Full menu
Spring Rolls
A$10.00
Vegetarian. Crispy rolls filled with mixed vegetables, served with a side of fresh greens and cherry tomatoes.
Madras Aloo Bonda
Vegetarian. Mashed potatoes, mustard seeds, curry leaves mixed with chickpeas flour.
Veg Momo (Dumpling)
A$9.00
Contains nuts, vegetarian. Nepali style dumpling made with homemade sauce. Contains nuts in sauce.
Ricotta Croquettes
Vegetarian. Ricotta-filled croquettes with a side of beet puree, yellow sauce, and garnished with microgreens and shredded cabbage.
Onion Bhaji
Vegetarian. Crispy onion fritters with herbs and spices, served with a side of chutney.
Veg Samosa
Vegetarian. Pastry stuffed with potatoes and green peas with homemade spices.
Tandoori Chicken
A$16.00
Half or full portion of marinated, spiced chicken cooked in a tandoor.
Lamb Samosa
A$12.00
Lamb mince sautéed with onion, ginger, garlic green peas including dash of potatoes and fresh coriander encased in our home-made pastry and deep-fried.
Chicken Momo (Dumpling)
A$13.00
Contains nuts. Nepali style dumpling served with special sauce (sauce contain nuts).
Sheek Kebab
A$15.00
Minced lamb mixed with Indian spices, skewered, and cooked in a tandoor oven.
Fish Pakora
Crispy fish fritters seasoned with Indian spices, garnished with fresh greens and served with a lemon wedge and a side of pickled vegetables.
Chicken Tikka
A$14.00
Succulent chicken pieces, marinated overnight in plain yoghurt filled with home-made spices and lastly grilled in the tandoor.
Lamb Cuttle
Tender lamb typically prepared with aromatic Indian spices and slow-cooked for rich flavors.
Traditional Chicken Curry
A$21.00
Gluten free. Cooked in Nepali style. Juicy chicken pieces in a rich Nepali-style curry with aromatic spices.
Traditional Fish Curry
A$24.00
Gluten free. Cooked in Nepali style with the use of homemade spices.
Veg Curry
A$18.00
Vegetables tossed in onion gravy and tomatoes with mild spices.
Traditional Prawn Curry
Gluten free. Dance with plump prawns in a rich curry sauce, bursting with aromatic spices and a hint of coconut.
Lamb Curry
A$22.00
Tender chunks of lamb in a rich, flavourful sauce with aromatic spices like cumin, coriander, and turmeric, plus onions, garlic, and ginger. option mild, med or hot spices.
Beef Curry
Beef cooked with onion gravy and tossed with mild spices. option between mild, med or hot spices.
Lamb Masala
Contains nuts, gluten free. Cube onion, capsicum and tomatoes with masala sauce. (Contains nuts).
Prawn Masala Curry
King prawn tossed in masala sauce. Succulent king prawns immersed in rich, aromatic masala sauce with vibrant spices and herbs.
Veg Masala Curry
Gluten free, vegetarian. mixed vegetables tossed with onion and special sauce.
Fish Masala Curry
Gluten free. Rich, aromatic curry with tender fish pieces in a vibrant, gluten-free masala sauce.
Chicken Masala
Contains nuts, gluten free. A perfect blend of tandoori spices, cube onion, capsicum and tomatoes and masala sauce. (Contains nuts).
Beef Masala
Contains nuts. Cube onion, capsicum and tomatoes cooked with masala sauce. (Contains nuts).
Chicken Vindaloo Curry
Gluten free. chicken pieces cooked in a hot vindaloo sauce and adding the dash of potatoes.
Lamb Vindaloo Curry
Lamb pieces cooked in hot vindaloo sauce. Get ready for tender lamb pieces soaked in zesty, spicy vindaloo sauce!
Veg Vindaloo Curry
Mixed vegetables cooked in vindaloo sauce. A vibrant medley of mixed vegetables immersed in a rich, tangy vindaloo sauce.
Fish Vindaloo Curry
A$26.00
Fish cooked in hot vindaloo sauce. Tender fish swimming in fiery vindaloo curry with a tangy kick.
Prawn Vindaloo Curry
King prawn cooked in hot vindaloo sauce. Succulent king prawns enveloped in a fiery, tangy vindaloo sauce with a hint of spice.
Beef Vindaloo Curry
Beef cooked with hot spices and addition of vinegar. Packed with hot spices and a tangy kick from vinegar, this hearty beef curry boasts robust, vibrant flavors.
Beef Korma
Cooked in rich aromatic creamy cashew, nutmeg sauce and yoghurt.
Veg Korma
Fresh vegetable cooked in nine different spices and simmered in cashew, mixed dried fruits and cream.
Fish Korma
Fish cooked in korma sauce with cashew, nutmeg and yoghurt.
Prawn Korma
Rich in taste with cashew, nutmeg and yoghurt flavour sauce.
Lamb Korma
Cooked in yoghurt, cream, nuts fragrantly spiced with saffron and aromatic spices.
Chicken Korma
Gluten free. chicken succulent pieces gently simmered in a cashew, cream, yoghurt, ginger, garlic and nutmeg.
Beef Madras Curry
Diced beef cooked in coconut sauce. Infused with aromatic cashew, nutmeg sauce, and tangy yogurt.
Prawn Madras Curry
Cuisine from malabar with the added flavour of curry leaves mustard seeds and some spices.
Veg Madras Curry
Mixed vegetables cooked in rich coconut sauce. Dive into a medley of vibrant vegetables in creamy coconut sauce!
Fish Madras Curry
Fresh curry leaves, coriander and coconut cream tossed in barramundi.
Chicken Madras Curry
Gluten free. chicken simmered in coconut cream, mustard seeds for flavour and mild spices.
Lamb Madras Curry
Simmered in mustard seed, coconut and roasted chilli. Lamb simmered in yogurt, cream, and nuts, infused with the rich aroma of saffron and spices.
Lamb Saag Curry
Blended to perfection with creamy buttered spinach cooked with whole and ground spices.
Beef Saag Curry
Prawn Saag Curry
Rich and creamy cooked with spinach and cream and added prawn.
Fish Saag Curry
Chicken Saag Curry
Gluten free. fresh spinach use of home-made spices and addition of chicken curry.
Veg Saag Curry
Fresh spinach and vegetables cooked in creamy butter sauce with spices.
Chana Aloo
Vegetarian. Chickpeas and potatoes in a spiced curry sauce, garnished with fresh herbs.
Eggplant
Vegetarian. Rich, saucy curry with tender eggplant, garnished with fresh cilantro.
Aloo Mutter
Vegetarian. Potatoes and green peas in a spiced tomato-based curry, garnished with fresh mint leaves.
Aloo Masala
Vegetarian. Potatoes in a spiced tomato-based sauce with onions and cilantro.
Paneer Makhani
Vegetarian. Paneer cubes in a rich tomato-based curry, garnished with cream and fried onions.
Malai Kofta
Vegetarian. Soft cheese and vegetable dumplings in a creamy tomato-based curry, garnished with fresh cilantro and a drizzle of cream.
Chicken Tikka Masala
Tender chicken pieces in a rich tomato-based sauce, garnished with fresh cilantro, served with sliced tomatoes, cucumbers, and green onions.
Goat Curry
Tender goat pieces simmered in a rich, spiced curry sauce, garnished with fresh tomato slices and julienned ginger.
Butter Beef
Beef marinated in yogurt and spices, simmered in a rich tomato and butter sauce enriched with cream.
Beef Malibu
Grilled beef slices accompanied by roasted vegetables, fresh arugula, and a savory side of mashed potatoes.
Butter Chicken
Tender chicken pieces in a creamy tomato-based sauce, garnished with a swirl of cream and roasted cashews.
Kashmiri Lamb Rogan Josh
Gluten free. Tender lamb pieces in a rich, spiced curry sauce, garnished with fresh cilantro and a whole tomato. Gluten free.
Nepa Value Pack
A$45.00
Any entries from menu, any curry from menu, basmati rice, any naan from menu, raita and papadum.
Bliss Quick Meals B
A$17.00
Half curry, half rice, plain naan or garlic naan and pappadums. Basmati rice.
Bliss Quick Meals A
Half curry, half rice and papadum. Basmati rice. Savor basmati rice paired with a blend of curry and crispy papadum.
Aussie Family Pack Regular
A$65.00
Any entries from menu, any two regular curries, two regular basmati rice, any two naans from menu, four papadum, raita and any dessert.
Bliss Meal Deal
A$32.00
Regular curry, regular rice, any naan from menu and raita or papadum. Basmati rice.
Chicken Biryani
A$17.50
Succulent chicken pieces cooked in home-made spices tossed with mint and yoghurt garnished with fried onion and coriander.
Goat Biryani
A$20.00
Succulent goat pieces cooked in home-made spices tossed with mint and yoghurt garnished with fried onion and coriander.
Coconut Rice
A$7.00
Basmati rice with coconut cream and touch of lemon. Fragrant basmati rice infused with creamy coconut and a hint of zesty lemon, garnished with fresh coconut slices and green chilies.
Peas Rice
Basmati rice with green peas. Fluffy basmati rice dotted with sweet green peas, a simple yet delightful duo!
Veg Biryani
Rice cooked with mixed vegetables and use of home-made spices.
Lamb Biryani
A$19.00
Succulent lamb pieces cooked in home-made spices tossed with mint and yoghurt garnished with fried onion and coriander.
Basmati Rice
A$4.00
Long-grain basmati rice, available in regular or large sizes. Fluffy, aromatic long-grain basmati rice, available in regular or large sizes.
Kasmari Rice
Sweet rice mixed with dry fruits and nuts, offering a delightful blend of flavors.
Garlic Naan
A$5.00
Soft, leavened flatbread topped with minced garlic and fresh herbs.
Cheese and Spinach Naan
Soft, fluffy naan stuffed with melted cheese and fresh spinach, topped with nigella seeds for a subtle crunch.
Keema Naan
Naan bread stuffed with spiced minced lamb, baked in a tandoor.
Cheese and Garlic Naan
Bread filled with handmade shredded paneer and hint of herb. cooked in tandoor oven and topped with fresh garlic.
Peshawari Naan
Soft naan bread filled with mixed with fruits and nuts. bliss full naan.
Naan
Leavened white flour bread baked in a tandoor (clay oven). Soft, fluffy leavened white flour bread with a golden-brown finish, perfect for pairing with any dish.
Tandoori Roti
Charred whole wheat flatbread with a slightly crispy exterior and soft, chewy interior.
Raita
Yogurt-based condiment made with yogurt, cucumbers, tomatoes, and various spices. cool and creamy texture of the yogurt with refreshing crunch of cucumber and tomato.
Chilli Pickle
A$3.00
A spicy and tangy condiment made from fresh chili peppers, vinegar, salt, and various spices.
Mixed Pickle
An assortment of vegetables and fruits, typically including mango, carrot, and chili, pickled in traditional Indian spices for a tangy and spicy flavor.
Papadums
Crispy and flavourful indian snack made from lentil or chickpea flour and spices.
Mango Chutney
Sweet and tangy condiment made from fresh mangoes, vinegar, sugar, and spices complemented by the spices such as cumin, coriander, and ginger.