Full menu
Bruschetta
A$9.90
0Vegetarian. Toasted sourdough bread topped with 100% Italian extra virgin olive oil, fresh diced tomato, garlic and basil. Serve two.
Garlic Bread
A$8.90
Vegetarian. Toasted sourdough panini marinated with butter and garlic.
Arancini
A$12.50
Vegetarian. Home made risotto rice ball. Two styles - four cheese or traditional with bolognese sauce, mozzarella and peas.
Crudo E Bufala
A$23.90
San Daniele prosciutto and buffalo mozzarella, with toasted sourdough bread.
Saute Di Cozze Al Pomodoro
A$22.90
Gluten free. Organically farmed mussels sautéed with garlic, white wine and Napoli sauce. Served with toasted sourdough bread.
Hawaiian
A$20.00
Home-made tomato sauce, mozzarella, pineapple, and gold medal winning ham.
Vegetariana Pizza
A$19.00
Vegetarian. Home made tomato sauce, mozzarella, cherry tomatoes, eggplant, capsicum and zucchini.
Diavola Pizza
A$22.00
Home made tomato sauce, mozzarella, spicy salami, olives, onions and chilli.
Classic ham fungi
A$21.00
Classic golden ham layer with mushroom, cherry tomato on our homestyle pizza bases with home-made tomato sauce.
Margherita Pizza
A$17.50
Vegetarian. Home made tomato sauce, mozzarella and fresh basil.
Prosciutto Cotto E Funghi
A$26.00
Fresh seasonal mushrooms and gold medal winning ham layered on our home style pizza bases topped with our freshly made tomato sauce.
Gnocchi Funghi Porcini E Pancetta
A$29.90
Italian porcini mushroom and diced guanciale with a touch of cream.
Gnocchi Napoli
A$23.00
Served with our slow-cooked, home-style Napoli sauce.
Gnocchi Sorrentina
A$25.00
Vegetarian. House-made gnocchi, made to melt-in-your-mouth, cooked in a Napoli sauce with mozzarella cheese and topped with Parmesan cheese baked in the oven.
Gnocchi Gamberi Con Salsa Di Spinaci E Zafferano
A$29.50
Vegetarian. A delicious combination of hand made gnocchi and prawns in a sauce of spinach and saffron.
Gnocchi Pesto Alla Genovese
A$28.50
Vegetarian. Homemade Genovese style pesto with basil, pine nuts, garlic and 24 month aged Parmesan.
Tagliatelle Con Piselli, Crudo San Daniele E Fondue Di Grana Padano
A flavorful combination of fresh peas, San Daniele prosciutto and melted 24 month old Grana Padano Parmesan cheese.
Lasagne Special
Layers of pasta, rich meat sauce, creamy béchamel, and melted cheese, garnished with fresh basil and chopped chives.
Tagliatelle Napoli
Vegetarian. Traditional Italian tomato sauce slow cooked just like mamma used to make.
Pappardelle Alla Bolognese
A$24.00
Slow cooked bolognese sauce with tomato, onion, celery, spices and herbs.
Spaghetti Carbonara
A$24.90
Guanciale, free range eggs, ground black peppercorn and pecorino cheese.
Marinara Con Tagliolini Al Nero Di Seppia
A$37.90
Fresh black hand made tagliolini made with squid ink served with a special selection of fresh seafood and cherry tomatoes cooked in home-made Napoli sauce (also available with extra virgin olive oil and white wine.).
Aged Eye Fillet
A$35.00
Aged eye filler with sautéed mushroom, mash potato, seasonal vegetables and our house made Demi-glacé sauce.
Tagliata Di Pollo
A$27.00
Slices of free range chicken breast cooked to perfection, served with croquette, cherry tomatoes and slices of 24 month old Grana Padano cheese.
Caciucco
A$39.00
Gluten free. An Italian seafood stew made with a selection of seafood including fresh organic mussels, pipis, prawns, calamari slowly cooked in our home made Napoli sauce and served with sourdough bread.
Bowl of Chips
A$8.00
Gluten free, vegetarian.
Insalata Di Giardino
A$12.00
Gluten free, vegetarian. Selected salad leaf mix with cherry tomatoes dressed with a simple aged balsamic vinegar and extra virgin olive oil mix.
