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Samosa
A$9.00
Vegan. Homemade golden triangular savoury pastry filled with mouthwatering spiced potatoes green peas fresh tempered spices and coriander served homemade and served with mint sauce.
Onion Bhaji
A$9.50
Crispy-spiced batter fried onion rings seasoned with chef's special spices. Served with homemade tamarind chutney.
Gobi Manchurian
A$24.49
Spicy. Cauliflowers stir-fried with diced pepper and onions tossed together in spicy Manchurian sauce (an Indo-Chinese fusion).
Paneer Pakora
A$13.20
Fresh cubes of cottage cheese dipped in lightly spiced chickpea batter and fried sprinkled with chef's special seasoning served with tamarind chutney.
Chicken 65
A$21.99
Spicy. Delicious, juicy, deep fried spicy piece of chicken meat bursting with flavour of chilli and curry leaves.
Assorted Vegetable Platter
A$14.50
Vegetarian. Samosa, onion bhaji and paneer pakora.
Tandoori Chicken (Half)
A$24.90
Chicken on the bone, marinated with tandoori spices and cooked in the traditional tandoori clay oven.
Tandoori Platter to Share
A$40.99
A combination of all tandoori item.
Tandoori Prawns
Prawns flavoured with mint leaves marinade and cooked in tandoori.
Lamb Cutlets
A$31.90
Slow cooked spring lamb cutlets marinated in minted yoghurt and black pepper, a famous delicacy from Kashmir valley. Served with homemade mint and yoghurt chutney.
Chicken Tikka
A$25.90
Boneless pieces of chicken marinated overnight with yoghurt, mixed herbs and spices slow cooked in a tandoori.
Shahi Paneer
A$25.99
Gluten-free. Vegetarian. Cubes of cottage cheese cooked with onion, tomato, ginger, fresh coriander and then finished with cream.
Dal Makhani
A$26.90
Gluten-free. Spicy. Vegetarian. House speciality. Really delicious. Black lentil and red kidney beans cooked all day with traditional spices finished with butter and cream.
Bhindi Masala
A$23.49
Gluten-free. Spicy. Vegetarian. Okra cooked with sautéed cubes of onion, tomato, green chilli, ginger and finished with light spices, garnished with coriander.
Kadhai Paneer
Gluten-free. Vegetarian. Special cottage cheese cooked with bell paper in a kadhai gravy with fresh coriander.
Paneer Butter Masala
Vegetarian.
Dal Tadka
A$22.49
Vegetarian. Combination of yellow lentils slowly cooked and tempered with tomatoes, cumin, spices and fresh coriander.
Navratan Korma
A$23.99
Gluten-free. Vegetarian. A rich combination of vegetables and dry fruits cooked in Indian spices.
Butter Paneer
A$24.99
Malai Kofta
Vegetarian. Deep fried spiced Indian cottage cheese dumplings in cream yellow sauce.
Baingan Bhajia
Gluten-free. Spicy. Vegetarian. Eggplant pan fried and cooked with onions, tomato and chillies, then finished with coriander.
Butter Chicken
Gluten-free. The heart and soul of Indian cuisine, tender pieces of chicken marinated overnight, part cooked in a clay oven and simmered in a silky tomato sauce.
Chicken Tikka Masala
Spicy. Chicken tikka sautéed with tomato, onion and capsicum finished with fresh coriander, a delicacy from North India.
Chicken Vindaloo
Spicy. Pieces of chicken and potatoes cooked in hot vindaloo sauce garnished with coriander.
Chicken Malai Korma
Gluten-free. Chicken cooked in cashew and onion based sauce with flavour of cardamom and a touch of fresh cream.
Chicken Chettinad
Spicy. Gluten-free. Traditional spicy Indian curry with rich authentic chettinad flavours.
Kadhai Chicken
Spicy. Gluten-free. Chicken cooked in a red tomato based sauce with freshly ground spices and capsicum.
Chilli Chicken
Spicy. Crispy pieces of chicken stir fried with mixed peppers and onions tossed together in chilli garlic sauce garnished with fresh coriander, a classic Indo-Chinese fusion.
Chicken Korma
Chicken pieces cooked with herbs in creamy gravy garnished with cashew nuts.
Goat Pepper Fry
A$35.99
Spicy. Gluten-free. Tender goat pieces cooked in an onion and tomato base flavoured with a crushed pepper.
Lamb Rogan Josh
Spicy. Gluten-free. Traditional kashmiri lamb cooked with rich onion, tomato gravy with fennel and selected spices garnished with coriander.
Safeed Maas
Gluten-free. Lamb cooked in a creamy cashew nut based sauce flavoured with cardamom and spices.
Lamb Korma
Diced cubes of lean spring lamb cooked with herbs in creamy gravy garnished with cashew nuts chef's recommendation for mild taste buds.
Laal Mass
Spicy. Gluten-free. A spicy hot curry.
Lamb Hariyal
Tender pieces of lamb cooked with spinach and spices.
Lamb Vindaloo
Spicy. Lean pieces of spring lamb and potatoes cooked in hot vindaloo sauce garnished with coriander, a delicacy from goat.
Beef Masaman
Slow-cooked beef in a mild Massaman curry, typically includes sweet potato, onion, peanuts, and aromatic spices.
Beef Korma
Tender beef pieces cooked with herbs in creamy gravy garnished with cashew nuts chef's recommendation for mild taste buds.
Beef Rogan Josh
Diced beef cubes simmered in rich onion, tomato gravy with fennel and selected spices garnished with coriander.
Mughlai Beef
Gluten-free. Rich and creamy deliciously mild beef curry cooked in mughlai style.
Saag Beef
Tender pieces of beef cooked with spinach and spices.
Eggplant Beef
Beef top cuts slow cooked along with fresh eggplant in special clay pot topped with fresh coriander.
Beef Vindaloo
A$22.99
Spicy. Gluten-free. Lean pieces of beef and potatoes cooked in hot vindaloo sauce garnished with coriander, a delicacy from goat.
Beef Masala
Gluten-free. Lean pieces of beef sautéed with tomato, onion and capsicum finished with fresh coriander.
Fish Masala
Fish sautéed with tomato, onion and capsicum finished with fresh coriander, a delicacy from North India.
Konch Fish Curry
South Indian fish curry cooked in coconut milk, tempered with mustard seeds and fresh curry leaves.
Fish Vindaloo
Spicy. Selected pieces of fish and potatoes cooked in hot vindaloo sauce garnished with coriander, a delicacy from Goa.
Prawn Pathia
Prawn cooked with special ground spices, herbs, palm sugar and tamarind.
Malabar Prawn Curry
Prawn cooked South Indian style and tampered with mustard seeds.
Goan Fish Curry
Fish cooked with tomatoes, ginger and garlic.
Nuggets & Chips
A$7.50
Chicken nuggets with chips. Choice of chicken salt, no salt, or plain salt.
Basmati Rice
A$4.50
Long-grain basmati rice mixed with diced carrots, peas, and garnished with fresh cilantro.
Jeera Rice
A$6.00
Aromatic basmati rice infused with cumin seeds and spices, served steaming hot.
Zafrani Pulao
A$8.50
Basmati rice infused with saffron, typically includes a blend of spices and may feature nuts or dried fruits for added texture and flavor.
Chicken Biryani
Tender chicken pieces cooked with fragrant basmati rice, aromatic spices, and garnished with fresh mint leaves and a slice of lime.
Vegetable Biryani
Garlic Naan
A$6.02
Soft and fluffy leavened bread, infused with aromatic garlic and lightly charred for a smoky flavor.
Plain Naan
A$5.69
Naan, various options including cheese, garlic, both cheese and garlic, peshwari, or served plain.
Lachha Parantha
A$8.99
Multi-layered whole wheat bread, typically includes butter, cooked in a tandoor.
Roti
Fluffy, freshly made flatbread, perfect as a versatile accompaniment or standalone snack.
Cheese Naan
A$7.69
Soft, tandoori-baked bread, generously filled with melting cheese.
Paneer Naan
Soft, fluffy naan stuffed with spiced, creamy paneer (cheese)
Aloo Naan
Naan bread filled with seasoned mashed potatoes, typically baked in a tandoor.
Cheese & Garlic Naan
A$8.19
Topped with melted cheese and minced garlic, garnished with fresh cilantro.
Peshawari Naan
A$7.99
Leavened bread, baked in a tandoor, typically includes a filling of nuts, raisins, and coconut.
Papadums (4 Pieces)
A$4.00
Crispy, thin lentil wafers, seasoned with spices, served in a set of four.
Raita
Crisp, cool yogurt dip flavored with cucumber and fresh herbs.
Mint Sauce
A blend of fresh mint, yogurt, and select Indian spices, creating a refreshing complement to various dishes.
Mango Chutney
A$3.00
Diced mangoes simmered with sugar, vinegar, and spices, creating a sweet and tangy condiment.
Mixed Pickles
Assorted vegetables and fruits like mango, lime, and carrot, pickled with Indian spices, offering a tangy and spicy taste.
Green Salad
Fresh mixed greens with seasonal vegetables
Kachumber Salad
Diced cucumber, tomatoes, onions, and carrots, typically includes a light dressing of lemon juice and Indian spices.
Saffron Pista Kulfi
A$5.90
Traditional Indian ice cream flavoured with almond, pistachio and kashmiri saffron.
Gulab Jamun
A$6.50
Cottage cheese and semolina dumplings fried golden brown and served in flavoured sugar syrup.
Llaichi Mango Kulfi
Homemade traditional Indian ice cream with exotic mango flavour.
Soft Drinks (Can)
A$3.99
Selection of canned sodas: Coke, Fanta, Pepsi, Pepsi Max, Sprite.
Sparkling Water
Effervescent, refreshing water with a lively burst of bubbles.
Soft Drinks 1.5 ltr
1.5 ltr soda options include 7 Up, Coke, Fanta, Lift, Pepsi Max, Pepsi No Sugar, Solo.
Lassi
Traditional Indian yogurt-based drink, available in mango, rose, or salted flavors.
Water
A$3.50
Clear, refreshing bottled water.