Full menu
Satay Chicken (4 Skewers)
A$17.90
Grilled marinated chicken tenderloin served with peanut sauce topped by crush peanut.
Thaii Fish Cakes (4 Pcs) (A)
A$15.90
Marinated minced fish meat blend, red chili paste, Thai herbs served with sweet chili sauce.
Tamarind Tofu (6 Pcs)
A$14.90
Deep fried soft tofu served with with tamarind sauce topped by fried onion.
Net Rolls Shrimp & Crab (5 Pcs) (A)
Shrimp and crab meat blend wrapped in rice net pastry served with sweet chili sauce.
Salt & Pepper
A$14.90+
Deep fried your choice seasoned with salt and pepper, Thai herbs served with sweet chili sauce.
Money Bags (4 Pcs)
Marinated minced chicken, sweet potato, wrapped with crispy pastry served with sweet chili sauce.
Mixed Entre' (4 Pcs) (A)
One each of Spring roll, Curry Puff, Thaii Fish Cake, Money Bag.
Tofu Tod (6 Pcs)
Deep fried soft tofu served with peanut sauce topped by crushed peanut.
Duck Rolls (2 Pcs)
Marinated roasted duck, glass noodle, carrot, onion, wrapped in crispy pastry served with sweet chili sauce.
Chicken Wings (4 Pcs)
Deep fried marinated chicken wings served with sweet chili sauce.
Prawn Cakes (A)
Four pieces fried crumb minced prawn served with sweet chili sauce.
Lady Naka (2 Pcs) (A)
Prawn and marinated minced chicken wrapped in crispy pastry served with sweet chili sauce.
Curry Puffs - Vegetables (4 Pcs)
Sweet Potato, peas and secret herbs in folded puff pastry served with sweet chili sauce.
Spring Rolls - Vegetables (4 Pcs)
Glass noodles, carrot, cabbage black fungus mushroom wrapped in crispy pastry served with sweet chili sauce.
Po Tak Seafood (A)
A$29.90
Mixed seafood in sour & spicy clear soup with Thai herbs, onion, coriander.
Tom Kha Soup
A$22.90
A well-balanced coconut milk-based soup containing galangal, onion, coriander, lemongrass, broccoli, carrot, capsicum chili jam and a touch of lime mixed with your choice.
Tom Yum Soup
Our popular clear spicy soup with your choice mixed with lemon grass, chili jam, lime juice, tomatoes, broccoli, carrot, capsicum, onion, coriander, kafir lime leaves and tom yum chili paste.
Crying Tiger
Grilled marinated wagyu beef with Thai herbs served with signature sauce.
BBQ Chicken
A$27.90
Grilled marinated southern-style chicken with Thai herbs, turmeric served with signature sauce.
BBQ Pork
Grilled marinated pork neck with Thai herbs served with signature sauce.
Wagyu Beef Salad
A$32.90
Grilled marinated wagyu beef with red onion, mint, shallot, coriander, tomato and chili jam, lime dressing served with mixed salad, topped by cashew nut.
Duck Salad
A$30.90
Grilled roasted duck with red onion, mint, shallot, coriander, tomato and chili jam, lime dressing served with mixed salad, topped by cashew nut.
Soft Shell Crab Mango Salad (A)
Deep fried soft shell crab with sour mango,red onion, mint, shallot, coriander, tomato and chili jam, lime dressing served with mixed salad, topped by cashew nut.
Papaya Salad
A very famous dish of shredded green papaya salad with chili, tomato, cashew nut seasoned with fish sauce, lime juice.
BBQ Pork Salad
Grilled marinated pork neck with hot chilli Thai sauce, red onion, mint, rice powder, shallot, coriander served with mixed salad.
Crispy Pork Belly Salad
Deep fried Crispy Pork Belly with red onion, mint, shallot, coriander, tomato, and chili jam, lime dressing served with mixed salad
Larb Chicken
Minced chicken with chili, fish sauce, lemon juice, red onion, mint, rice powder, shallot, coriander served with mixed salad.
BBQ Chicken Salad
A$25.90
Grilled marinated chicken with rice powder, red onion, mint, shallot, coriander, tomato and chili jam, lime dressing served with mixed salad, topped by cashew nut.
Massaman Beef Curry
A$28.90
Gluten free. Slow cook eight-hours beef chuck with herbs served with potato and topped by fried onion.
Panang Curry
A$21.90
Thaii style mild curry with rich coconut milk, red chili paste and mixed vegetables.
Jungle Curry
Hot and spicy Thaii style curry with Thai herbs and mixed vegetables (No Coconut Milk)
Yellow Curry
Southern Thaii style medium spicy curry with red chili paste, coconut milk, turmeric powder and mixed vegetables.
Pineapple Curry Duck
Roasted duck in a Thaii style curry with red chili paste, coconut milk, pineapple and mixed vegetables.
Green Curry
Famous Thaii style medium spicy curry with green chili paste, coconut milk and mixed vegetables.
Red Curry
Classic Thaii style medium spicy curry with red chili paste, coconut milk and mixed vegetables.
Tomyum Fried Rice
Thaii style fried rice sour flavours with egg, garlic, onion, tom yum paste, chili jam and mixed vegetables.
Chili & Basil Fried Rice
Thaii style spicy fried rice with chili and basil, egg, garlic, onion and mixed vegetables.
Khao Pad Moo Yang
Thaii style egg fried rice with grilled BBQ pork served with special sauce.
Crab Fried Rice (A)
Thaii style crab fried rice with crab meat, egg, garlic, shallot and coriander.
Thai Fried Rice
Thaii style fried rice with egg, garlic, onion and Chinese broccoli.
Pineapple Fried Rice
Thaii style fried rice blend of sweet and savoury flavour of diced pineapple, egg, garlic, onion, turmeric powder, cashew nut and mixed vegetables.
Pad See Ew
Flat rice noodles stir fried with sweet soy sauce, egg, garlic and chinese broccoli topped by fried garlic.
Cashew Nut Noodle
Hokkien noodles stir fried with chili jam sauce, cashew nut, and mixed vegetables.
Singapore Noodle
Thin rice noodles stir fried with turmeric powder, egg, garlic, bean sprouts and mixed vegetables topped by fried onion.
Pad Kee Mao
Spicy Flat rice noodles stir fried with egg, chili, basil, garlic, young green peppercorn topped by fried garlic.
Thaii Laksa Noodle Soup
Thin rice rice noodles in light creamy soup mixed with chili paste, chili jam, coconut milk, soft tofu, mixed vegetables topped by fried onion.
Satay Noodle
Hokkien noodles stir fried with homemade peanut sauce and mixed vegetables.
Lad Nar Noodle
Flat rice noodles stir fried with egg topped with savory thick gravy sauce come with mixed vegetables.
Khua Gai Noodle
Flat rice noodles stir fried with chicken, egg, shallot served with chili sauce and mixed salad topped by fried egg.
Kao Soi Seafood (A)
Egg noodles in creamy coconut curry soup with mixed seafood, topped by red onion and fried egg noodle.
Lad Nar Mee Grob Seafood (A)
Fried egg noodle with egg and topped with mixed vegetable in gravy of soybean sauce.
Pad Thai
Thin rice noodle stir fried with egg, bean sprouts, hard tofu, garlic chive topped by crushed peanut.
Tomyum Noodle Soup
Thin rice noodles in clear spicy soup mixed with tom yum chili paste, chili jam, lime juice, tomatoes, broccoli, carrot, capsicum, onion, coriander topped by fried garlic.
Chili & Basil Sauce
Stir fried in unique seasoning, fresh chilli and Thai basil with mixed vegetables.
Garlic & Pepper Sauce
Stir fried with minced garlic, black pepper and mixed vegetables.
Cashew Nut Sauce
Stir fried with mild chilli jam, roasted cashew nut and mixed vegetables.
Honey Sauce
Stir fried oyster sauce and honey with your choice of meats and mixed vegetables.
Peanut Sauce
Stir fried with aromatic Thai creamy peanut sauce and mixed vegetables.
Pad Cha Sauce
Spicy stir fried with unique fragrance of Thai herbs and green peppercorn.
Sweet & Sour Sauce
Stir fried with Thaii style sweet and sour flavor, pineapple, garlic, onion and mixed vegetables.
Pad Ped Sauce
Stir fried spicy dish originates from Southern Thailand with your choice of meats and mixed vegetables.
Sriracha Sauce
Spicy Thai chili sauce stir fried with your choice and mixed vegetables.
Ginger Sauce
Stir fried with fresh ginger, chilli, soybean and mixed vegetables.
Oyster Sauce
Classic stir fried in tasty oyster sauce with mixed vegetables.
Pad Kra Prao Gai
A$26.90
A popular Thai stir-fried dish minced chicken stir-fried with garlic, onion, green beans, chili, and holy basil leaves topped by fried egg.
Pad Kana Moo Grob
Stir-Fried Crispy Pork Belly With Chinese Broccoli, Oyster Sauce And Chili
Soft Shell Crab Curry (A)
Crispy Soft Shell Crab Stir Fried With Onion, Capsicum, Shallot, Chili Jam, Curry Powder And Eggs
Satay Prawn (8 Pcs) (A)
Grilled marinated Prawn served with peanut sauce.
Southern Style Curry Prawn (A)
Thaii southern style yellow curry with prawns, fresh chili served in fresh coconut.
Hor Mok Talay (A)
A combination seafood and flavourful red curry sauce with hint of coconut cream served in fresh coconut.
Pad Eggplant
Thaii style stir fried Crispy eggplant with minced chicken, prawn, garlic, onion, chili and basil.
Prawn Omelette (A)
The flavor profile of prawn omelette is rich and savory, with the natural sweetness of the prawns complementing the eggs. onions served with chili sauce.
Tamarind Prawns (A)
Deep fried prawn served with tamarind sauce
Cinnamon Duck
House made roasted duck with shiitake mushroom and palm sauce served with bok choy topped by fried onion.
Pad Prik Khing Moo Grob
Stir fried crispy pork belly with red curry paste, green beans and kachai leaves.
Malatang Sauce
Chinese spicy sauce stir fried with mixed vegetables.
Prawn Har Gow (6 Pcs) (A)
Traditional Cantonese made of prawn meat, and steamed in a flour wrapper topped by fried garlic.
Peking Duck (4 Pcs)
A$20.90
Peking duck is traditionally served with thin pancakes along with condiments such as hoisin sauce, thinly sliced scallions, cucumber, slices of duck meat.
Mongolian Sauce
Taiwan Mongolian Sauce is a blend of brown sugar, lite soy sauce, ginger and minced garlic stir fried with mixed vegetables.
Blackbean Sauce
Chinese Fermented black beans ,garlic, ginger, soy sauce and Chinese vinegar stir fried with mixed vegetables.
Pork Dim Sim (4 Pcs)
Chinese dumpling dish made from juicy pork minced with sweet crunchy vegetable pieces wrapped in wonton pastry topped by fried garlic.
Pork Dumplings (6 Pcs)
Pork & Chinese spinach with shrimp, shallot, ginger and soybean topped by fried garlic served with soy sauce.
Choo Chee Salmon (A)
Deep fried salmon topped with Choo chee sauce and mixed vegetables.
Steamed Barramundi (A)
A$37.90+
Steamed whole barramundi with your choices of sauce
Crispy Barramundi (A)
Deep fried whole barramundi with your choice of sauce
Larb Salmon (A)
Deep Fried Salmon With Chili, Lemon Juice, Fish Sauce, Red Onion, Shallot And Herbs
Crispy Salmon Salad (A)
Deep fried salmon cubes with red onion, shallot, lime dressing. Topped by cashew nut and sour mango
Lamb Cutlet
Grilled marinated Lamb Cutlets with Thai herbs served with signature sauce.
Sizzling Garlic & Pepper Lamb
Lamb cooked with minced garlic and black pepper wok with mixed vegtables
Eggs Fried Rice
A$10.00
Stir-fried jasmine rice with eggs and shallots, following traditional Thai seasoning techniques.
Steamed Mixed Vegetables
A$9.00
A medley of gently steamed vegetables, typically including broccoli, carrots, baby corn, cabbage, and bok choy.
Roti Bread
A$4.00
Pan-fried Thai-style roti bread, traditionally served as a soft and flaky accompaniment to curries.
Satay Sauce
A$6.00
A thick, creamy blend of crushed peanuts, coconut milk, and traditional Thai spices, typically enjoyed as a dip or topping.
Garlic Rice
Fragrant garlic-infused steamed rice, the perfect aromatic accompaniment.
Ginger Rice
Thai jasmine rice typically includes ginger and garlic, cooked in chicken broth.
Yellow Rice
Aromatic Saffron-Infused Rice with a Dash of Turmeric for Color and Health.
Jasmine Rice
Fragrant Jasmine Rice, Perfectly Steamed to Fluffy Perfection
Coconut Rice
Coconut-infused rice, a delightful tropical twist to elevate your dining experience.
Lemonade
Solo
A refreshing soda option, typically offering a unique flavor distinct from traditional soda choices.
Sunkist
A carbonated orange-flavored drink, offering a sweet citrus refreshment.
Sparkling Water
A$5.00
Effervescent, refreshing water with a lively burst of bubbles.
Coke No Sugar
Coke Zero Sugar: Crisp, Refreshing, No-Calorie Classic Cola
Coke
Classic, refreshing carbonated beverage.
Chicken
A$3.00
Extra portion of chicken to enhance your meal, typically stir-fried or grilled to incorporate into your selected entree.
Pork
Pork typically prepared in a style suitable for adding to various dishes, incorporating traditional Thai seasonings.
Wagyu Beef
Wagyu beef, typically prepared to highlight its quality, may include a simple seasoning to enhance its natural flavors.
Crispy Pork Belly
Crispy pork typically includes a succulent piece of pork, deep-fried to achieve a golden, crispy texture, often accompanied by a selection of Thai herbs and spices for a rich flavor.
Duck
Roasted duck, often accompanied by a blend of Thai herbs and spices.
Mixed Seafood (A)
Mixed seafood typically includes a variety of seafood such as shrimp, calamari, scallops, and mussels, stir-fried with vegetables and seasoned with Thai herbs.
Prawn (each) (A)
Grilled prawn, commonly served as an extra, with hints of Thai herbs and spices.
Cashew Nut
Stir-fried cashew nuts with onions, bell peppers, and carrots in a savory house sauce, typically enhanced with a hint of chili for added depth.
Vegetables
Assorted fresh vegetables, typically including items like broccoli, carrots, and snow peas, sautéed in a light sauce.
Tofu
Soft, Silken Tofu - A Delicate, Versatile Protein Staple
Sago and Black Bean in Coconut Cream
A$11.90
An exotic treat with soft beans in a bed of silky sago, covered with a warm and sweet coconut milk.
Baked Taro Custard
Baked taro mixed with coconut milk and palm sugar.
Sticky Rice with Thai Custard
Steamed sticky rice infused with pandan leaf, coconut milk and palm sugar, topped with Thai custard.
Taro Pearl Coconut Cream
Taro and rice flour balls boiled in water then placed in a sweet coconut milk.