Full menu
Combination Short Soup
A$16.00
Wontons, beef, chicken, bbq pork, and prawns, typically includes a variety of vegetables in a clear broth.
Short Soup
A$8.00
Wonton Soup
Sweet Corn & Chicken Soup
Creamy blend of sweet corn and tender chicken, garnished with finely chopped green onions.
Sweet Corn & Crab Meat Soup
Tender crab meat and sweet corn in a savory broth, garnished with fresh herbs.
Seafood Combination Short Soup
A$20.00
A blend of select seafood served in a comforting broth, typically featuring ingredients like shrimp, scallops, and crab meat.
Long Soup
Noodle Soup
Flower Egg Soup
Delicate egg ribbons in a savory broth with tomatoes and garnished with chopped green onions.
Vegetable Soup
A hearty mix of carrots, cabbage, and celery in a savory broth, garnished with fresh cilantro.
Hot & Sour Soup
A$8.50
Spicy, sour broth with a bold mix of pepper and vinegar.
Seafood Tom Yum Soup
A$9.50
Spicy and sour broth infused with lemongrass, featuring shrimp, scallops, and calamari with touches of mushrooms and tomatoes.
Seafood Bean Curd Soup
A$13.00
A blend of mixed seafood and soft tofu simmered in a clear, savory broth, often accompanied by a variety of vegetables.
Seafood & Vegetable Soup
A delicate broth filled with a selection of seafood and an assortment of fresh vegetables.
Combination Long & Short Soup
A$17.50
Wonton and egg noodle soup combined with a medley of chicken, beef, BBQ pork, and prawn, garnished with assorted vegetables.
Combination Long Soup
Egg noodles served in a savory broth, accompanied by bbq pork, chicken, shrimp, and a selection of mixed vegetables.
Peking Duck
A$32.00
Half a duck, with 8 pancakes
San Choy Bow
with 4 lettuce leaves
3 Cup Chicken Hotpot
A$23.00
Chicken cooked with a trio of soy sauce, sesame oil, and rice wine, typically includes ginger, garlic, and basil, served in a hotpot.
Grandma Tofu
A$19.00
Silken tofu and minced pork, typically includes a spicy chili bean sauce, inspired by traditional flavors.
Singapore Chilli Chicken
A$24.50
Tender chicken pieces stir-fried with a vibrant mix of chillies and a hint of sweet and tangy sauce, typically includes hints of garlic and ginger.
Roast Duck
A$30.00
Half a Duck
Stir Fried Long Beans with Pork Mince
Pork mince and long beans, choice of black bean, oyster, or Sichuan sauce.
Dim Sim (6 Pieces)
A$15.80
Six dumplings, choice of fried or steamed.
Mini Spring Rolls (6 Pieces)
A$13.80
Six mini spring rolls, deep-fried and filled with a blend of vegetables and possibly meat, accompanied by sweet and sour sauce.
Curry Puff 4pc
Four pieces of pastry filled with a mix of potato, onion, and curry powder, wrapped and fried to a golden crisp.
King Prawn Cutlets 6pc
A$18.60
6
Sesame Prawn Toast (4 Pieces)
A$15.00
Four pieces of toast, each topped with a finely minced prawn mixture and generously sprinkled with sesame seeds, then deep-fried to achieve a crispy texture.
Pancake Lamb (4 Pieces)
Four pieces of tender lamb encased in a crispy pancake, typically served with a hint of sweet plum sauce.
Salt & Pepper Chicken Wings
A$11.00
6 Pieces
Pancake Chicken (4 Pieces)
Four pieces of pancake filled with seasoned chicken, offering a unique twist on traditional Chinese pancakes.
Bancon Prawn Roll 6pieces)
A$17.80
Six pieces of crispy spring rolls filled with bacon and prawn mixture, typically accompanied by a sweet and sour sauce.
Mix Entree (4 Pieces)
One each of, Spring Roll, Fried Dim Sim, Curry Puff, Prawn Toast
Vegetarian Spring Rolls (6 Pieces)
Six pieces of vegetarian spring rolls, typically including cabbage, carrots, and onions, wrapped in a thin pastry and deep fried.
Gow Gees 6 pc
A$18.50
Salt & Pepper Tofu
Crispy tofu cubes seasoned with salt and pepper, garnished with sliced red chili peppers and served on a bed of shredded greens.
Stir Fried or Steamed Mixed Vegetable with oyster sauce
Mixed vegetables, choice of steamed or stir-fried, optional oyster sauce
Tofu with Satay Sauce
Soft tofu served with a satay sauce that typically includes peanut flavors and hints of coconut milk.
Mix Vegetable with Curry Sauce
Assorted vegetables stir-fried and served in a rich, aromatic curry sauce.
Steamed Chinese Vegetables with oyster sauce
Steamed Chinese vegetables, option of with or without oyster sauce.
Stir Fried Vegetable & Tofu with Oyster Sauce
A$21.50
Stir-fried mix of vegetables and bean curd, available with or without oyster sauce.
Chinese Mushrooms & Mixed Vegetables in Oyster Sauce
Chinese mushrooms and an assortment of vegetables, typically including broccoli, carrots, and snow peas, lightly stir-fried and coated in a savory oyster sauce.
Steamed Chinese Broccoli in Oyster Sauce
Steamed Chinese broccoli gently coated in a savory oyster sauce.
Honey Chicken
(In Batter)
Fillet Chicken with Satay Sauce
Chicken fillets served in a rich and savory satay sauce, combining the smooth texture of the chicken with the distinct flavors of the sauce.
Boneless Lemon Chicken
Fillet Chicken with Plum Sauce
Chicken fillets cooked in a sweet and tangy plum sauce, often accompanied by vegetables.
Fillet Chicken with Curry Sauce
Chicken fillets cooked in a savory curry sauce, typically accompanied by a blend of vegetables.
Fillet Chicken with Vegetables
Chicken fillet stir-fried with a selection of vegetables, typically including broccoli, carrots, and snow peas in a savory sauce.
Biliki Chicken
Tender chicken pieces coated in a savory sauce, garnished with sesame seeds, and served with fresh cucumber and tomato slices.
Fillet Chicken with Cashew Nuts
Chicken fillets stir-fried with cashew nuts, typically includes a mix of vegetables such as celery, carrots, and water chestnuts, all brought together in a savory brown sauce.
Crispy Shan Tung Chicken
A$28.00
Deep-fried chicken, typically served with a tangy and slightly spicy sauce, garnished with scallions and sesame seeds, following the Shan Tung tradition.
Fillet Chicken with Sichuan Sauce
Spicy
Peking Chicken
Diced chicken, typically stir-fried and served in a rich, sweet hoisin sauce with assorted vegetables.
Crispy Skin Chicken
Half a chicken
Fillet Chicken with Black Bean Sauce
Sliced chicken breast stir-fried with vegetables, typically including bell peppers and onions, in a traditional black bean sauce.
Fillet Chicken with Garlic Sauce
Fillet chicken stir-fried with a mix of vegetables such as broccoli, carrots, and mushrooms, all enveloped in a robust garlic sauce.
Fillet Chicken with Ginger & Shallots
Tender chicken fillet stir-fried with fragrant ginger and shallots, following traditional Chinese cooking techniques.
Fillet Chicken with Honey & Black Pepper Sauce
Chicken fillet sautéed and served in a sweet honey and bold black pepper sauce.
Fillet Chicken with Oyster Sauce
Chicken fillet stir-fried and coated in a savory oyster sauce.
Fillet Chicken with Straw Mushroom in Oyster Sauce
Chicken fillet and straw mushrooms stir-fried in a savory oyster sauce.
Fillet Chicken with Snow Peas
Stir-fried chicken fillet with snow peas, typically accompanied by water chestnuts and bamboo shoots, in a light white sauce.
Rusty Nails
A$25.00
Sliced beef, typically prepared with a unique blend of spices and sauces, creating a distinct, savory taste.
Beef with Satay Sauce
A$23.80
Beef stir-fried with mixed vegetables, typically includes onions and peppers, in a savory satay sauce.
Beef with Black Bean Sauce
Tender beef stir-fried with onions and bell peppers, served in a traditional black bean sauce.
Beef with Sichuan Sauce
Stir-fried beef in a spicy Sichuan sauce, typically includes a mix of vegetables such as celery, carrots, and onions.
Beef with Cashew Nuts
Stir-fried beef with cashew nuts, accompanied by a medley of mixed vegetables, typically includes bell peppers and onions, in a savory sauce.
Beef with Snow Peas
Savory stir-fried beef with fresh, crunchy snow peas.
Beef with Vegetables
Sliced beef stir-fried with a variety of vegetables, typically including broccoli, carrots, and snow peas, in a savory brown sauce.
Beef with Chilli Sauce
Beef stir-fried and coated in a savory chilli sauce, often accompanied by vegetables.
Beef with Curry Sauce
Sliced beef and vegetables, including onions, carrots, and bell peppers, simmered in a rich and aromatic curry sauce.
Beef with Oyster Sauce
Sautéed beef slices paired with crisp vegetables, all enveloped in a rich oyster sauce.
Beef with Plum Sauce
Beef sautéed and served in a sweet and tangy plum sauce, often accompanied by seasonal vegetables.
Beef with Garlic Sauce
Stir-fried beef with a mix of vegetables, typically including broccoli and bell peppers, in a savory garlic sauce.
Malaya Beef (Slightly Hot)
Sliced beef stir-fried with a mix of vegetables in a slightly hot Malaya sauce, embodying a blend of spices typical of flavors.
Mongolian Lamb
A$25.30
Tender strips of lamb in a delicious sweet-savory sauce
Sichuan Lamb
Tender lamb stir-fried with a blend of Sichuan peppercorns, chillies, and a mix of vegetables in a spicy Sichuan sauce.
Sizzling Black Pepper Lamb
Tender lamb stir-fried with black pepper, typically includes onions and a rich, savory sauce, served sizzling.
Malaya Lamb (Slightly Hot)
Sliced lamb stir-fried with a mildly spicy sauce, typically includes a blend of Malaysian spices.
Chilli Lamb
Succulent lamb pieces stir-fried with a spicy chili sauce, often accompanied by onions and bell peppers for added texture and flavor.
Sizzling Fillet Steak - Steak
A$29.90
Sizzling fillet steak, typically served with a special sauce and onions on a hot plate, offering a unique taste experience.
Steak with Black Pepper Sauce
Sliced steak sautéed and served in a robust black pepper sauce.
Steak with Honey Black Pepper Sauce
Steak served with a sauce combining honey and black pepper, typically includes a blend of savory and slightly sweet flavors.
Steak with Plum Sauce
Steak served with a sweet and tangy plum sauce, typically includes a blend of traditional Chinese seasonings.
Steak with Oyster Sauce
Steak sautéed in a rich oyster sauce, typically includes onions and bamboo shoots.
Braised Duck with Chinese Mushrooms
A$28.50
Braised duck with Chinese mushrooms features tender duck slowly cooked with aromatic Chinese mushrooms, typically served in a savory sauce.
Braised Duck with Vegetables
A$27.50
Tender duck braised with a medley of seasonal vegetables, typically includes broccoli, carrots, and mushrooms in a savory sauce.
Combination Duck
Assorted duck preparations, typically including a mix of meats and vegetables, stir-fried or steamed, and served in a savory sauce.
Duck in Lemon
In Batter
Duck in Plum
in Batter
Pork Chop with Honey & Black Pepper Sauce
Tender pork chops marinated and glazed with honey, then stir-fried with a robust black pepper sauce, typically includes onions and green peppers.
Salt & Pepper Pork Chops
Deep-fried pork chops tossed with a mix of salt, pepper, garlic, and onions, typically enhanced with a touch of jalapeños for a spicy finish.
B.B.Q Pork with Peking Sauce
B.B.Q pork marinated and glazed in Peking sauce, offering a harmonious blend of sweet and savory flavors.
B.B.Q Pork with Plum Sauce
BBQ pork served with a sweet and tangy plum sauce.
B.B.Q Pork with Vegetables
Sliced BBQ pork stir-fried with a selection of vegetables such as broccoli, carrots, and water chestnuts in a savory brown sauce.
Sweet & Sour Pork
Tender pork pieces in a tangy sweet and sour sauce.
Sichuan Pork Chop
Pork chop stir-fried with a blend of sichuan peppercorns and chili peppers, typically includes vegetables such as bell peppers and onions in a spicy sichuan sauce.
Sweet & Sour Combination
A$26.00
A medley of chicken, pork, and shrimp, stir-fried with bell peppers, onions, and pineapple, enveloped in a tangy sweet and sour sauce.
Garlic Combination
A medley of meats and vegetables, sautéed in a rich, aromatic garlic sauce.
Satay Combination
Assorted meats including chicken, beef, and prawns, stir-fried and enveloped in a creamy peanut satay sauce.
Seafood Combination
A medley of prawns, scallops, squid, and fish, stir-fried with a selection of Chinese vegetables, typically served in a savory sauce.
Sichaun Combination
A mix of meats and vegetables, typically stir-fried with Sichuan peppercorns and chili peppers for a distinctively spicy and bold flavor.
Sizzling Black Pepper Combination
A mix of chicken, beef, pork, seafood, and vegetables, stir-fried with a robust black pepper sauce, served sizzling on a hot plate.
Sizzling Combination
Sizzling combination typically includes king prawns, chicken, beef, and various vegetables, all cooked together and served on a hot sizzling plate.
Black Bean Combination
Chicken, beef, and prawns stir-fried with a variety of vegetables in a savory black bean sauce.
Combination with Snow Peas
A mix of chicken, pork, beef, prawns, and snow peas, typically stir-fried with fresh vegetables like bok choy and bamboo shoots in a light sauce.
Green Curry Combination
Stir-fried mix of chicken, beef, and pork with vegetables, simmered in a homemade green curry sauce typically including coconut milk and various herbs.
Malaya Combination
A blend of meats and vegetables, typically stir-fried, inspired by Malaysian flavors, incorporating a variety of spices and sauces unique to the region.
Red Curry Combination
Stir-fried chicken, king prawns, beef, and BBQ pork with vegetables, served in a spicy and rich red curry sauce.
Chilli Combination
A spicy medley of meats and vegetables, stir-fried with a robust chili sauce for a distinctive kick.
Curry Combination
Stir-fried chicken, beef, BBQ pork, and king prawns with a selection of vegetables in a house-made curry sauce.
King Prawns with Cashew Nuts
King prawns stir-fried with cashew nuts and a medley of seasonal vegetables, creating a harmonious mix of textures.
King Prawns with Sichuan Sauce
King Prawns with Sweet and Sour Sauce
King prawns stir-fried with a blend of sweet and sour sauce, typically including pineapple, bell peppers, and onions.
King Prawns with Vegetables
King prawns stir-fried with a variety of vegetables, typically including seasonal picks.
King Prawns with Garlic Sauce
Succulent king prawns in a garlic sauce, garnished with fresh orange slices, tomatoes, cucumbers, and onions.
King Prawns with Ginger & Shallots
King prawns stir-fried with aromatic ginger and fragrant shallots.
Honey King Prawns
King prawns lightly battered and deep-fried, then coated in a sweet honey sauce.
Salt & Pepper King Prawns
King prawns lightly battered and fried, then tossed with salt, pepper, chilli, onion, and shallot.
King Prawns with Satay Sauce
King prawns stir-fried and served with a homemade satay sauce, often accompanied by a selection of vegetables.
King Prawns with Snow Peas
King Prawns with Black Bean Sauce
King prawns stir-fried with a traditional black bean sauce, often accompanied by a mix of vegetables such as bell peppers and onions.
King Prawns with Malaya Sauce
King prawns served with a distinctive Malaya sauce, which typically includes a blend of spices and coconut milk for a unique flavor profile.
King Prawns with Curry Sauce
King prawns cooked with onions and green peas in a mildly spiced curry sauce.
King Prawns with Chilli Sauce
King prawns served in a spicy chili sauce, often accompanied by vegetables for added texture and flavor.
Fillet Fish with Ginger & Shallots
Fish fillet delicately fried and tossed with aromatic ginger and shallots, embodying a classic Chinese seafood dish.
Beef Omelette
Folded eggs combined with beef, typically includes vegetables, served with a savory oyster sauce.
Fillet Fish in Black Bean
Fried fish fillet sautéed with onions and bell peppers, enveloped in a savory black bean sauce.
Fillet Fish with Vegetables in Oyster Sauce
Fish fillets and mixed vegetables, typically including broccoli and carrots, gently cooked in a savory oyster sauce.
Squid in Black Bean Sauce
Squid stir-fried with a savory black bean sauce, often accompanied by bell peppers and onions.
Sweet & Sour Fish
Deep-fried fish, typically served with a tangy sweet and sour sauce, often accompanied by pineapple, bell peppers, and onions.
Salt & Pepper Squid
Deep-fried squid, typically includes a seasoning of salt and pepper, often tossed with onions and peppers.
Seafood Combination with Snows Peas
Assorted seafood stir-fried with crisp snow peas, typically includes a mixture of shrimp, scallops, and other seasonal seafood in a light sauce.
Fillet Chicken Omelette
A$24.00
Tender fillet chicken pieces wrapped in a gently cooked omelette.
King Prawn Omelette
Egg omelette typically includes king prawns and a mix of vegetables, often finished with a savory garlic gravy.
Prawn Omelette
A tender omelette filled with prawns, typically accompanied by a mix of traditional Chinese vegetables.
Vegetable Omelette
Eggs whisked together with a blend of fresh vegetables, typically including carrots, onions, and bean sprouts, gently cooked to create a soft, enveloping omelette.
Ham & Pineapple Omelette
Fluffy omelette filled with diced ham and sweet pineapple, offering a unique twist on the classic dish.
Ham Omelette
A classic omelette filled with diced ham, typically includes shallots, bean sprouts, and carrots, served with gravy.
Plain Omelette
Classic fluffy omelette prepared with simplicity.
B.B.Q Pork Omelette
Omelette filled with slices of BBQ pork, often accompanied by onions and a hint of oyster sauce for added depth.
Combination Omelette
Eggs whisked together with a mix of chicken, beef, BBQ pork, and shrimp, gently cooked to create a savory omelette.
Combination Laska
A savory blend of chicken, beef, and king prawns with rice vermicelli noodles in a spicy coconut broth, garnished with bean sprouts and tofu.
King Prawn Laska
King prawn laksa typically includes succulent king prawns in a spicy coconut broth, complemented by noodles and mixed vegetables.
Seafood Laska
A spicy coconut curry soup, typically includes prawns, squid, fish, and tofu with vermicelli and egg noodles.
Tofu Laska
A$21.00
Tofu laska typically includes soft tofu simmered in a spicy coconut broth, often accompanied by traditional herbs and spices.
Vegetable Laska
Vegetable laksa typically includes a rich and spicy broth served with mixed vegetables and noodles, garnished with fresh herbs.
Chicken Laska
A$21.60
Tender chicken pieces in a rich, coconut-based broth with noodles, garnished with fresh scallions.
Beef Laska
A$22.00
A fragrant broth typically includes coconut milk, spices, and beef, garnished with bean sprouts and lime.
Combination Chow Mein
Combination chow mein with choice of crispy or soft noodles.
Singapore Noodles
A$18.00
Thin rice vermicelli noodles stir-fried with shrimp, BBQ pork, and a medley of vegetables, seasoned with curry.
B.B.Q Pork Chow Mein
Crispy or soft noodles topped with barbecued pork and mixed vegetables.
Beef Chow Mein
A$2.00
Crispy or soft noodles, tossed with sliced beef and stir-fry vegetables.
Beef Vegetables with Flat Rice Noodles
Flat rice noodles stir-fried with beef and a variety of vegetables, typically including onions, bean sprouts, and carrots.
Chicken Chow Mein
Crispy or soft noodles tossed with chicken, served with traditional Chinese seasonings and vegetables.
Chicken Vegetable with Flat Rice Noodles
Stir-fried flat rice noodles with chicken and a variety of vegetables, offering a balanced and savory dish.
Chow Kway Teow
Stir-fried flat rice noodles with bbq pork, shrimp, egg, bean sprouts, and chives, typically includes a hint of mild chili paste.
Prawn Chow Mein
Prawn tossed with choice of crispy or soft noodles.
Stir Fried Flat Rice Noodles with Chicken in Soy Sauce
Flat rice noodles stir-fried with chicken and seasoned generously with soy sauce, typically includes a mix of vegetables.
Vegetable Chow Mein
A$22.50
Vegetable Chow Mein served with choice of crispy or soft noodles.
Vegetable Singapore Noodles
Thin rice vermicelli noodles stir-fried with a mix of vegetables, typically seasoned with curry powder.
Seafood Chow Mein
Crispy or soft noodles topped with mixed seafood.
King Prawn Chow Mein
Succulent king prawns, choice of crispy or soft noodles, tossed with traditional Chinese vegetables.
Stir Fried Flat Rice Noodles with Beef in Soy Sauce
Flat rice noodles stir-fried with beef in a rich soy sauce, typically includes onions and bean sprouts.
Special Fried Rice
A$15.30
Special fried rice available in small or large servings.
Fried Rice
A$13.30
Rice stir-fried with soy sauce, peas, carrots, onions, eggs, and choice of small or large serving.
Boiled Rice
A$7.00
Boiled rice available in large or small servings.
Beef Fried Rice
Savory rice stir-fried with tender beef, veggies, and aromatic spices create this flavorful Fried Rice.
Vegetarian Fried Rice
Vegetarian fried rice available in small or large portions.
Curry Chicken
Tender chicken pieces sautéed with onions and carrots in a special curry sauce.
Chicken Fried
A$17.00
Rice stir-fried with tender chicken, eggs, and a mix of peas and carrots, typically garnished with green onions.
Sambol Fried Rice
A$16.50
Stir-fried rice with a distinctive sambol sauce, typically includes chicken, vegetables, and eggs, offering a unique blend of flavors.
Thai Fried Rice
Fillet chicken, pineapple & cashew nuts.
Curry Beef & Rice
A$23.90
Sliced beef in a savory curry sauce, traditionally served over steamed rice with onions, carrots, and peas.
Curry King Prawns & Rice
King prawns served with rice, typically includes a house-made curry sauce with a mix of vegetables such as carrots, onions, and peas.
Curry Prawns & Rice
A$24.90
Prawns cooked in a curry sauce, typically including a mix of vegetables, served over rice.
Malaya Fried Rice
King prawn, fillet chicken, cashew nuts, pineapple and a little chilli & garlic.
Seafood Pineapple Fried Rice
Seafood combination and pineapple.
Soft Drink 1.25l
A$9.00
1.25L soft drink, choice of Coke, Diet Coke, Sprite.
Soft Drinks (Can)
A$5.00
Selection of canned soft drinks including Coke, Diet Coke, and Lemonade.