Seafood-oriented tasting menu and creative dishes in a chic environment.
Lemon Myrtle Pannacotta
Freshly Shuched Oysters
Scallop on the Shell
Salted Caramel Espresso Martini
Braised Dashi & Thyme Celeriac with Your Choice of Garnish
Shio Koji Dry Aged Sirloin Steak
Seared Scallops
King Prawn on a Betel Leaf
Gin Mare 'Mediterranean' Gin with Olives and Thyme
Cheese Platter
Zucchini Flowers Stuffed with Cashew Cream Cheese
Seafood Pasta
Shrooms
Whiting
Paella Marinera
Seafood Rice for Two
Butterflied BBQ Tweed King Prawns
Local Artisan Cheese Cheeses Loves You
Crispy Calamari Smoked Paprika Salt
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