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Goat Curry
$37.30
Slow cooked goat on the bone, in a rich sauce of tomatoes, red onions, garam masala, ginger, casia, and fresh coriander
Nizami Seekh Kebab
$23.30
Minced lamb kebabs with rose petals, chili, khoya, ginger, and garlic
Palak Patta Chaat (V)
$22.80
Crunchy spinach leaves in a chickpea and lentil batter, topped with yoghurt, tamarind and mint sauce.
Prawn 65
Crispy, golden fried green prawns with ginger, garlic, curry leaves, green chillies and lime.
Achari Chicken Tikka
Tandoor cooked chicken thigh fillets, marinated in yoghurt, nigella seeds, lime, mace and garlic.
Tandoori Lamb Cutlets
$25.10
Three lamb cutlets marinated with yoghurt, ginger, garlic, garam masala and fenugreek leaves.
Masala Dosa (V)
$21.60
South Indian fermented rice and lentil dosa pancake, spiced potato filling and served with lentil sambar.
Keema Dosa
South Indian fermented rice and lentil dosa pancake, spiced minced lamb filling and served with lentil sambar.
Mixed Platter
$35.90
For two. Shared platter, achari chicken tikkas, lamb galouti kebabs and tandoori lamb cutlets.
Patrani Machi
Steamed humpty doo barramundi fillets marinated with mint, coriander, ginger, lime and green chilli and wrapped in banana leaf.
Lamb Galouti Kebab
Soft lamb kebabs with cardamom, clove, cinnamon and saffron and shallow fried on a griddle.
Beetroot Urundai (V)
Beetroot and potato, with green peas, cheese, ginger, cumin and green chilli.
Prawn Moilee
$38.30
South Indian delicacy of prawns simmered in a creamy coconut milk sauce, infused with turmeric and ginger.
Beef Vindaloo
$34.70
Goan dish, slow cooked beef in a fiery sauce of red chillies, vinegar, garlic, ginger and crushed peppercorns.
Lamb Khorma
Tender pieces of lamb in creamy sauce made with cashew nuts and cardamon.
Butter Chicken
Tandoor cooked chicken pieces in a sauce of tomatoes, fenugreek and cream.
Palak Kofta Curry (V)
$28.70
Potato and cottage cheese koftas simmered in a sauce of onions, spinach, ginger and garlic.
Dal Makhni (V)
$26.30
Slow cooked black lentils and kidney beans simmered in a creamy sauce of tomato, butter and cream.
Tamil Fish Curry
Humpty doo barramundi fillets simmered in a sauce of tamarind, ripe tomatoes, sautéed onions, chilli, coriander and cumin.
Chicken Varutha
$33.50
Medium spiced chicken dish with ginger, garlic, green chillies, curry leaves, black pepper and star anise.
Bhagara Baingan (V)
$29.90
Baby eggplants simmered in a gravy made with almonds, sesame seeds, and tamarind.
Methi Matar Paneer (V)
Green peas and cottage cheese in a creamy sauce with dried fenugreek leaves.
Lamb Biryani
Tender pieces of marinated lamb with basmati rice, infused with saffron, caramelised onions, bay leaves, cassia, cardamon, cloves and garam masala.
Pilau Rice
$4.80
Per person.
Vegetable Pilau (V)
$6.00
Plain Naan
$5.75
Leavened Indian flatbread baked in the tandoor.
Garlic Naan
$6.90
Soft, leavened Indian flatbread topped with garlic.
Roti
Soft, thin, unleavened wholemeal flatbread.
Cheese Naan
Leavened naan filled with melted cheese.
Cheese and Garlic Naan
Leavened flatbread topped with garlic and melted cheese.
Flaky Paratha
Layered Indian flatbread, griddle-cooked to a flaky finish.
Keema Naan
$9.60
Leavened bread stuffed with spiced minced meat and baked in the tandoor.
Side Dish Platter
A selection of Indian side accompaniments served together on one platter to complement your meal.
Cucumber and Yoghurt Raita
$3.60
Cucumber in creamy yoghurt, a cooling side.
Cucumber, Tomato, Onion and Sprouts
Mixed salad of cucumber, tomato, onion and sprouts.
Mango Chutney
Tangy-sweet spiced mango relish.
Pickles
Indian pickles (achar), a traditional preserved condiment with bold, savoury flavour.
Pappadums
Thin, crisp lentil wafers.
Fig and Rose Kulfi
$13.80
Indian ice cream with rose water, pistachio and dried figs and served on a stick.
Ginger Toffee Pudding
$19.55
Warm date pudding with a ginger butterscotch sauce and served with double cream and ice cream.
San Pellegrino Sparkling Water 750ml
$9.20
750ml.
Soft Drinks
A selection of chilled soft drinks.
Mango Lassi
Mango and yoghurt blended into a smooth, creamy lassi.
Rose Lassi
Creamy yoghurt drink infused with rose.