Full menu
Chicken and Mushroom Vol Au Vent
$19.00
Three pieces. Baked shell of puff pastry filled with creamy chicken and mushrooms.
Beef Sliders
$22.00
Three pieces. Beef patty, cos lettuce, tomato, pickles and caramelised onion on a brioche bun with barbecue sauce.
Mediterranean Chicken Kebab (GF)
$21.00
Chargrilled, served with tzatziki sauce and Greek salad.
Coconut Crumbed Prawns
Five pieces. Served with aioli and lemon wedge.
Flash Fried Calamari
Served with tartare sauce, salad and lemon wedge.
Veggie Spring Roll (V)
$16.00
Four pieces. Served with sweet chilli sauce.
Caesar Salad
Cut cos lettuce, crispy bacon, shaved Parmesan cheese, croutons and anchovies with Caesar dressing topped with poached egg.
Greek Salad (V)(GF)
Mixed lettuce, tomato, Spanish onion, cucumber, Kalamata olives, feta cheese and dressing.
Yiros Plate
$28.00
Shaved lamb meat and pita bread served with chips, Greek salad and tzatziki sauce.
Lamb Cutlets Rustico
$36.00
Marinated with rosemary and garlic, chargrilled and served with mashed potato, green beans, blistered tomato and jus.
Bratwurst (GF)
Grilled pork sausages with potato mash, sauerkraut, mustard, gherkin and gravy.
Barramundi Maison (GF)
$31.00
Oven baked cooked in herb lemon butter served with mashed potato, green beans and blistered tomatoes.
Battered Fish and Chips
$29.00
Beer battered barramundi with tartare sauce, chips and salad.
Chicken Parmigiana
Crumbed chicken schnitzel topped with ham, napoli and mozzarella cheese served with chips and salad.
Rump Steak
250g. Cooked to your liking, served with chips, salad and a choice of mushroom or pepper sauce.
Chips
$12.00
Crispy chips, perfect as a side for your lunch, offering a satisfying crunch with every bite.
Sweet Potato Fries
Crispy sweet potato fries, perfect as a side for your lunch, offering a delightful balance of sweet and savory.
Garlic Pita Bread
Warm pita bread infused with aromatic garlic, perfect as a side for your lunch.
Cheeseburger
Beef patty, cheese, lettuce, tomato, pickles, American mustard and tomato sauce on toasted milk bun. Served with chips.
Works Burger
$26.00
Beef patty, bacon, cheese, lettuce, tomato, beetroot, pineapple, caramelised onion and tomato relish on a toasted milk bun. Served with chips.
Chicken Burger
Crumbed chicken, crunchy lettuce, crushed avocado, tomato, cheese and garlic mayonnaise on a toasted milk bun. Served with chips.
Veggie Burger (VG)(V)(GF)
$24.00
Vegetable patty, cos lettuce, beetroot, tomato, gherkins and tomato relish on a gluten free vegan bun. Served with chips.
Mushroom Sauce
$3.00
Rich and creamy sauce with mushrooms, perfect for enhancing your favorite lunch dishes.
Gravy
Rich and savory sauce, perfect for enhancing your lunch with its deep, flavorful profile.
Aioli Sauce
Creamy, rich sauce with garlic and olive oil, perfect for enhancing your lunch dishes.
Tzatziki Sauce
Creamy blend of yogurt, cucumber, and garlic, perfect for a refreshing dip or sauce.
Hollandaise Sauce
Rich, creamy sauce perfect for enhancing your favorite dishes with a touch of classic French elegance.
Brunch Bruschetta (VG)(DF)
Smashed avocado, roma tomatoes, red onions and basil on toasted sourdough.
Poached Eggs on Sourdough
$13.90
Served with tomato relish.
Chicken Caesar Loaded Toast
$19.90
Bacon, cos lettuce, Parmesan and Caesar dressing topped with poached egg.
Toast with Condiments
$9.50
Two pieces of toast and your choice of spread.
Ham and Cheese Toasted Sandwich
$9.90
Made with white bread.
Chicken and Avocado Panini
$15.00
Sourdough with garlic aioli and cheese.
Dutch Mini Pancakes
Served with maple syrup, ice cream, strawberries and dusted icing sugar.
Bacon and Eggs
Choice of poached, fried or scrambled eggs with streaky bacon, toasted sourdough and tomato relish.
Eggs Benny
$23.00
Free range poached eggs on sourdough, spinach leaves and hollandaise sauce with a choice of streaky bacon, mushrooms or smoked salmon.
Breaky Burger
Made with bacon, fried egg, two hash brown, tasty cheese and tomato relish in a toasted milk bun.
Big Breakfast
Any style free range eggs with streaky bacon, beef sausage, portobello mushroom, two hash browns, blistered cherry tomatoes, tomato relish and sourdough toast.
The Atlantic
$25.00
Made with smoked salmon, crushed avocado, poached eggs, hollandaise sauce and parmesan cheese on sourdough toast.
Smashed Avo (V)
Smashed avocado, pomegranate, crumbled feta cheese, blistered cherry tomatoes, and poached egg served on sourdough toast with balsamic glaze.
Veggie Breakfast (V)
Comes with corn fritters, crushed avocado, mushroom, spinach, cherry tomatoes and grilled halloumi.
Spanish Style Baked Beans
Served with chorizo, fried egg, feta and Turkish bread.