Full menu
Onion Pakora
$10.00
Four pieces. Made with spices and chickpea batter and deep fried. Served with tamarind chutney.
Mix Vegetables Pakora (V)
Prawn Pakora
Paneer Pakora
Vegetable Samosa (V)
Two pieces. Made with plain flour pastry with onion seeds pastry filled with spices. Served with tamarind chutney.
Beef Minced Samosa
$20.00
Tandoori Chicken
Made with chicken with bones marinated in yoghurt and spices and cooked in tandoor.
Potato Bhonda Pakora
Murugh Tikka Tandoori
Four pieces. Made with boneless chicken marinated over night and cooked in tandoori oven.
Chicken Nawabi
A delicately flavoured chicken dish, dressed with a rich and velvety sauce, dominated by coconut flavour.
Chicken Pakora
Tender chicken marinated in a blend of fragrant spices, then coated in a chickpea flour-based batter for that signature mild nutty taste.
Barrah Kebab Tandoori
Two pieces. Made with lamb shoulder chops marinated in tandoori spices and cooked in a tandoori oven.
Tandoori Prawns
Jingal jal pari a prawns marinated in ajowan, lemon juice and chef spices.
Tandoori Fish
Sahi macchi tikka a fish marinated with ajowan, green masala paste and cooked in tandoori oven.
Samosa Chaat
$17.50
Samosas topped with tangy chutneys and yoghurt.
Dahi Papdi Chaat
Crispy, fried papdi (cracker) topped with tangy yoghurt and chutney
Sweet Mango Chutney (VG)
$5.00
Sweet and tangy mango chutney.
Yoghurt and Cucumber Raita
Contains dairy.
Indian Salad (VG)
Fresh mix of vegetables in a traditional Indian style.
Mint Chutney (VG)
Fresh and tangy Indian herb sauce.
Tomato Chutney (VG)
Fresh and tangy condiment made with tomatoes.
Pickles (VG)
Chilli, lime or mango.
Pappadums (VG)
Four pieces.
Plain Naan
$6.50
A soft bread made of plain flour and eggs baked in the tandoori oven.
Garlic Naan
Naan topped with garlic.
Potato Naan
Tandoori naan stuffed with spiced potato.
Cheese and Spinach Naan
Tandoori naan stuffed with cottage cheese and spinach.
Roti
Indian bread made of whole meal flour.
Plain Paratha
Made with whole meal flour flaky layered bread with butter.
Chicken Naan
Tandoori naan filled with chicken tikka pieces.
Kheema Naan
Tandoori naan stuffed with spiced beef mince.
Kheema Paratha
Made with wholemeal bread with a filling of spicy beef mince.
Spicy Naan
Tandoori naan topped with ginger, garlic, chilli and blend of herbs and spices.
Chocolate Naan
$7.00
Sweet naan filled with rich chocolate, offering a delightful twist on traditional Indian bread.
Kashmiri Naan
$6.00
Tandoori naan stuffed with mixed dried fruit.
Masala Kulcha
Includes dairy. Tandoori naan stuffed with potato and cottage cheese with spices.
Butter Chicken
$28.00
Made with tender boneless chicken cooked in tandoor with tomatoes, ground almonds and cream.
Chicken Khorma
Contains dairy. Made with chicken cooked in yoghurt and cashew nuts.
Chicken Jalfrezi (DF)
Made with chicken pan fried with cumin seeds, onions, tomatoes, capsicum and coriander.
Chicken Tikka Masala
Contains dairy. Made with boneless tandoori cooked chicken with onions, tomatoes, capsicum and almond sauce.
Chicken Lahori
Contains dairy. Made with boneless chicken cooked with ground cashew nuts and ginger finished with spinach and cream.
Chicken Madras (DF)
Made with chicken cooked with south Indian spices and finished with coconut cream.
Chicken Achari
Made with chicken cooked in pickled spices.
Chicken Saag
Made with chicken cooked with onions, tomatoes, chopped spinach and finished with a dash of cream.
Chicken Vindaloo (DF)
Hot. Made with goan curry prepared for a hot and sour spicy taste with potatoes.
Chicken Dhansak
Tender chicken in a tangy, sweet and slightly spicy sauce, made lusciously thick and rich with the addition of red lentils.
Lamb Rogan Josh
$29.00
Made with lamb cooked with Kashmiri spices, fried ground onion and coriander.
Lamb Khorma
Contains dairy. Made with diced lamb cooked with yoghurt and ground cashew nut.
Lamb Madras (DF)
Made with diced lamb cooked with south Indian spices and finished with coconut cream.
Lamb Jalfrezi (DF)
Made with lamb fried with cumin seeds, onions, tomatoes, capsicum and coriander.
Lamb Masala
Made with pieces of lamb and potatoes simmered in a creamy onion masala and herb sauce.
Dalacha Gohst
Made with tender pieces of lamb combined with lentils in a creamy sauce.
Sabji Gosht
Made with diced lamb cooked with mix vegetables.
Lamb Pasanda
Contains dairy. Made with lamb curry cooked in tomato based sauce with ground almonds, ginger and coriander.
Lamb Saagwala
Made with lamb cooked with onions, tomatoes, and chopped spinach and finished with a dash of cream.
Lamb Vindaloo (DF)
Beef Khorma
Contains dairy. Made with diced beef cooked with yoghurt and ground cashew nut.
Beef Do Pyaz
Made with tender diced beef in a onion based masala with green coriander.
Beef Madras (DF)
Made with beef cooked with south Indian spices and finished with coconut cream.
Beef Jalfrezi (DF)
Made with beef pan fried with cumin seeds, onions, tomatoes, capsicum and coriander.
Beef Masala
Made with pieces of beef and potatoes simmered in a creamy onion masala and herb sauce.
Beef Harabara
Made with diced beef cooked with mixed vegetables and spinach.
Beef Saagwala
Made with beef cooked with onions, tomatoes, chopped spinach and finished with a dash of cream.
Beef Vindaloo (DF)
Hot. Made with Goan curry prepared for a hot and sour spicy taste with potatoes.
Beef Pasanda
Made with tender beef in a rich, creamy sauce with aromatic spices.
Goat Khorma
Contains dairy. Made with pieces of goat gently simmered in a creamy almond and cashew nut sauce.
Goat Pasanda
Contains dairy. Made with tomato based curry flavoured with almonds and Kashmiri spices.
Goat Madras (DF)
Made with goat cooked with south Indian spices and finished with coconut cream.
Goat Jalfrezi (DF)
Made with tender pieces of goat pan fried with cumin seeds, onions, tomatoes, capsicum and coriander.
Goat Vindaloo (DF)
Hot. Made with goan curry with goat prepared for a hot and sour spicy taste with potatoes.
Goat Rogan Josh
Made with pieces of goat cooked with Kashmiri spices, fried ground onion and coriander.
Goat Masala
Made with pieces of goat and potatoes simmered in a creamy onion masala and herb sauce.
Goat Saagwala
Made with goat cooked with onions, tomatoes, chopped spinach and finished with a dash of cream.
Prawn Curry
$30.00
Made with Indian king prawn curry with spices and coconut milk.
Prawn Saag
Made with king prawns and spinach sautéed with tomatoes and onions cooked in a creamy sauce.
Prawn Masala
Made with king prawns cooked in red masala paste with onions, tomatoes and capsicum.
Butter Prawn
Contains dairy. Made with king prawns cooked with ground almonds and spinach in a creamy tomato sauce.
Prawn Vindaloo (DF)
Hot. Made with prawn curry from Goa, marinated in vinegar, garlic, ginger and hot spices.
Fish Molee
Made with fish marinated with roasted spices then cooked with chopped onions and tomatoes finished with a creamy coconut sauce.
Navratan Khorma (V)
$23.00
Contains dairy. Made with an array of garden vegetables cooked in spices, yoghurt and cashews paste.
Saag Aloo (V)
Made with cubed potatoes pan fried with cumin seeds, spinach, ginger and garlic.
Vegetable Madras (V) (DF)
Made with mixed vegetable curry cooked with south Indian spices and finished with coconut cream.
Vegetable Saagwala (V)
Made with vegetables, spinach and spices.
Aloo Masala (V)
Contains dairy. Made with a spicy dish of potatoes and peas cooked in an almond tomato paste.
Nargisi Kofta (V)
Contains dairy. Made with spicy balls of vegetables and cottage cheese cooked in a curry of tomatoes, spices and ground almonds.
Vegetables Jalfrezi (V) (DF)
Made with pan fried vegetables with cumin seeds, onions, tomatoes, capsicum, and coriander.
Palak Paneer (V)
Contains dairy. Made with cottage cheese cooked with spinach, onions, tomatoes and capsicum.
Pumpkin Dall (V)
Made with pumpkin cooked with lentils and coriander.
Dal Saagwala (V)
Made with lentil cooked with chopped spinach, onions and tomatoes.
Dal Maharani (V)
Made with a combination of mixed lentils cooked with spices and flavoured with coriander.
Paneer Tikka Masala
Cottage cheese sauteed with onion, tomatoes, and capsicum in a creamy tomato and almon sauce with Chef's Secret Spices.
Dal Makhani
Black lentils cooked with fresh tomato puree, butter, and cream, then finished with a handful of fresh coriander.
Coconut Rice
$7.50
Flavourful rice infused with coconut.
Mutter Pulo
Made with basmati rice pan fried with green peas.
Hydrabadi Dum Biryani
$27.00
Tender pieces of marinated chicken (or your choice of protein) are layered with fragrant basmati rice, caramelized onions, and a blend of exotic spices.
Hydrabadi Vegetable Dum Biryani
$25.00
Fresh, seasonal vegetables are slow-cooked with fragrant basmati rice, caramelized onions, and a blend of aromatic spices.
Goat Dum Biryani
Tender pieces of marinated goat are layered with fragrant basmati rice, caramelized onions, and exotic spices.
Yellow Rice
$3.00
Fragrant basmati rice, flavoured with star anise, caraway seeds, ginger, and green cardamom.
Mango Lassi
Sweet and creamy yogurt-based drink with a hint of mango.
Sweet Lassi
$5.50
A refreshing yogurt-based drink with a sweet twist.
Salt Lassi
Yogurt-based drink with a touch of salt.
Coke (375ml)
Refreshing 375ml Coca-Cola, perfect for quenching your thirst with its classic, crisp taste.
Coke Zero (375ml)
Refreshing 375ml drink with zero sugar, perfect for a guilt-free thirst quencher.
Diet Coke (375ml)
Refreshing 375ml Diet Coke, perfect for pairing with your favorite Indian dishes.
Sparkling Water Bottle (1.25L)
$8.00
Pure, refreshing 1.25L sparkling water to quench your thirst.
Ginger Beer (375ml)
Refreshing ginger beer with a zesty kick, perfect for a spicy meal pairing.
Lemon Lime & Bitters (375ml)
Refreshing blend of lemon, lime, and bitters in a 375ml bottle for a zesty, invigorating drink.
Coke (1.25L)
Refreshing 1.25L Coke, perfect for quenching your thirst.
Coke Zero (1.25L)
Masala Tea
A warm, refreshing tea with our in-house spice blend made with cardamom, cinnamon, and clove.
Gulab Jamun
Fried dumplings, made from milk and semolina, and soaked in a cardamom and saffron sweet syrup.
Kulfi
Traditional Indian-style ice cream with hints of pistachio and cardamom.