Full menu
Green Curry (Lunch Special)
Priced by add-ons
Level 2 spice. Medium hot Thai curry with coconut milk, basil, bamboo shoots, beans, broccoli, zucchini, cherry tomato and carrots. Half serve with jasmine rice.
Red Curry Lunch Special)
Red curry cooked with coconut milk and mixed vegetables. Half serve with jasmine rice.
Yellow Curry (Lunch Special)
Mild Thai curry cooked with coconut milk, potatoes and onions, topped with fried garlic and spring onion. Served with jasmine rice.
Panang Curry (Lunch Special)
Panang curry cooked with coconut milk. Half meal served with jasmine rice.
Massaman Curry (Lunch Special)
Mild Thai curry with coconut milk, potatoes and onions, topped with fried garlic and spring onion. Lunch special half serve with jasmine rice.
Chilli Basil (Lunch Special)
Stir Fry
Cashew Nut (Lunch Special)
Thai Garlic (Lunch Special)
Sweet and Sour (Lunch Special)
Thai Ginger (Lunch Special)
Oyster Sauce (Lunch Special)
Honey Sauce (Lunch Special)
Satay Sauce (Lunch Special)
Mulgoa Special (Lunch Special)
Tom Yum Soup
$14.90
Popular Thai soup. A tangy soup with mushrooms, kaffir lime leaves, lemongrass, tomatoes and a touch a chilli.
Tom Kar Soup
A mild coconut soup flavoured with mushroms, galangal, tomatoes and kaffir lime leaves.
San Choi Bao
Thai style san choi baos served with two pieces of lettuce.
Dim Sims
$13.90
Savory dim sims filled with a delicious blend of ingredients, perfect as a starter.
Vegetarian Spring Rolls (V)
Four pieces per serve.
Vegetarian Curry Puffs (V)
Thai Fish Cakes (I)
Five pieces per serve
Mixed Entrée (I)
Includes one satay chicken, one spring roll, one fish cake and one curry puff.
Spring Rolls
Curry Puffs
Prawn Crackers (I)
$6.80
Crispy prawn crackers, perfect for a light and savory start to your meal.
Satay Chicken Entree
Four pieces per serve
Chicken Wings
Five pieces per serve.
Salt and Pepper Squid (I)
$27.50
Tender squid seasoned with salt and pepper for a simple yet flavorful main course.
Salt and Pepper Prawns (I)
Prawns seasoned with salt and pepper for a simple yet flavorful main course delight.
Crispy Chicken Cashew Nut Stir Fry
$28.50
Crispy chicken stir-fried with cashew nuts for a delightful crunch and savory flavor.
Green Curry
$22.90
Level 1 spice. Hot Thai curry cooked with coconut milk, basil, bamboo shoots, beans, broccoli, zucchini and carrots.
Red Curry
Level 2 spice. Medium hot Thai curry cooked with coconut milk, basil, bamboo shoots, beans, broccoli, zucchini, cherry tomato and carrots.
Massaman Curry
Mild coconut curry with potatoes and onions topped with cashew nuts and spring onion. Recommended with chunky beef. NB. If ordering beef, it will be our slow cooked chunky beef. If other proteins then it will be sliced chicken or pork pieces. We cannot add extra beef as it is prepared beforehand.
Yellow Curry
Mild Thai curry cooked with coconut milk, potatoes and onions, topped with fried garlic and spring onion.
Panang Curry
Mild curry cooked with coconut milk, baby corn, beans, broccoli, zucchini and carrots.
Cashew Nut
Mixed vegetables with mild chilli paste, cashew nuts and shallots.
Thai Garlic
Mixed vegetables with garlic and topped with spring onion and fried garlic.
Sweet and Sour
Thai style sweet and sour sauce with vegetables, tomatoes and pineapple.
Oyster Sauce
Made with mixed vegetables with Thai style oyster sauce.
Satay Sauce
Made with mixed vegetables stir fried in satay sauce.
Mulgoa Special
Level 1 spice. Stir fried mixed vegetables cooked in a Thai special sauce, chilli jam, bamboo shoots and sesame oil with a touch of chilli.
Chilli Basil
Level 1 spice. Mixed vegetables with chilli, garlic and basil leaves.
Thai Ginger
Mild Thai sauce with ginger, mushrooms, vegetables and shallots.
Honey Sauce
Made with mixed vegetables stir fried with Thai sauce and honey.
Pad Thai
Thai stir fried thin rice noodles with egg. Bean sprouts and garlic chives in tamarind sauce.
Pad See Eiew
Flat rice noodles with sweet soy sauce, soy beans, egg and mixed vegetables.
Pad Kee Mao
Level 1 spice. Spicy stir fried flat rice noodles with chilli, egg, basil leaves and mixed vegetables.
Satay Noodles
Stir fried hokkien noodles and mixed vegetables in satay sauce. Note: Hokkien noodles are made with eggs.
Hokkien Noodles
Stir fried hokkien noodles, mixed vegetables and Thai soy sauce. Note: Hokkien noodles are made with eggs.
Chilli Jam Noodles
Stir fried flat rice noodles with egg, mild chilli paste, cashew nuts and mixed vegetables.
Laksa Noodles
Thin rice noodle soup cooked with curry spice, coconut milk and mixed vegetables, topped with fried garlic and spring onion.
Vermicelli Noodles
Mixed vegetables, egg and glass vermicelli noodles cooked in sesame oil and Thai sauce.
Small Coconut Rice
$6.90
Fragrant rice infused with coconut essence, offering a delightful, gluten-free side dish.
Egg Fried Rice
$16.90
Savory rice stir-fried with eggs for a delightful gluten-free meal.
Thai Style Fried Rice
$19.90
Contains egg.
Chilli Basil Fried Rice
Contains egg. Level 2 spice.
Small Steamed Jasmine Rice
$5.65
Fluffy steamed rice, a perfect side to complement any dish.
Tom Yum Fried Rice
Contains egg. Level 1 spice.
Large Steamed Jasmine Rice
Large serve of fluffy steamed jasmine rice, a perfect side to complement your meal.
Large Coconut Rice
$8.65
Large serve of fragrant coconut rice, a perfect side to complement any dish.
Steamed Vegetables (V)
$16.10
Freshly steamed vegetables, a healthy and vibrant addition to any meal.
Fresh Chilli in container
$0.50
Fresh chopped chilli
Extra dipping sauce (pls specify)
Please let us know what type of extra sauce you would like.
Pandan Sticky Rice with Egg Custard
Sweet pandan sticky rice paired with creamy egg custard for a delightful dessert experience.
Thai Milk Tea (300mL)
$10.00
Aromatic Thai black tea blended with milk in a 300 mL bottle.
Coke 1.25L
$6.50
Coke Zero 1.25L
Sprite 1.25L
Bundaberg Ginger Beer 375mL
Coke 375mL
$5.00
Coke Zero 375mL
Solo 375mL
Fanta orange 375mL
Sprite 375mL
Lemon Lime Bitters 300mL
Sparkling Water 300mL