Full menu
Grilled Lamb Cutlets
A$32.00
Grilled lamb cutlets served with a mint, chilli tamarind, and palm sugar dressing.
Pork Belly Stir-fry
A$26.00
Crispy pork belly stir-fry with broccoli and Chinese broccoli.
Calamari Spicy Salt
A$24.00
Battered calamari tossed with lotus spices.
Egg Fried Rice
A$8.00
Savory fried rice with scrambled eggs and fresh vegetables.
Steamed Jasmine Rice
A$4.50
Steamed jasmine rice; available in small or large sizes.
Garlic Rice
A$6.00
Garlic-infused jasmine rice, available in small or large servings.
Cube Steak
Tender scotch fillet marinated with soy sauce and black peppercorn.
Caramelised Pork Belly
Slow-cooked, tender pork belly, served with a tangy nahm jim.
Pork Belly Chilli
Twice cooked pork belly braised then stir-fried with chilli jam.
Whole Barramundi
A$40.00
Chilli tamarind sauce and Thai ginger sauce.
1/2 Boneless Roast Duck
A$35.00
Boneless roast duck serves with steamed broccoli and Chinese broccoli.
Rump / T-bone Steak
Served with chips, salad, and your choice of sauce.
Jumbo Wagyu Burger
A$28.00
Grilled double Wagyu Beef patties with double melt American cheese, tomato, caramelised onion, burger jam serves with chips.
Pork Ribs, Chips, and Salad
A$47.00
Served with chips, salad, and Lotus BBQ ribs sauce.
Fish and Chips
A$25.00
Calamari Rings
Wagyu Scotch Fillet (280g)
A$46.00
Marble score 3+.
Wagyu Rump (400g)
A$56.00
Wagyu rump served with chips, salad, and your choice of sauce.
Chicken Schnitzel
Chicken Parmigiana
Spring Rolls
A$10.50
Four pieces. Deep-fried spring roll filled with vegetables and glass noodle served with sweet chilli sauce.
Golden Wings
A$11.00
Five pieces. Deep-fried marinated chicken wings served with chili sauce
Money Bags
Four pieces. Deep-fried pastry of golden money bags filled with tasty chicken minced and mixed vegetables served with sweet chilli sauce.
Curry Puffs
Four pieces. Deep-fried puff pastry stuffed with mixed vegetables, spice up with curry powder served with sweet chilli sauce.
Web Seafood Spring Rolls
Four pieces. Mixed minced prawn and crab meat in spiderweb-like served with sweet chilli sauce.
Thai Fish Cakes
Four pieces. Minced fish with Thai spices and red chilli paste served with sweet chilli sauce topped with crushed peanut.
Caramelised Tofu
Light battered deep-fried tofu dressed with tamarind sauce and sprinkled with fried onion.
Tasting Plate
A$11.50
Five pieces. Mixed entree of spring roll, curry puff, web spring roll, chicken wing, and fish cake served with sweet chilli sauce.
Caramelised Squid
A$13.00
Deep fried squid marinated with salt and pepper dressed with tamarind sauce and sprinkled with fried onion.
Coconut Prawn
Four pieces. King prawn marinated, dipped in batter coating with coconut crumb served with sweet chilli sauce.
Satay Sticks
Four pieces. Char grilled chicken tenderloin marinated, served with peanut sauce.
Dim Sim
Four pieces. Chicken and cabbage minced and wrapped in wonton pastry, served with lotus sauce.
Tom Yum Soup
Thai spicy soup with mushroom, fragrant lemongrass, galangal and lime leaves.
Po Tak Soup
A$15.00
Mixed seafood in spicy and sour soup with mushroom, fragrant lemongrass, and lime leaves.
Tofu Salad
A$16.50
Deep-fried tofu with sliced cucumber, mint leaves, red onion, coriander, and drizzled with chilli and lime dressing.
Chicken Salad
A$17.50
Grilled chicken with tomato, chilli, mint, lemongrass, kaffir lime, and coconut dressing, peanut.
Duck Salad
A$22.00
Grilled roast duck flavoured with coconut milk, chilli jam, and lemongrass served with red onion, drizzled lime dressing.
Green Papaya Salad with Soft Shell Crab
Thai style salad of green papaya and carrot smothered in a mortar and pestle with lime juice, roasted peanut, green bean, chilli, and cherry tomato.
Thai Beef Salad
Sliced marinated grilled beef with Thai herbs and salad dressing.
Seafood Salad
Mixed seafood with sliced cucumber, mint leaves, red onion, and coriander and drizzled with chilli and lime dressing.
BBQ Beef Grill
A$21.00
Chargrilled Thai-style marinated beef served in thinly sliced.
BBQ Chicken Grill
Chargrilled tender marinated chicken thigh fillet with Thai spices.
Red Curry
A$16.00
Curry of green curry paste and Thai herbs with coconut milk and mixed vegetables.
Panang Curry
A delicious light curry served with variety of mixed vegetables sprinkled with lime leaves.
Massaman Beef Curry
A$18.00
Slowly braised chunky tender beef cooked in thick mild curry with onion, potato, and sprinkle with baked peanut.
Green Curry
Fresh Young Ginger Stir Fry
Stir-fried with finely sliced young ginger, black fungi, and vegetables.
Oyster Sauce Stir Fry
Stir-fried with mixed vegetables with lotus-made oyster sauce.
Cashew Nut Stir Fry
A$14.50
Stir-fried with mild chilli jam, vegetables, and roasted cashew nut.
Garlic and Pepper Stir Fry
Stir-fried with garlic, pepper, onion, and vegetables.
Peanut Sauce Stir Fry
Stir-fried mixed vegetable and topped with lotus-made peanut sauce.
Pad Cha Stir Fry
Stir-fried light red curry paste with chilli, garlic, galangal, peppercorn, mixed vegetables, and oyster sauce served in hot plate.
Sweet and Sour Stir Fry
Thai style sweet and sour stir fried with tomato sauce, pineapple, and mixed vegetables.
Pad Prik Khing Stir Fry
Prik khing curry paste stir-fried with mixed vegetables and lime leaves.
Hot Chilli and Basil Stir Fry
Stir-fried with mixed vegetables, basil leaves, and chilli.
Pad Prik Sod Stir Fry
Mild spicy stir-fried with chilli and mixed vegetables.
Traditional Pad Thai
Thai style stir-fried noodle with egg, red onion, bean sprouts, garlic chives, and crushed peanut.
Pad See Ew (Thick Rice Noodle)
Stir-fried noodle with sweet soya sauce, egg, and vegetables.
Singapore Noodle
Stir-fried vermicelli noodle with Singapore-style sauce.
Spicy Thai Noodle (Pad Kee Mao)
Spicy and aromatic stir-fried noodle with egg, chilli, basil, and variety of mixed vegetables.
Cashew Nut Noodle
Stir-fried noodle with mild chilli jam sauce, roasted cashew nut, and mixed vegetables.
Peanut Sauce Noodle
Stir-fried noodle with mixed vegetables topped with lotus-made peanut sauce.
Hokkien Noodle
Stir-fried hokkien noodle with special lotus made oyster sauce and mixed vegetables.
Tom Yum Noodle Soup
Tom Yum flavour stir-fried with noodle egg, lotus spicy paste, galangal, lemongrass, and lime leaves.
Laksa Soup
A clear soup of thin rice noodle with sliced chicken breast, bean sprouts, and chopped shallot.
Clear Noodle Soup
A clear soup of thin rice noodle with choice of meat, bean sprouts, and chopped shallot.
Thai-style noodle in spicy and sour soup with bean sprouts, mushroom, and chopped shallots.
Chilli and Basil Fried Rice
Spicy chilli and basil fried rice with egg and mixed vegetable.
Tom Yum Fried Rice
Hot and sour fried rice with chilli paste, lemongrass, and lime leaves.
Authentic Fried Rice
Thai style fried rice with egg, onion, spring onion, Chinese broccoli, and carrot.
Pineapple Fried Rice
Thai style turmeric fried rice with egg, pineapple, sultana, and cashew nut.
Chilli Jam Fried Rice
Spicy chilli jam with egg and mixed vegetables.
Kids' Chicken Schnitzel and Chips
A$12.00
Breaded and fried chicken schnitzel with crispy chips, typically served with a side of tomato sauce.
Kids' Calamari Rings and Chips
Calamari rings and chips, typically accompanied by a side of tomato sauce.
Chips
Crispy chips, available in small or large sizes.
Kids' Chicken Nugget and Chips
Crispy chicken nuggets paired with golden chips, typically includes a side of sweet and sour sauce.
Coca-cola 1.25l
A$9.00
Coke 1.25 L
Coca-cola 375ml Can
A$4.00
Coke 375ml can