Relaxed vineyard setting with a verandah, for upscale Modern Australian dishes and tasting plates.
Wine
Mussels
King Prawns
Oysters
Pork Chop
Classic Shakshuka Baked Eggs Spiced Tomato And
Pork Cutlet
Spice Roasted Cauliflower
Bircher Meusli
Roasted Coliflower
Poached Eggs with Bacon
Barry Brothers Thick Cut Bacon Sourdough Sautéed Mushroom and Spinach Poached Eggs
Gluten Free Toast
3 Egg Omelette with Ham Tomato Vintage Cheddar and Sourdough
3 Egg Ham Omlette
Liverwurst Duck
Latte
Lamb Kofta
Scallops Starter
Portland Steak
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