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A05 Crispy Vegetarian Goose （脆皮素鹅）
$15.80
A13 Deep Fried Crispy Veg Chicken Nuggets（炸盐酥鸡）
Ten pieces.
A07 Marinated Dry Bean Curd Salad （五香豆腐丝）
$9.00
A11 San Choi Bao (2pcs) （素仁松夹生包菜）
Two pieces.
A03 Wheat Gluten Stewed with Brown Sauce （四喜烤夫）
With brown sauce.
A10 Smashed Cucumber （凉拌黄瓜）
$11.00
A01 Assortment of Three Appetizers (功德林三拼盘）
$39.80
A02 Deep Fried Shredded Black Shiitake Mushroom with Sweet & Sour Sauce （无锡脆鳝）
A04 Bean Sprouts in Sichuan Style (秘制香辣大豆芽）
A06 Marinated Seaweed Salad （凉拌海带丝）
A08 Marinated Tofu （功德林素鸭）
A09 Shredded Snow Peas with Enoki Mushrooms Salad （金针翠缕）
A12 Hot and Sour Potato Noodle Soup with Peanut Sauce （酸辣粉）
A14 Pan fried Veggie Fish(香煎素带鱼)
SN03 Vegetarian Spring Roll (3pcs) （素春卷）
$7.00
Three pieces.
SN08 Vegetable Dumplings in Chilli Sauce (8pcs)（红油素水饺）
$13.80
Eight pieces.
SN04 Pan Fried Vegetable Dumpling (6pcs) （素锅贴）
$14.80
Six pieces.
SN05 Boiled Vegetable Dumpling (12pcs)（北京水饺）
Fifteen pieces.
SN07 Vegetable Wonton in Spicy Sauce (8pcs)（红油素抄手）
SN02 Jade Buddha Temple Vegetable Bun (6pcs) （玉佛素菜包）
$19.00
SN06 Steamed Vegetable Dumpling (6pcs) （蒸素饺）
SN01 Pan Fried Vegetarian Pan Cake (4pcs) (家常饼）
SN09 Char Siew Bao (2pcs)（叉烧包）
SN10 Curry Puff (3pcs)（咖喱角）
S02 Sweet Corn Soup (田园粟米羹）
$8.80
S05 Vegetable Wontons in Soup (10pc)（素菜云吞汤）
10 pieces
S03 Hot and Sour Soup9（京沪酸辣汤羹）
S01 Bamboo Pith and Lily Bulb Soup （野竹笙鲜菇汤）
S04 Millet Soup with Vegetarian Shark Fin （香浓三丝鱼翅羹）
S06 A Light Chinese Cabbage and Tofu Soup (4ppl)(珍珠翡翠白玉汤）
$27.80
S07 Jade Buddha Temple Soup "Longevity" Soup (4ppl)（玉佛长寿汤）
M12 Eggplant in Sichuan Style（鱼香茄子）
$20.80
M07 Stir Fried Mixed Vegetable with Tofu（什菜豆腐）
With tofu.
M20 Ma Po Tofu（麻婆豆腐）
Tofu.
M02 Stir Fried Chinese Broccoli（芥兰清炒/耗油）
M19 Deep Fried Fresh Tofu Toast with Spiced Salt & Chilli（椒盐豆腐）
M06 Stir Fried Mixed Vegetable（清炒什菜）
M10 Stir Fried Shoe String Potatoes in Vinegar and Chilli Sauce（酸辣土豆丝）
M01 Braised Sugar Pea Sprout with Enoki Mushroom(金针菇扒豆苗）
$29.80
M03 Griddle Cooked Cauliflower（干锅菜花）
$23.80
M04 Stir Fried Baby Bok（小白菜清炒/耗油）
M05 Buddha Delight（罗汉上素）
$21.80
M08 Stir Fried Okra with Veggie & Wood Ear Mushroom（秋葵炒雪耳）
M09 Stir Fried Lotus Root, Snow Pea & Wood Ear Mushroom（莲藕雪豆炒雪耳）
M11 Stir Fried Green Beans Sichuan Style (干煸四季豆）
M13 Stir Fried Eggplant, Potato and Capsicum（地三鲜）
M14 Stir Fried Celery with Firm Spiced Tofu（芹菜炒香干）
M15 Stir Fried Melon with Green Pea（青豆炒凉瓜）
M16 Braised Tofu wtih Assorted Mushroom in Claypot (Numb & Spicy)（帽子戏法）
M17 Curry Potato in Claypot（咖喱土豆煲）
M18 Stir Fried Mixed Vegetable in Curry Sause（咖喱炒时菜）
M21 Stir Fried Eggplant with Green Peppers（青椒烧茄子）
M22 Stir Fried Asparagus with Dried Tofu（芦笋炒香干）
M23 Stir Fried Shiitake Mushroom with Seasonal Vegetable（冬菇扒时菜）
$22.80
M24 Stir Fried Bamboo Mushroom with Seasonal Vegetable（竹笙扒时菜）
M25 Braised King Mushroom in Dashi Sauce（照烧杏鲍菇）
M26 Teppanyaki Hedgehog Mushrooms（铁板黑椒墨玉）
$24.80
M27 Kung Bao Hedgehog Mushrooms（宫爆猴头菇）
M28 Diced Hedgehog Mushrooms with Macadamia Nuts（粒粒为珍）
M29 Mix Mushrooms with Vegetarian Meat, Prawn and Squid in Szechuan Sauce（巴蜀盆盆香）
M30 Stir Fried Mushrooms with Seasonal Vegetables（菌菇炒时蔬）
M31 King Oyster Mushrooms with Sichuan Peppercorn Spice（椒麻杏鲍菇）
M32 Mushrooms Grilled Gluten（双菇烧面筋）
M33 Sweet and Sour Vegetarian Pork（咕噜肉）
M34 Stir Fried Sliced Spicy Vegetarian Pork with Mushroom & Cabbage（回锅肉）
With mushroom and cabbage.
M35 Braised Vegetable Meatball（红烧狮子头）
M36 Crispy Soya Bean Fillet with Black Pepper Sauce（吉列素排）
M37 Teppanyaki Vegetarian Steak with Black Pepper Sauce（黑椒素排）
With black pepper sauce.
M38 Stir Fried in Black Bean Sauce（豆鼓牛/羊/鸡）
M39 Curry（咖喱牛/羊/鸡）
M40 Sizzling Szechuan（铁板四川牛/羊/鸡)
Gluten.
M41 Sizzling Vegetarian in Black Pepper Sauce（铁板黑椒牛/羊/鸡）
M42 Sauteed Diced Vegetarian Chicken with Peanut in Hot and Spicy Sauce（宫保鸡丁）
M43 Diced Chicken Sauteed with Green pepper（辣子鸡丁）
M44 Lemon Chicken（柠檬鸡）
M45 Peking Duck（北京烤鸭）
$33.80
M46 Braised Shiitake with Vegetarian Abalone（香菇素鲍鱼）
Braised shiitake mushrooms paired with vegetarian abalone for a savory, plant-based delight.
M47 Braised Vegetarian Sea Cucumber with Shanghai Greens （菜心刺参）
$26.80
M48 Stir Fried Vegetarian Crab with XO Sauce（XO酱炒素蟹）
M49 Lemon Shrimp（柠檬素虾球）
M50 Deep Fried Salt Pepper Veggie Squid（椒盐素鱿鱼）
M51 Sauteed Fish Fillet with Green Vegetable and Black Fungus（生炒鱼片）
M52 Sweet and Sour Vegetarian Fish Fillet（甜酸素鱼片）
M53 Vegetarian Seafood and Tofu in Clay Pot（一品海鲜豆腐煲）
M54 Braised Mix Mushroom and Tofu in Clay Pot（菌菇豆腐煲）
M55 Tofu Skin and Tomato Clay Pot（番茄腐竹煲）
M56 Black Truffle Vermicelli Clay Pot（黑松露粉丝煲）
M57 Sichuan Style Eggplant in Clay Poy（鱼香茄子煲）
M58 Braised Veggie Fish（红烧素带鱼）
R05 Special Fried Rice（扬州炒饭）
$16.80
R13 Rice（米饭）
$3.50
R11 Sweet and Sour Vegetarian Pork on Rice (咕咾肉饭)
Vegetarian pork with bell peppers and pineapple in sweet and sour sauce, served over rice.
R09 Curry Veggie Chicken on Rice（咖喱鸡饭）
Curry sauce with vegetarian chicken served over rice for a savory, satisfying meal.
R06 Kung Bao Veggie Chicken on Rice（宫保鸡丁饭）
R10 Mixed Vegetarian Fried Rice (什菜素炒饭)
R07 Vegetarian Shredded Pork in Szechuan Style on Rice (鱼香素肉丝饭)
R02 Fried Rice Cake with Chinese Cabbage（津白炒年糕）
R08 Spicy Bean Curd on Rice（麻婆豆腐饭）
R01 Fried Rice with Vegetarian Pork in Casserole（砂锅咸肉菜饭）
R03 Fried Rice with Moss and Pine Nuts（苔菜松子炒饭）
R04 Black Dried Mushroom with Bok Choy on Rice（香菇菜心饭）
R12 Black Truffle Mixed Rice（黑松露拌饭）
$19.80
R14 Braised Veggie Fish with Rice（红烧素带鱼饭）
N06 Stir Fried Noodle with Spicy Vegetarian Pork and Cabbage (回锅肉炒面）
N05 Stir Fried Shanghai Style Fried Noodle（上海粗炒面）
N09 Vegetable Wonton Noodle Soup（素云吞汤面）
N08 Sour Spicy Noodle Soup（酸辣汤面）
N10 Vegetable Dumpling Noodle Soup（素水饺汤面）
N01 Rice Vermicelli Soup with Shiitake Mushrooms and Vegetarian Meatballs（香菇素丸子煮米粉）
N02 Stir Fried Rice Vermicelli with Mixed Vegetable（什菜炒米粉）
N03 Singapore Fried Noodle（星洲炒米）
N04 Green Veggie with Olive Oil Rice Vermicelli Soup（橄榄油碧绿烫米粉）
N07 Stir Fried Udon with Morel Mushrooms（羊肚菌炒乌冬面）
N11 Preserved Vegetables and Fresh Mushroom Noodle Soup（雪菜鲜菇汤面）
N12 Sun Dried String Bean Noodles（豆角干阳春面）
N13 Black Truffle Pasta（黑松露意大利面）
N14 Curry Laksa
D06 Deep Fried Sweet Pumpkin Cake（南瓜饼）
$9.80
D04 Eight Treasure Sweet Rice Pudding（桂花八宝饭）
D05 Pan Fried Red Bean Paste Pancake（豆沙锅饼）
D01 Banana Fritter with Ice Cream（炸香蕉雪糕）
D03 Glutinous Rice Ball in Sweet Soup（糖水桂花丸子）
D08 Fortune Bun Filled with Red Bean Paste (6pcs)(百福寿包）
$25.00
D02 Deep Fried Crispy Ice Cream（香脆炸雪糕）
D07 Lychee Ice Cream（荔枝雪糕）
Home Made Passionfruit Lemon Tea (Iced)原创百香果冰茶
$8.00
Fresh Water Juice（鲜榨西瓜汁）
$7.80
Coca Cola (Can)可乐
$4.80
Coke Zero (Can)无糖可乐
Sprite (Can)雪碧
Sanpellegrino Mineral Water (250ml)气泡水
$5.00
Bundaberg Passionfruit (375ml)百香果气泡水
Bundaberg Lemonade(375ml)柠檬气泡水
Bundaberg Tropical Mango(375ml) 芒果气泡水
Iced Lemon Tea(冻柠檬茶）
Iced Lychee Tea（荔枝冰茶）
$6.00
Fresh Squeezed Orange Juice（鲜榨橙汁）
Peach Oolong Tea (Cold Tea)
Rose Tea ( Cold Tea)
Jasmine Peach Lychee Tea (Cold Tea)
Jasmine Peach Lychee Tea is a fragrant, fruity, and refreshing beverage combining the floral notes of jasmine, the sweet tang of peach, and the tropical sweetness of lychee
Green Tea (Cold Tea)
Peach oolong cold tea is a refreshing drink made by steeping peach-infused oolong tea in cold water for several hours, resulting in a naturally sweet, less bitter, and smoother brew than hot-brewed tea
Fruity Mocktail