Red Gate Aged Duck

Honey Cake

Quail

Pavlova

Oysters with Finger Lime

Snapper Crudo

Miso Caramel

Bluefin Tuna Carpaccio

Rack of Lamb

Duck Liver Parfait Cannoli

Pork Neck

Banana Julep

Crab Entree

Wagyu Beef Tartare

Buttermilk Fried Fish Wings

Salt Baked Beetroot Sorrel Goats Cheese

Bone Marrow Bordelaise

Young Carrots