Bruschetta Pomodoro (V)

$21.00

Toasted sourdough, marinated cherry tomatoes, garlic, basil, feta and balsamic glaze.

Coffin Bay Natural Oysters with Lemon Wedge (GF) (A)

$32.00

Six pieces.

Coffin Bay Kilpatrick Oysters with Lemon Wedge (GF) (A)

$36.00

Six pieces.

Truffled Porcini Arancini

$18.00

Truffle aioli and parmesan.

Rosemary Garlic and Cheese Pizza (V)

$21.00

11”. Confit garlic base, fresh rosemary and mozzarella.

Garlic Bread (V)

$12.00

Scallop and Prawn Salad (GF) (M)

$37.00

Pan seared Japanese scallops and Australian prawns, mixed salad leaves, pumpkin, red onion, semi-dried tomato and caper butter dressing.

Poached Pear and Gorgonzola Salad (GF)(V)

$35.00

Rocket, spinach, white wine spiced poached pears, gorgonzola, candied walnuts and olive oil.

Roast Beetroot and Pumpkin (GF)( V)

$26.00

Mixed lettuce leaves, roasted beets, feta, lemon and olive oil.

Garden Salad (GF)(V)

$18.00

Mixed lettuce leaves, rocket, cherry tomatoes, cucumber, red onion, carrot, olives, capsicum, balsamic dressing and glaze.

Beef Scaloppini

$44.00

Garlic roasted root vegetables and spinach.

Chicken Scaloppini(GF)

$41.00

Sweet potato mash and garlic butter greens.

Lamb Shank (GF)

$46.00

Slow braised lamb shank, sweet potato mash and garlic butter greens.

Tasmanian Salmon Skin On (A)

$48.00

Tasmanian salmon served with seasonal greens, sweet potato mash and garlic butter.

Garlic Butter Sauteed Greens (GF)

$12.00

Honey Roasted Dutch Carrots (GF)(V)

$12.00

Garlic and Parmesan Roasted Potatoes (GF)

$12.00

Truffle Aioli and Parmesan Fries (V)

$12.00

Side Garden Salad (GF)(V)

$9.00

Lamb Ragu Gnocchi

$40.00

Slow braised lamb shoulder and kalamata olives in a rich napoletana sauce.

Gorgonzola Gnocchi

$40.00

Gorgonzola Blue cheese, mushrooms, garlic, cream and parsley.

Seafood Marinara (M)

$45.00

Australian prawns, squid, clams, fish and Japanese scallops.

Prawn and Scallop Rosé (M)

$45.00

Australian prawns, Japanese scallops, baby spinach, roasted cherry tomatoes, garlic and rosé sauce.

Gamberi (A)

$45.00

Australian prawns, baby spinach, garlic and chilli flakes with white wine cream.

Crab Fettuccine (I)

$42.00

Crab meat, tomato concasse, spinach, garlic and chilli flakes with white wine cream.

Prawn and Chorizo (A)

$42.00

Australian prawns, spiced chorizo, tomato, garlic, baby spinach, white wine and citrus olive oil.

Alla Romana

$32.00

Triple smoked speck, mushroom, garlic and white wine cream.

Bolognese

$29.00

Beef, red wine and crushed tomato ragu, garlic and Italian herbs.

Matriciana

$33.00

Bacon, chilli, garlic and napoletana sauce.

Vegetarian (V)

$29.00

Roast pumpkin, semi dried tomato, garlic, red onion, baby spinach, capsicum, mushrooms, olives and napoletana sauce.

Napoletana (V)

$24.00

Italian crushed tomato, garlic and fresh basil sauce.

Beef Lasagne

$32.00

House made lasagne, bolognese beef ragu and bechamel sauce with side salad.

Margherita

$20.00

Tomato base, Mozzarella, cherry tomatoes, bocconcini and fresh basil.

Pepperoni

$22.00

Tomato base, Mozzarella and pepperoni.

Tropical

$22.00

Tomato base, Mozzarella, pineapple and ham.

Carne

$28.00

Tomato base, Mozzarella, salami, chorizo, speck, ham and onion.

Supreme

$31.00

Tomato base, Mozzarella, meats, mushroom, onion, capsicum and olives.

Vegetarian

$22.00

Tomato base, Mozzarella, pumpkin, semi-dried tomato, red onion, spinach, capsicum, olives and mushroom.

Lamb Shoulder

$31.00

Garlic base, Mozzarella, lamb, potatoes, red onion, spinach, feta and garlic yoghurt.

Truffle Salami and Prosciutto

$33.00

Truffle base, Mozzarella, truffle salami, prosciutto, rocket, parmesan and truffle oil.

Prawn and Scallop

$33.00

Tomato and garlic base, Mozzarella, garlic butter, prawns, scallops, tomato, onion, capers and lemon.

Reef and Beef

$33.00

Garlic base, Mozzarella, braised beef, prawns, onion, tomato, capers and lemon.

Nero Mudcake

$18.00

Chocolate fudge sauce and chocolate gelato.

Og Dessert Gnocchi

$20.00

Crispy fried gnocchi, cinnamon sugar, maple syrup, fresh strawberries and vanilla bean ice cream.

Tiramisu

$18.00

Espresso, creamy mascarpone, savoiardi and chocolate dust.

Chocolate Mousse (GF)

$18.00

With whipped cream, strawberries and chocolate wafer.

Banoffee New York Style Cheesecake (GF)

$20.00

Fresh bananas, caramel sauce and toffee shards.

Gelato

$4.00

Sorbet (GF) (VG)

$4.00

Raspberry, lemon, mango.

Affogato

$12.00

Vanilla gelato, wafer and espresso.