Upscale Modern Australian dishes & locally sourced wines in a charming 1918 home with fireplaces.
Wine
Crispy Pork Belly
Duck Liver Parfait
Barramundi
Trio of Lamb
Fillet Mignon Truffle Mash Mushroom Jus
Confit Duck
Green Beans
Fries
Forest Mushroom Risotto GFO
1-2kg Tomahawk Steak - Serves at Least Two People
Chicken Liver Parfait
Affogato
Not so Local Cheese Board
Half Dozen Oysters 3 Ways
Cauliflower Steak
Market Fish
Espresso Martini
Seafood Platter
Pork 3 Ways
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