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Garlic Bread with Mozzarella
$15.00
Freshly baked bread topped with melted mozzarella and a hint of garlic.
Calamari
$17.00
Lightly fried Szechuan salt and pepper calamari, served house-made chilli jam and lime aioli.
Tzatziki, Warm Olives & Bread
Warm Olives & Bread (GFO, VG)..... ......$14 Warm marinated olives with toasted Focaccia and A side of tzatziki dip NOTE- GFO option will be on gluten free toasted sliced bread
Duck Spring Rolls 4 pce
$16.00
4 Crispy mini spring rolls, filled with/ shredded roasted duck, veggies and hoisin sauce, wrapped in a thin, deep-fried pastry served w/ sweet chilli sauce
Parmesan Mushroom Risotto
$32.00
Creamy parmesan risotto with mushroom medley & herbs.
Chilli Prawn Linguine
$38.00
Linguine tossed w/ sautéed prawns, garlic and chilli, tomato, white wine, olive oil & fresh herbs- Mild. Please select chilli customisation if extra heat preferred
SPAGHETTI NAPOLI
$25.00
Spaghetti tossed in house-made Napoli sauce, finished with fresh basil a sprinkle of Parmesan
Free range Chicken Parmigiana
$30.00
free range chicken breast topped w/ cheese, house sugo , fresh salad and lemon pepper seasoned chips.
Classic Beef Burger
Grain fed beef patty with caramelised onions, melted cheese, lettuce, tomatoes, tomato sauce.
Porterhouse Steak
$44.00
rain-fed Porterhouse cooked to your liking, served with chips.. Choice of side- vegetables or house salad. Choice of sauce - red wine jus, mushroom sauce or gravy.
Southern fried chicken burger
$23.00
Crispy Southern fried chicken fillet, topped with roasted garlic aioli, crunchy coleslaw, fresh tomato, crispy bacon, and melted cheese, all sandwiched in a soft bun
Greek Salad
$18.00
Vibrant classic greeek salad, cucumber, tomato, red onion, Kalamata olives and feta with a lemon dressing. Served with warm herb focaccia
Natural
$0.00
Chips and Smoked Garlic Aioli (VG, V, GFO)
$12.00
Lemon Pepper seasoned chips served with Smoked garlic aioli
Seasonal Vegetables
Medley of seasonal vegetables
Potato Wedges (VG, V)
$13.00
Seasoned Wedges served with sweet chilli sauce
Cheese Burger and Chips
A juicy cheeseburger with melted cheese on a soft bun, served with a side of crispy coated chips. Classic, simple, and delicious.
Spaghetti Napoli
$11.00
A bowl of tender spaghetti tossed in a rich Napoli sauce, topped with a sprinkle of Parmesan cheese.
Chicken nuggets (6 piece) and chips
Six crispy, golden crumbed chicken nuggets served with a side of hot chips and a classic tomato sauce for dipping. A tasty and satisfying meal for the little ones
Sausages and chips
Two succulent sausages served with a side of hot chips and served with classic tomato sauce.
Carrot Cake
$6.50
Moist carrot cake slice, perfectly spiced and topped with a dollop of creamy vanilla.
Choc Caramel slice
$7.00
Soft caramel centre, hard chocolate topping and biscuit base gluten free
Red Velvet and cream cake
$10.00
Luscious layers of red velvet cake with creamy frosting, perfect for a sweet indulgence.
Greek Donuts- Loukoumades
Golden Greek dough bites (loo-koo-ma-dees), fried until crisp on the outside and soft and fluffy in the centre. 6 piece Made fresh to order. Choose your topping
Citrus Tart (GF)
Tangy citrus curd tart served with vanilla cream. (Gluten free)
SALTED CARAMEL CHEESECAKE
San Pellegrino Sparkling water 330ml
Lemonade 375ml
$4.50
375ml Can
Swheppes Blood Orange soda
$5.00
Blood orange flavoured soda.
Coke Zero 375ml
Lemon Squash 375ml
Refreshing lemon squash drink.
Schweppes Raspberry lemonade 375ml
Coke (1.25l)
$8.50
Lemonade 1.25l
Blood orange soda (330ml)
From Daylesford & Hepburn Springs
Porterhouse Open Steak Sandwich
150g Sirloin steak served on a baguette w/ egg, bacon, grilled tomato, cheese and onion
Pulled Beef Benedict
$27.00
Slow cooked beef, fresh spinach, poached eggs, and creamy hollandaise, topped with crispy fried shallots, all served on lightly toasted sourdough.
Chilli Scramble
Folded eggs with red chili jam, goat feta, parmesan, and crispy shallots on sourdough.
Smashed Avocado
$26.00
On multi-grain sourdough bread, with house made beetroot relish, fresh lime, toasted seed, ricotta mousse, balsamic glaze, poached egg & Meredith’s goats cheese.
Fredas Big Breakfast
$29.00
Fried eggs, streaky bacon, 2 beef sausages, grilled tomato and onion, sautéed mushrooms and a hash brown served with toasted sourdough
Eggs Benny
$21.00
2 poached eggs on crispy potato Rostis, topped with hollandaise sauce