Full menu
Curry Puff
$6.65
Per piece.
Penang Chai Kuih (ku chai)
$10.50
Three pieces.
Penang Lobak
$17.14
Savoury five-spice minced meat wrapped in beancurd skin, served with dipping sauce.
Nam Yu Fried Pork
Pork marinated in nam yu (fermented red bean curd), fried until crispy and sliced.
Penang Jawa Mee
$23.77
Yellow noodles in a savoury gravy, topped with tofu, boiled egg, shredded greens, fritters and crispy crackers, served with a wedge of lime.
Penang Asam Laksa
Rice noodles in a tangy tamarind fish broth, topped with julienned cucumber, pineapple, red onion, mint, chilli and lettuce, with crispy crackers.
Penang Hokkien Mee
Prawn and pork noodle soup with yellow noodles, bean sprouts, greens and fish cake, topped with whole prawns and a spoon of sambal.
Penang Pork Noodles
Clear pork broth with noodles, sliced pork and offal, leafy greens, spring onion and crispy garlic.
Penang Bak Kut Teh
$32.94
Penang-style herbal pork rib soup with tofu puffs, mushrooms, enoki and leafy greens.
Penang Hainan Chicken Rice
Poached chicken on bean sprouts with soy dressing, served with chicken rice, plus chilli and ginger-spring onion sauces.
Penang Teochew Braised Duck Rice
$27.15
Tender duck braised Teochew-style in a rich, dark gravy, served with steamed rice.
Wantan mee
$23.27
Kopi
$7.31
Traditional Southeast Asian coffee, aromatic and robust.
Teh O
Plain black tea without milk.
Kopi O
Singapore-Malaysian kopitiam-style black coffee with sugar, served without milk.
Kopi C
Singapore/Malaysian-style coffee with evaporated milk and sugar.
Teh C
Black tea with evaporated milk and sugar, Malaysian and Singaporean style.
Teh Tarik
Classic Malaysian pulled black tea with milk, finished frothy and silky.
Cham
Milo
Lemon Tea
Aromatic tea brightened with a zesty touch of lemon.
Honey Lemon
A soothing drink of lemon and honey with a gentle citrus lift.
Chrysanthemum Tea
$4.65
Cold.
Luo Han Guo
Cardamom
Sour Plum
$8.64