pot
A$18.90
Stewed tofu and oysters, prepared in a pot, typically includes a savory broth enriched with traditional Chinese seasonings.
Sour & Hot Combination Soup
Spicy and sour broth typically includes tofu, bamboo shoots, mushrooms, and egg, creating a harmonious blend of flavors.
Pork Belly with Sweet Potato Starch Soup
A$21.50
Pork belly and sweet potato starch come together in a savory broth, offering a comforting and traditional Chinese soup experience.
Beef with Sweet Potato Starch Soup
A savory broth featuring tender beef and sweet potato starch, typically garnished with herbs.
Razor Clam with Sweet Potato Starch Soup
Razor clam and sweet potato starch soup combines tender razor clams and silky sweet potato starch in a clear, savory broth.
Oyster with Sweet Potato Starch Soup
Oysters and sweet potato starch combine in a traditional Chinese soup, often enriched with a delicate broth and subtle seasonings.
Clam Tofu Soup
Clam tofu soup combines tender clams and soft tofu in a savory broth, often enhanced with ginger and scallions.
Lean Pork with Sweet Potato Starch Soup
Lean pork and sweet potato starch soup, a comforting blend with tender slices of pork and sweet potato starch in a clear, savory broth.
Scrambled Eggs with Chinese Chives
A$16.40
Eggs gently scrambled with fresh Chinese chives, offering a simple yet traditional Fujian flavor.
Fried Pork Blood with Chinese Chives
Fried pork blood cubes paired with fresh Chinese chives, typically sautéed to bring out a unique blend of flavors.
Fried Razor Clam with Egg
A$25.30
Fried razor clams, typically prepared with beaten eggs, often incorporating subtle hints of garlic and green onions for a balanced flavor.
Fried Oysters
Fried oysters, lightly battered and deep-fried, typically served with a hint of sauce.
Stir Fried Clam
Clams stir-fried with a blend of traditional Fujian spices and aromatics, typically including garlic, ginger, and a hint of soy sauce.
Sweet & Sour Pork
A$24.00
Tender pork pieces in a tangy sweet and sour sauce.
Sweet & Sour Fish
A$29.20
Crispy fried fish fillet accompanied by bell peppers, onions, and pineapples, all enveloped in a classic sweet and sour sauce.
Braised Hairtail in Soy Sauce
Hairtail fish slowly braised in a rich soy sauce, typically accompanied by ginger, garlic, and scallions.
Beer Braised Duck
Duck braised in beer, typically includes a blend of spices and vegetables, creating a savory dish with a unique flavor profile.
Steamed Barramundi
Steamed barramundi, gently cooked with a blend of fresh ginger and scallions, typically includes a light soy sauce dressing.
Steamed Spareribs with Taros
A$31.70
Steamed spareribs paired with taro, typically includes a blend of traditional spices and seasonings, offering a harmonious mix of textures and flavors.
Fried Squid with Capsicum
Squid deep-fried and tossed with sliced capsicum, typically seasoned with salt and pepper.
Stir Fried Pig Tongue
Pig tongue stir-fried with a blend of traditional Fujian spices, typically includes fresh vegetables and a savory sauce.
Sizzling Beef
Sautéed sliced tender beef with mushrooms, onions, snow peas, and baby corn, served sizzling on a hot plate.
Sizzling Beef Rolls
Sliced beef and vegetables, wrapped and grilled, typically served with a savory sauce.
Sizzling Razor Clam
Razor clams prepared on a hot iron plate, typically includes a savory sauce and aromatic herbs.
Braised Pork in Soy Sauce
Pork slow-braised in a soy sauce blend, typically includes ginger, garlic, and aromatic spices for a deep, savory essence.
Steamed Razor Clam
A$33.00
Steamed razor clam is gently cooked to preserve its natural flavors, typically served with a light blend of soy sauce, garlic, and scallions.
Fried Razor Clam with Chinese Chives
Razor clams and Chinese chives stir-fried, typically includes garlic and a light soy sauce-based seasoning.
Sweet & Sour Spare Ribs
Spare ribs marinated and cooked in a tangy sweet-and-sour sauce, embodying a classic Fujian cuisine flavor.
Mapo Tofu
A$20.20
Spicy.
Yu-Shiang Shredded Pork
Braised Pork with Preserved Vegetable
Griddle Cauliflowers
Spicy. Vegetarian.
Griddle Spicy Squid
Griddle Pork Intestines
Kung-Pao Chicken
Spicy diced chicken with peanuts.
Twice-Cooked Pork
Twice-Cooked Pork with Dried Bamboo Shoot
Sliced Beef in Hot Chilli Oil
Sliced Fish in Hot Chilli Oil
A$34.30
Combination Pork Blood in Chilli Sauce
A$38.00
Yu-Shiang Eggplant in Clay Pot
Sautéed Shredded Pork with Green Pepper
Sautéed Crab in Hot & Spicy Sauce
Braised Eggplant in Soy Sauce
Fried Shrimps in Hot & Spicy Sauce
Boiled Fish with Pickled Cabbage & Chilli
Fried Rice with Egg
A$14.00
Golden fried rice mixed with scrambled egg, garnished with chopped green onions and sesame seeds.
Seafood Fried Noodles
Tender shrimp, calamari, and mussels stir-fried with mushrooms, vegetables, and noodles in a savory sauce.
Seafood Fried Rice
A$17.50
Mixed seafood, stir-fried with rice, eggs, carrots, green peas, and green onions.
Seafood Braised Noodles
Braised noodles served with a selection of seafood, typically includes a savory sauce that complements the tender texture of the noodles.
Original Cross-Bridge Rice Noodles
Includes pork and chicken bone soup, typically with quail egg, ham, marinated chicken, ground pork, corn, black fungus, pickled cabbage, shrimp, chives, scallion, cilantro, tofu skin, and lettuce.
Pork Chop Rice Noodles
Thin rice noodles stir-fried with slices of pork chop, typically includes onions and a mix of vegetables.
Golden Soup (Hot & Sour) Rice Noodles
A$17.70
Golden soup rice noodles feature a vibrant hot and sour broth, typically including rice noodles, with a mix of vegetables and possibly a hint of egg to enrich the soup's golden hue.
Beef Rolls with Golden Soup Rice Noodles
Golden soup rice noodles enveloped with tender beef rolls, typically includes a rich, aromatic broth with select herbs.
Beef Rolls with Kimchi Rice Noodles
Tomato Pork Chop Rice Noodles
Rice noodles served with a savory tomato-based sauce, tender slices of pork chop, and typically includes a mix of vegetables for a balanced flavor.
Tomato Beef Brisket Rice Noodles
Rice noodles served with a savory blend of tomato and tender beef brisket, often accompanied by vegetables and herbs for added flavor.
Spicy Rice Noodles
Stir-fried flat rice noodles tossed with a blend of spicy sauce, typically includes vegetables and a mix of proteins.
Spicy Beef Brisket Rice Noodles
A$24.10
Rice noodles accompanied by spicy beef brisket, typically prepared with a blend of spices to achieve a rich and aromatic flavor.
Beef Rolls with Pickles Cabbage Rice Noodles
Rice noodle rolls filled with tender beef and tangy pickled cabbage, offering a harmonious blend of flavors.
Fish with pickled Cabbage Rice Noodles
Rice noodles served in a savory broth, complemented by tender fish slices and tangy pickled cabbage.
Fish with Green Pepper Rice Noodles
Wok-fried rice noodles with fish and green peppers, typically includes onions, carrots, and a blend of spices.
Chicken Soup Rice Noodles
A comforting soup featuring tender chicken pieces, rice noodles, and a mix of vegetables in a savory chicken broth.
Tomato Fish Rice Noodles
Rice noodles served with a savory tomato-based broth, complemented by tender slices of fish, offering a balanced blend of sweet and tangy flavors.
Tomato Rice Noodles
Thin rice noodles tossed with a sauce made from fresh tomatoes, typically including a mix of herbs and spices for added depth.
sauteed lettuce
Vegetarian.
Stir-Fried Water Spinach with Garlic
Stir-Fried Chinese Cabbage with Garlic
Stir-Fried Shanghai Cole
Sour & Spicy Shredded Potatoes
Sautéed Spinach
Spring Rolls
A$8.30
Crispy rolls filled with a blend of vegetables, typically cabbage and carrots, encased in a thin wrapper.
Fried Fish Fillet
A$8.70
Lightly battered fish fillet, deep-fried until golden. Typically includes a selection of seasonings to enhance flavor.
Fried Sticky Rice Balls
Crispy on the outside with a soft, sticky interior, often accompanied by sweet or savory fillings.
Fried Brown Sugar Rice Cake
A$11.30
Crispy rice cake sweetened with brown sugar, offering a chewy texture.
Cucumber Salad
A$7.40
Preserved Eggs in Sauce
Preserved eggs coated in a savory sauce, offering a distinct taste experience.
Mouthwatering Chicken with Chilli Sauce
Kelp Salad with Mashed Garlic
Kelp salad with mashed garlic features thinly sliced kelp mixed with a dressing of mashed garlic, typically accompanied by a light, savory sauce.
Salted Green Soybean
Salted green soybeans, lightly seasoned to enhance their natural taste, offering a simple yet satisfying experience.
Original Recipe Chicken Feet
Marinated chicken feet, typically includes a blend of Chinese spices and sauces, steamed to enhance flavors and tenderness.
Sweet & Refreshing Radish
Thinly sliced radish, dressed in a sweet and light vinaigrette, typically includes hints of garlic and cilantro for a refreshing taste.
Rice
A$3.00
Flavorful rice dish prepared to perfection, showcasing an ideal complement for any meal.
Coke Cola - 300 Ml
Carbonated soft drink with a classic cola flavor, served in a 300 ml bottle.
Sprite - 300 Ml
A refreshing 300 ml soda with a crisp lemon-lime flavor.
Black Plum Juice - 300 Ml
A$4.00
Black plum juice, made from concentrated black plum extract, typically includes a balance of sweetness and tartness, served in a 300 ml portion.
Special Haw Juice - 300 Ml
A$5.00
Haw juice, made from the tangy and sweet hawthorn berries, typically includes a blend of natural ingredients to create a refreshing drink.
Golden Mango Orange Juice - 300 Ml
A refreshing blend of ripe mango and orange juice, served in a 300 ml portion.
Wong Lo Kat-300 Ml
Herbal tea with a blend of traditional Chinese herbs, served in a 300 ml can.
Coconut Juice - 300ml
Natural coconut juice, served in a 300ml portion, offering a refreshing and tropical taste.