Full menu
Vegetable Noodles
$16.95
Indo Chinese dish made of stir fried noodles with mixed vegetables.
Amritsari Kulcha
$14.95
Soft leavened bread stuffed with mashed potatoes and spices. Served with a chickpea curry.
Samosa Chaat
$9.95
Crunchy samosa. Served with spicy chickpea curry yoghurt and chutney.
Chole Bhature
$18.95
Desi ghee puffy bread. Served with chickpea curry.
Kadhi Pakora
Deep fried pakoras fritters dunked in a yoghurt based curry with rice.
Tikki Chaat
Desi ghee crispy potato patty flavoured with spices topped with yoghurt and chutney.
Kids Chicken Nugget and Chips
$8.95
Tender chicken nuggets served with crispy chips.
Eggs and Toast
$12.95
Two free range eggs cooked to order fried, poached or scrambled.
Breaky Burger
With egg, bacon and cheese.
Pani Puri
Six pieces. Crispy cracker balls stuffed with potatoes, chickpeas, onion, tamarind and mint chutneys. Served with spiced water.
Omlette
With toast.
Chai Tea
$5.00
Traditional Indian black tea blend, rich and aromatic.
Lassi
Traditional yogurt-based drink from India, smooth and creamy.
Paneer Tikka
$17.95
Tandoori paneer marinated in spiced yoghurt along with onions and capsicum.
Tandoori Chaap
Soy marinated in yoghurt and Indian spices.
Vegetarian Manchurian (V)
Golden deep fried vegetable balls. Served with Indo Chinese gravy.
Chilli Chicken
Chicken tossed with bell pepper and onion in a spicy sauce made with soy sauce and chilli sauce.
Veg Samosa
Three Indian puff pastries filled with flavoured potato and peas.
Chicken Tikka
Chicken marinated in yoghurt and Indian spices. Served with salad.
Garlic Prawns
Creamy garlic prawns. Served with garlic bread.
Paneer Pakora
Paneer pakora is gram flour batter coated in Indian ricotta cheese fritters.
Chilli Prawns
Pan fried prawns with cherry tomato, garlic, chilli and Napolitana sauce with garlic bread.
Vegetarian (V)
$25.95
Penne pasta cooked with spinach, broccoli and mushrooms in Napolitana sauce and creamy sauce.
Penne Carbonara
$27.50
Creamy penne pasta, mushroom, chopped bacon, chicken and basil with parmesan cheese.
Penne De Pollo
$27.95
Penne pasta with mushroom, spinach, broccoli, parmesan cheese and chicken with creamy Napolitana sauce.
Vegan pasta
Penne pasta cooked with spinach, broccoli and mushrooms in Napolitana sauce and coconut sauce.
Fried Calamari
Baby calamari lightly dusted with flour, salt and pepper. Served with chips, salad and aioli.
Grilled Chicken Salad
$21.95
Diced tomato, cucumber, onion, capsicum, olives and feta cheese with grilled chicken and lemon dressing.
Malai Kofta (V)
$22.95
Ricotta cheese and potato dumplings cooked in a mild cashew and tomato gravy.
Kadai Paneer (V)
$26.95
Indian ricotta cheese and bell peppers are cooked in masala sauce.
Paneer Butter Masala (V)
Made of butter, paneer, onions, tomatoes, cashew, spices and herbs.
Dal Makhani (V)
Black lentil and red kidney beans cooked and tempered with fenugreek powder and cream.
Bhindi Masala (V)
$20.95
Stir fried okra cooked with onion and tomato.
Saag Paneer (V)
$24.95
Paneer cubes served in slowly cooked mustard leaves and spinach.
Punjabi Saag (V)
Slowly cooked mustard leaves and spinach.
Paneer Jalfrezi (V)
$23.95
The dish is made with paneer, bell peppers, onions, tomatoes and spices.
Veg Korma (V)
Silky Indian curry of vegetables in a cashew sauce.
Dal Tadka (V)
Split chickpeas (chana dal) mixed with a blend of spices.
Butter Chicken
Marinated chicken grilled in tandoor and cooked in gravy.
Tandoori Chicken
Boneless chicken marinated in yoghurt mixed with spices and cooked in tandoori. Served with mint sauce.
Chicken Tikka Masala
Chicken cooked with capsicum and onion in tomato and onion gravy.
Chicken Madras Curry
Chicken cooked in South Indian style gravy.
Chicken Korma
Chicken cooked in cashew nuts and finished with cream.
Homestyle Chicken Curry
Chicken cooked in gravy.
Chicken Vindaloo
Chicken curry cooked in hot sauce.
Lemon Chicken
Chicken pieces cooked with lemon juice, garlic and Indian spices.
Lamb Vindaloo
$28.50
Diced lamb curry with hot sauce.
Lamb Rogan Josh
$28.95
Lamb cooked in a thick gravy with a distinctive flavour.
Lamb Korma
Lamb Madras
Lamb cooked in South Indian style gravy.
Goat Curry
Goat cooked in a thick gravy with a distinctive flavour.
Goat Vindaloo
Diced goat curry with hot sauce.
Fish Curry
Barramundi cooked in curry.
Prawn Curry
Prawns cooked in curry.
Chips and Nuggets
Crispy chips served with tender nuggets, a kids' favourite.
Kids Pasta
Pasta for kids, a classic favourite.
Kids Calamari
Crispy fried squid rings served for kids.
Plain Rice
$7.95
Steamed basmati rice.
Steamed, fluffy white rice.
Chicken Biryani
$19.95
Aromatic basmati rice cooked with marinated chicken.
Goat Biryani
Tender goat meat cooked with aromatic spices and basmati rice.
Garlic Naan
$5.95
Leavened flatbread infused with garlic.
Butter Naan
Soft, lightly buttered Indian flatbread.
Roti
$4.95
Traditional Indian flatbread.
Lachha roti
$6.95
Thin, layered flatbread from traditional Indian cuisine.
Plain Naan
Soft, lightly leavened Indian flatbread.
Pappadums
$3.95
Thin, crispy Indian flatbread served as a condiment.
Raita
A cool and creamy yogurt side dish.
Pickle
$2.95
Pickled condiment served as an accompaniment.
Mix Salad
A mix of greens and vegetables.
Canned Drink
Soft Drink
2L bottle.
Ginger Beer
375mL.
Water
750mL bottle.
Sparkling Water
750mL.
Rasmalai
Rich, creamy Indian dessert featuring paneer in a sweet, milky sauce.
Gulab Jamun
Two pieces.
Paan
Made of betel leaves filled with a range of sweet jam like spreads and cherries.
