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Aloo Tikki Chaat
A$11.00
Classic street snack made with crispy potato patties, topped with tamarind chutney and aromatic spices
Chicken Tikka
A$15.00
Tasty grilled chicken marinated in aromatic spices
Bhel Puri
A$7.00
Savory Indian street snack bursting with flavorful ingredients like puffed rice, tangy chutneys, and mixed vegetables.
Pani Puri
A$8.00
Crisp hollow shells with tangy tamarind sauce, chickpeas, and spiced potatoes.
Bread Pakora
Bread pakora consists of bread slices filled with a savory mixture of spiced potatoes and peas, coated in a chickpea flour batter and deep-fried.
Vada Pav
A$6.50
Vada pav consists of a spicy potato filling coated in gram flour batter, deep-fried and served in a soft bread bun with a blend of sweet and spicy chutneys.
Dahi Vada
A$8.90
Lentil dumplings soaked in a creamy yogurt, typically includes sweet and spicy chutneys, garnished with aromatic spices.
Bowl of Chips with Gravy
A$5.00
Thick-cut potato chips smothered in a rich, savory gravy, typically includes a blend of aromatic spices.
Chilli Paneer
A$14.00
Spicy paneer cubes cooked in a delectable fusion of tangy sauce and aromatic spices.
Vegetable Momos
A$7.90
Steamed dumplings filled with a mix of finely chopped vegetables, typically seasoned with herbs and spices.
Indian Street Burger
In-house blend of spiced vegetable patty, typically includes fresh lettuce, tomato, onion, and a mix of traditional Indian chutneys, sandwiched between burger buns.
Chaat Papri
Crispy wafers layered with boiled potatoes, chickpeas, and a blend of sweet and tangy chutneys, finished with a dollop of yogurt and fresh herbs.
Paneer Tikka
Spiced Indian cottage cheese grilled to perfection, bringing together bold flavors and tantalizing textures.
Vegetable Manchurian
Vegetable dumplings tossed with onions, bell peppers, and a spicy, tangy Manchurian sauce.
Dahi Puri
Puff pastry served with spiced yoghurt and a tangy chutney- a classic Indian street food delight.
Paneer Pakora
A$10.00
Crispy Indian appetizer- fried cheese enveloped in chickpea batter.
Soya Chaap
Soya chaap, marinated in a blend of spices and yogurt, typically cooked in a tandoor to infuse a smoky flavor.
Pav Bhaji
A$12.00
Spicy blend of mashed vegetables and spices, served with buttered bread.
Chicken Momos
A$9.00
Steamed dumplings filled with minced chicken and a blend of spices, typically accompanied by a savory chutney.
Samosa
A$6.00
Deep-fried pastry typically includes a savory filling of spiced potatoes and peas, served in a triangular shape.
Samosa Chaat
Crispy pastry filled with spiced vegetables, drizzled with yogurt and chutney on a chickpea base.
Chole Bhature
Spicy chickpeas served with deep-fried bread; a delightful Indian classic, often eaten as breakfast
Vegan Chicken Vindaloo
A$14.90
Vegan chicken pieces simmered in a traditional Goan vindaloo sauce, typically includes potatoes and a blend of tangy and spicy flavors.
Sarso Saag & Makki Roti
Creamy mustard greens, traditionally cooked with spices, served alongside cornmeal flatbread.
Goat Curry
A$17.00
Goat meat on the bone, simmered in a rich sauce of onions, tomatoes, and a carefully selected blend of spices.
Vegan Butter Chicken
Plant-based chicken simmered in a rich, creamy tomato sauce with a blend of traditional Indian spices, typically includes coconut cream.
Mixed Vegetables
Assorted Seasonal Veggies, Lightly Seasoned
Amritsari Stuffed Kulcha
Leavened bread, traditionally baked in a tandoor, stuffed with a mixture of potatoes, onions, and authentic spices, embodying the flavors of Amritsar.
Bhija Kulcha
Soft kulcha filled with a savory blend of nutri sabzi (soy chunks curry), topped with onions and green chutney for a harmonious mix of flavors.
Butter Chicken
Tender chicken pieces in a rich, creamy tomato sauce, garnished with a swirl of fresh cream.
Chicken Curry
Tender chicken pieces simmered in a robust blend of onions, tomatoes, garlic, ginger, and traditional Indian spices.
Mango Chicken
Boneless chicken simmered in a sauce of mango pulp and cardamom, finished with mustard oil.
Chicken Korma
Tender chicken simmered in a smooth sauce with yogurt, and aromatic spices.
Chicken Tikka Masala
Tender chicken cooked in a creamy tomato sauce with aromatic spices.
Chicken Vindaloo
A bold, flavorful Indian Curry with tangy vinegar and hot chilies.
Beef Korma
A$16.00
Tender beef simmered in a creamy sauce with cashews, almonds, and mild spices, typically garnished with nuts.
Beef Madras
Diced beef simmered in a coconut milk-based sauce with curry leaves, mustard seeds, and traditional South Indian spices.
Beef Saag
Tender beef cooked with a puree of spinach, seasoned with a blend of Indian spices, and often garnished with ginger or cream.
Beef Rogan Josh
Tender beef simmered in a vibrant sauce made with onions, tomatoes, and a blend of Kashmiri spices, garnished with fresh coriander.
Beef Vindaloo
Tender beef chunks in a rich, spicy curry sauce, garnished with fresh cilantro and red chili peppers.
Beef Curry
Diced beef simmered in a sauce of tomatoes, onions, ginger, and garlic, seasoned with a blend of traditional Indian spices.
Lamb Korma
A$16.50
Tender lamb in a rich, creamy sauce with fragrant spices
Lamb Madras
Diced lamb simmered in a robust sauce with coconut milk, seasoned with mustard seeds, curry leaves, and a mix of traditional spices.
Lamb Spinach
Tender lamb cooked with spinach in a subtly spiced gravy, typically includes garlic, onions, and a blend of traditional Indian spices.
Lamb Rogan Josh
Tender lamb pieces simmered in a rich, aromatic tomato-based curry, garnished with fresh green onions.
Lamb Vindaloo
Tender lamb pieces in a rich, spicy tomato-based curry, garnished with fresh cilantro.
Lamb Curry
Tender lamb cooked with a mix of traditional Indian spices, onions, and tomatoes, resulting in a richly seasoned sauce.
Paneer Tikka Masala
Tender cubes of marinated paneer (cheese) in a rich and flavorful Indian curry sauce.
Paneer Butter Masala
Creamy Tomato Gravy with Soft Paneer Cubes, Seasoned with Fresh Herbs and Spices
Dal Tadka
A$12.90
Aromatic lentils tempered with fragrant herbs and spices, a classic Indian comfort dish.
Malai Kofta
Potato and paneer dumplings, typically includes nuts, cooked in a creamy, spiced gravy.
Paneer Bhurji
Scrambled Indian cottage cheese with herbs and spices
Navratan Korma
Assorted vegetables and nuts simmered in a creamy, delicately spiced sauce, enriched with cashew and almond paste.
Kadhi Pakora
Vegetable fritters submerged in a spiced yogurt and chickpea flour curry, seasoned with traditional Indian herbs.
Rajma
Red kidney beans simmered in a robust gravy with onions, tomatoes, and a medley of Indian spices.
Jeera Aloo
Potatoes sautéed with cumin seeds and a blend of traditional Indian spices.
Pindi Do Pyaza
Pindi do pyaza typically includes a rich blend of spices and is cooked with a generous amount of onions, embodying the essence of traditional Indian cuisine.
Dal Makhni
Black lentils and kidney beans, simmered with tomatoes, cream, and a blend of traditional Indian spices, finished with a touch of butter.
Malai Matar Mushroom
Button mushrooms, green peas, and a rich, creamy sauce form the base of malai matar mushroom, subtly enhanced with almonds and cashew nuts for a mildly spiced delight.
Aloo Gobi
A$13.90
Cauliflower and potatoes sautéed with tomatoes, onions, and a blend of Indian spices, garnished with cilantro.
Patiala Eggplant
Eggplant Patiala typically includes roasted eggplant combined with a rich blend of Indian spices, often featuring onions and peas for added texture and flavor.
Palak Paneer
Garden fresh spinach cooked with Indian cheese in aromatic spices.
Kadai Paneer
Spicy and creamy paneer (cheese) curry made with a blend of aromatic spices.
Plain Naan
A$2.90
Soft, warm, and fluffy traditional Indian flatbread. Perfect for pairing with any dish.
Cheese Garlic Naan
A$4.90
Naan bread filled with cheese and infused with garlic, baked in a tandoor oven.
Cheese Naan
Soft, tandoori-baked bread, generously filled with melting cheese.
Chilli Cheese Naan
Naan bread baked in a tandoor oven, typically includes a stuffing of cheese and finely chopped chillies.
Tandoori Roti
A$1.90
Freshly baked, traditional flatbread from the tandoor oven.
Tava Roti
A$1.50
Whole wheat flatbread cooked on a tava, a traditional iron griddle.
Peshawari Naan
A$4.50
Naan bread filled with a sweet mixture of coconut, raisins, and various nuts.
Makki Roti
A$3.00
Cornmeal-based flatbread, traditionally griddled to achieve a distinctive texture.
Garlic Naan
A$3.90
Soft, leavened bread topped with minced garlic and garnished with fresh cilantro.
Butter Naan
Fluffy, Butter-Infused Traditional Indian Bread
Aloo Paratha (2 Pieces)
Whole wheat flatbread filled with a seasoned potato mixture.
Paneer Paratha (2 Pieces)
Whole wheat bread filled with a spiced mixture of grated paneer (Indian cottage cheese).
Fried Rice
Savory stir-fried rice with mixed vegetables and choice of protein.
Vegetable Biryani
Aromatic basmati rice mixed with assorted fresh vegetables and traditional spices.
Chicken Biryani Small
Basmati rice and chicken pieces cooked with a blend of spices, typically includes nuts and herbs.
Chicken Biryani Large
Plain Rice
Fluffy, steamed basmati rice, prepared to complement any main dish.
Jeera Rice
Aromatic basmati rice infused with cumin seeds and spices, served steaming hot.
Mixed Pickle
A savory blend of pickled mangoes, limes, carrots, and various spices, creating a tangy and spicy accompaniment.
Papadums
A$2.50
Thin, crispy lentil wafers seasoned with cumin and black pepper, traditionally baked or roasted.
Garden Salad
Fresh mixed greens with seasonal vegetables
Cucumber Raita
A$5.50
Creamy yogurt dip with fresh cucumber and aromatic spices.
Mango Kulfi
A$4.00
Traditional Indian Frozen Dessert with Rich Mango Flavor
Pista Kulfi
Traditional Indian kulfi made with a creamy base, infused with pistachios and a hint of cardamom.
Kulfi Falooda
A$7.50
Kulfi falooda combines creamy Indian kulfi with soft falooda noodles, typically garnished with rose syrup and a sprinkle of pistachios.
Rasmalai
Decadent, creamy cheese dumplings soaked in sweet, cardamom-scented milk.
Rice Pudding
Creamy, sweet pudding made with tender rice, and other spice
Soft Drinks
Soda options include cola, diet cola, and lemon-lime.
Malai Tea
Black tea enriched with creamy milk, gently simmered with a hint of traditional spices.
Lassi
Mango, sweet, or salty.
Masala Tea
Spicy and aromatic tea blend with traditional Indian spices, perfect for a soothing and flavorful experience.
1 Kg Cake
A$40.00
Rasmalai, butterscotch, lemon, vanilla, black forest, chocolate, or mango.
2 Vegetarian Curries, 4 Roti, & Rice
This dish comprises two vegetarian curries, accompanied by four soft roti and a portion of rice, offering a balanced variety of textures and flavors.
2 Vegetarian Curries & 6 Roti
This dish features six handmade roti accompanied by two types of vegetarian curries, typically prepared with a mix of seasonal vegetables and aromatic Indian spices.
2 Curries & 6 Roti
This dish includes six handmade roti and two types of curries, typically featuring one with meat and another with a blend of vegetables, cooked with traditional Indian spices.
2 Curries, 4 Roti, & Rice
This dish comprises two non-vegetarian curries, four rotis made from whole wheat, and a serving of basmati rice, typically including a mix of aromatic spices.
1 Vegetarian Curry, 1 Non-Vegetarian Curry , 4 Roti, & Rice
A$13.50
This tiffin includes one vegetarian and one non-vegetarian curry, accompanied by four soft roti and a side of rice, offering a balanced mix of flavors.
1 Vegetarian Curry, 1 Non-Vegetarian Curry, & 6 Roti
A tiffin featuring one vegetarian and one non-vegetarian curry, accompanied by six freshly made roti.