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Lamb Shank Korma
$21.60
Lamb shanks slow cooked in a korma sauce crafted with a blend of spices.
Samosa (V)
$9.20
Spicy potatoes and green peas filled inside crispy Indian pastry deep fried served with tamarind chutney.
Gulab Jamun
$4.45
Deep-fried dumplings soaked in sweet syrup.
Chicken Nuggets and Chips
$6.00
Tender chicken pieces served with crispy chips.
Dal Makhani (V)
$15.33
Black lentils slow cooked for overnight with tomato, pomegranate juice, finished with cream, butter and fenugreek.
Butter Chicken and Rice
$17.52
Tender chicken in a rich, creamy tomato sauce served with rice.
Prawn Kadhai
$22.32
Wok tossed fish fillets with a kadhai sauce, green chillies, cherry tomatoes, ginger and dried sour mango powder.
Lamb Shank Saag
Slow cooked lamb shanks simmered in a blend of spices and saag.
Macchi Kadhai
Lamb Shank Masala
$20.00
Lamb shanks slowly cooked in Indian style with spices until the meat is tender and falling of the bone.
Calamari Rings
$9.52
Tender calamari rings seasoned with spices and deep fried.
Basmati Rice
$4.72
Per person.
Mango Chicken and Rice
Tender chicken and mango served with a side of rice.
Chicken Chow Mein
$15.99
Vegetable Chow mein
$15.19
Bowl of Chips
$6.90
Golden, crispy chips served hot.
Amritsari Fish
$18.90
Yoghurt and pounded spices marinated chunks of water fish deep-fried till golden served with lemon wedges.
Chicken Tikka
Chicken pieces in a blend of spices, infused with saffron and cooked in tandoor oven.
Chilli Chicken
$24.90
Fiery medley of tender chicken chunks in a blend of chili peppers and spices.
Lamb Chops
$28.90
Lamb chops marinated overnight in masala and cooked till tender.
Lamb Seekh Kebab
$21.90
Minced lamb kebab skewers spiked with herbs, spices and cooked in clay oven.
Non Vegetable Platter
$32.90
Meats marinated with saffron and dry spices. Cooked in tandoor's flames.
Tandoori Chicken
$23.90
Chicken pieces marinated in a blend of spices and cooked in the smoky flavours of the tandoor.
Tawa Goat Chef Special
Goat pieces infused with saffron, blend of dry spices and cooked in the tandoor oven.
Kurkuri Papdi Chaat (V)
An entrée consisting of crispy fried papdi crackers topped with a medley of tangy and spicy chutneys, yogurt, chopped onions, tomatoes and a sprinkle of chaat masala.
Soya Chaap (V)
Tender chunks made from soya flour, marinated in a flavourful blend of spices, and grilled.
Paneer Tikka (V)
Pieces of cottage cheese marinated with saffron and dry spices cooked in tandoor.
Aloo Tikki (V)
$13.90
Spiced potato patties, pan-fried.
Cauliflower Bezule (V)
Tender cauliflower florets infused with spices and fried.
Stuffed Mushroom (V)
A fusion of earthy mushrooms, stuffing and a medley of herbs.
Onion Bhaji (V)
Samundari Prawn
Shelled prawn, simmered in coconut milk and spices.
Fish Malabar
$27.90
Fish simmered in coconut milk and spices.
Goat Rara
$26.90
Dhaba style special goat curry with chillies, ginger and garlic and five spices, cooked over night and finished in pan.
Chef Special Punjabi Goat Curry
Tender goat cooked with North Indian recipe.
Lamb Rogan Josh
Kashmiri lamb curry cooked in an onion or tomato base sauce.
Lamb Korma
Creamy cashew nut based sauce flavoured with cardamom and spices.
Lamb Jalfrezi
Boneless lamb pieces cooked in tomato based sauce with vegetables.
Lamb Madras
Served medium hot with roasted mustard seeds, coconut milk and coriander.
Saag Lamb
Pieces of lamb cooked with baby spinach and spices.
Lamb Vindaloo
Goan style spicy lamb curry.
Bombay Lamb
Lamb cooked in an onion, tomato or coconut base curry with potatoes and flavoured with fenugreek leaves.
Beef Korma
Beef Jalfrezi
Boneless beef pieces cooked in tomato based sauce with vegetables.
Beef Madras
Saag Beef
Pieces of beef cooked with baby spinach and spices.
Beef Vindaloo
Goan style spicy beef curry.
Bombay Beef
Beef cooked in an onion, tomato or coconut base curry with potatoes and flavoured with fenugreek leaves.
Butter Chicken
Pieces of marinated tandoori chicken simmered in tomato cream gravy.
Neelgiri Chicken
Pieces of chicken cooked with a herbs and spices.
Mango Chicken
Chicken with mangoes, ground spices and herbs.
Chicken Jalfrezi
Boneless chicken, bell peppers and onions in a tomato based curry.
Chicken Korma
Chicken cooked in a creamy yoghurt based sauce infused with spices.
Chicken Madras
Chicken simmered in a madras curry, with creamy cashews and spices.
Chicken Saagwala
Chicken and creamy spinach puree saag with coriander seeds, slivered garlic and topped with julienne ginger.
Chicken Tikka Masala
Chicken pieces smothered in a creamy gravy and spices.
Chicken Vindaloo
Tender chicken medallions along with creamy gravy tomatoes, ginger and zesty vinegar with red chilli peppers.
Desi Murga
Chicken curry cooked in gravy made with onion, tomatoes and mild spices.
Methi Malai Chicken
$18.39
Methi Malai Chicken (Murgh Methi Malai) is a luxurious, creamy North Indian curry featuring tender chicken simmered in a luscious gravy of yogurt, cream, and aromatic spices, balanced perfectly with the earthy bitterness of fresh or dried fenugreek leaves
Aloo Cauliflower (V)
Blend of tender cauliflower and golden potatoes, infused with spices.
Bhindi Do Pyazaa (V)
Tender bhindi okra mixed with golden caramelized onions and infused with spices.
Bombay Potato (V)
Spiced, golden Bombay potatoes, cooked and infused with herbs and spices.
Dal Tadka (V)
Yellow lentils tempered with cumin seeds, julienned ginger and green chilies topped with ghee.
Eggplant Potato (V)
Eggplant, potato cooked with mild spices and tomatoes finished with coriander leaves.
Kadai Paneer (V)
Tender chunks of golden potatoes with spices, sautéed to sublime tenderness, with cumin, turmeric and tomato.
Malai Kofta (V)
Fried balls of golden potato, crumbled cheese and veggies bathed in a creamy sauce.
Mix Vegetable (V)
Vegetables sautéed with a blend of spices.
Palak Paneer (V)
$22.90
Spinach gravy tempered in ghee with garlic and mild spices with soft cottage cheese.
Paneer Butter Masala (V)
Pieces of cottage cheese simmered in spices tomato gravy topped with cream and butter.
Punjabi Saag (V)
Mustard greens cooked with a spices.
Shahi Paneer (V)
Paneer cubes with a gravy, cashews and spiced with a blend of spices.
Vegetable Korma (V)
Combination of nine vegetables cooked in gravy flavoured with saffron and topped with nuts.
Vegetable Biryani (V)
Mixed vegetables cooked with aromatic spices and basmati rice.
Chicken Biryani
Aromatic basmati rice cooked with marinated chicken.
Lamb Biryani
Aromatic basmati rice cooked with tender lamb.
Goat Biryani
Tender goat meat cooked with aromatic spices and basmati rice.
Beef Biryani
$25.90
Aromatic basmati rice cooked with tender beef and a blend of spices.
Chicken Fried Rice
Flavourful rice dish with chicken.
Vegetable Fried Rice (V)
$17.90
Mixed vegetables cooked with rice.
Garlic Naan
$5.90
Leavened flatbread infused with garlic.
Plain Naan
$4.90
Soft, lightly leavened Indian flatbread.
Roti
Traditional Indian flatbread.
Cheese Naan
$7.90
Leavened flatbread filled with melted cheese.
Laccha Paratha
Layered flatbread.
Butter Naan
Soft, lightly buttered Indian flatbread.
Keema Naan
Leavened flatbread filled with mince.
Peshawari Naan
Leavened, butter-topped flatbread from the Peshawar region.
Cheese and Garlic Naan
$8.90
Flaky Indian flatbread infused with melted cheese and garlic.
Chicken Chilli Cheese
$9.90
Leavened flatbread filled with chicken, chilli and melted cheese.
Papadum
Thin, crisp Indian flatbread served as a side dish.
Mint Sauce
Cooling and refreshing accompaniment to your meal.
Raita
Cool and creamy yogurt side dish with cucumber and cumin.
Mixed Pickle
A blend of tangy and sweet pickled vegetables.
Mango Chutney
Sweet and tangy condiment made with mango.
Onion Salad
$14.90
Thinly sliced onions in a tangy mix.
Fresh Green Salad
Fresh green salad, a light accompaniment to your meal.
Pista Kulfi
Traditional Indian-style ice cream flavoured with pistachio.
Ras Malai
Creamy paneer patties in a sweet, creamy sauce.
Mango Kulfi
Creamy Indian-style ice cream infused with mango flavour.
Chicken Tikka Wrap with Chips
$19.00
A Chicken Tikka Roll with chips is a fusion street-food favorite. It features succulent, tandoori-spiced chicken wrapped in a warm flatbread and served with crispy, golden chips.
Vegetable Wrap with Chips