Locally sourced brekkie and lunch dishes against a garden backdrop, plus exhibitions and workshops.
Classic Breakfast
Harry’S Paddock Roasted Pumpkin Smoked Fetta GF V
Buddha Bowl
Cappuccino Flat White Long Black Latte
Waffles
Twice Baked Beetroot Soufflé
Fries
Range Poached Eggs
House Made Pie of the Day
Beef Brisket
Burrito Bowl
Gardener's Breakfast
Duck Fried Rice
Chicken and Mushroom Pie
Lemon Lime Bitters
Roast Duck Leg
Pan Roasted Ōra King Salmon Salad Niçoise
The Canary Breakfast
Special Cake
Chorizo and Prawn Nasi Goreng
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