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Samosa Chaat
A$13.50
Crispy pastry filled with spiced vegetables, drizzled with yogurt and chutney on a chickpea base.
Chowmein Veg
A$20.99
Stir-fried noodles with a mix of vegetables such as bell peppers and carrots, seasoned with traditional Indian spices.
Malai Chaap
A$18.99
Soya chaap marinated in a blend of cream and spices, traditionally roasted in a clay oven.
Paneer Tikka
A$17.50
Spiced Indian cottage cheese grilled to perfection, bringing together bold flavors and tantalizing textures.
Mix Pakora
A$16.99
A medley of onions and spinach, coated in a seasoned batter, then deep-fried to achieve a crispy texture.
Onion Bhaji
A$14.99
Sliced onions are dipped in a seasoned chickpea flour batter and deep-fried to achieve a crispy texture.
Spring Roll
A$12.99
Crispy, freshly-made rolls filled with seasonal vegetables and served with a dipping sauce.
Paneer Pakora
Crispy Indian appetizer- fried cheese enveloped in chickpea batter.
Gobi Manchurian
A$17.99
Cauliflower florets coated in a spicy and tangy Manchurian sauce, typically includes bell peppers and onions.
Manchurian Vegetable
Mixed vegetables formed into balls, deep-fried, and tossed in a classic Indo-Chinese Manchurian sauce.
Samosa
A$9.99
2 Pieces
Chicken Tandoori Full
A$24.99
Juicy, marinated chicken pieces grilled in a tandoor, garnished with sliced red onions, fresh cilantro, and a drizzle of creamy sauce. Served with a lemon wedge.
Chilly Chicken
Spicy combination of chicken and capsicum.
Chicken Tandoori
Half. Selected young chicken marinated in yoghurt, Indian spices, and ginger garlic paste.
Chicken Tikka
4 Pieces
Chicken Chowmein
A$21.99
A delightful medley of tender chicken and stir-fried noodles.
Lamb Chops
4 pieces
Chicken Malai Tikka
4 Pieces. Succulent chicken chunks, richly marinated with cheese, cream, and cardamom.
Chicken Kali Mirch
Shahi Palak Paneer
A$23.99
Creamy spinach curry with soft paneer cubes, garnished with fresh cilantro and a drizzle of cream.
Methi Malai Matar
Green peas and fresh fenugreek leaves simmered in a creamy, mildly spiced sauce, typically including onions and a hint of cashew for richness.
Shahi Paneer Masala
Cottage cheese cubes simmered in a creamy tomato-based sauce, typically includes cashews, onions, and a blend of aromatic spices.
Paneer Kashmir
Paneer cooked in a subtly sweet creamy sauce with apples, cashews, and raisins.
Paneer Methi
Paneer methi features homemade cheese cubes gently simmered with fresh fenugreek leaves and a blend of traditional Indian spices in a creamy onion sauce.
Kaju Paneer
Paneer and cashews are simmered in a rich, creamy gravy with tomatoes, onions, and a blend of traditional spices.
Ginger Paneer
Paneer cubes cooked with fresh ginger, herbs, and spices in a savory sauce, typically includes onions and bell peppers.
Kofta Do Piaza
Vegetable dumplings typically including onions, cooked in a savory blend of spices and herbs.
Sher E Punjab Chicken
A distinguished North Indian chicken dish, prepared with a rich blend of spices, onions, tomatoes, and garnished with fresh coriander, embodying the essence of Punjab cuisine.
Tandoori Butter Chicken
Tandoori-marinated chicken pieces simmered in a rich, creamy tomato sauce with butter and a blend of traditional spices.
Methi Chicken
Chicken pieces simmered in a creamy sauce with fresh fenugreek leaves and traditional spices.
Shahi Chicken Masala
Chicken prepared in a rich masala sauce, typically includes onions, tomatoes, cream, and a blend of aromatic spices, garnished with cashews.
Saag - Chef Special Non Vegetarian
Saag with choice of chicken or goat, chef's special non-vegetarian selection.
Vindaloo - Chef Special Non Vegetarian
Spicy
Dal Makhni
A$20.50
Whole black lentils simmered with spices and finished with cream.
Malai Kofta
A$22.99
A richly flavored dubblings fresh vegetables and cottage cheese in creamy sauce
Dal Tadka
Aromatic lentils tempered with fragrant herbs and spices, a classic Indian comfort dish.
Karahi Paneer
Cottage cheese cooked with onion, capsicum & tomato.
Paneer Tikka Butter Masala
Cottage cheese cooked in rich onion & tomato gravy.
Palak Paneer
Saag featuring spinach base with options of paneer, mushroom, or aaloo.
Shahi Paneer
Cheese cubes in a creamy tomato and butter sauce with aromatic herbs.
Matar Paneer
Cottage cheese with green peas cooked in onion & tomato gravy.
Mixed Vegetable
A healthy choice! seasonal fresh vegetables simmered with onion & tomatoes.
Matar Mushroom
Mushroom and green peas simmered in a rich and creamy onion, tomato, and cashew nut gravy, subtly spiced to enhance the flavors.
Paneer Makhni
Indian cottage cheese cubes simmered in a creamy, tomato-based sauce with a blend of mild spices and a hint of butter.
Cheese Chilli
Spicy combination of cottage cheese & capsicum.
Paneer Bhurji
Crushed cottage cheese cooked with special species.
Vegetable Korma
A medley of seasonal vegetables simmered in a delicately spiced, creamy sauce enriched with cashew nuts and hints of coconut.
Butter Chicken
Chicken half-cooked in a tandoori way, finished the curry way with cream.
Chandigarh Chicken
With bones.
Cream Chicken
Tender chicken cooked in a smooth, creamy sauce, often seasoned with a blend of aromatic spices.
Karahi Chicken
Chicken cooked with rich gravy of onions and tomatoes.
Tawa Chicken
Chicken cooked with ginger garlic & spices.
Rarha Chicken
Rarha chicken combines tender chicken pieces with minced chicken in a rich, thick gravy, seasoned with traditional Indian spices and herbs.
Chicken Curry
Chicken cooked with special spices in gravy of onions and tomatoes.
Chicken Do Piaza
Boneless chicken cooked with a generous amount of onions, tomatoes, and a blend of Indian spices in a thick gravy.
Chicken Masala
Boneless cubes of chicken cooked in a thick spicy Indian gravy.
Chicken Tikka Masala
Boneless cubs of tandoori chicken cooked in a thick spicy Indian gravy.
Egg Bhurji
Scrambled eggs mixed with onions, tomatoes, and a blend of Indian spices, garnished with coriander leaves.
Mango Chicken
Chicken cooked with mango and a blend of traditional spices, simmered in a creamy sauce.
Aloo Kulcha with Choley
Leavened Indian flatbread stuffed with spiced mashed potatoes, served alongside a robust chickpea curry.
Punjabi Bun Kulcha
A$15.99
Leavened bread traditionally prepared in a tandoor, the Punjabi bun kulcha typically includes a soft, fluffy texture with a mildly spiced and buttery filling.
Choley Bhatura
Served with spiced chickpeas, choice of fluffy bhature or crispy puri.
Tawa Paranthas
A$8.50
Aalo, gobi, paneer, methi and onion.
Aloo Tikki
A$13.99
Fried potato patties traditionally stuffed with peas and spices, often accompanied by cilantro and tamarind chutney.
Papri Chaat
Crispy fried dough wafers (papri) topped with chickpeas, potatoes, yogurt, and a blend of tamarind and mint chutneys, garnished with sev and fresh cilantro.
Golgappe Stuffed
5 Pieces
Golgappa
6 Pieces
Bhel Puri
Savory Indian street snack bursting with flavorful ingredients like puffed rice, tangy chutneys, and mixed vegetables.
Dahi Bhalla
Yogurt-soaked lentil balls, topped with spices and tangy tamarind chutney.
Mutton Rogan Josh
Goat cubes slow-cooked with ginger, garlic, yogurt, and a blend of aromatic spices in a rich, tomato-based curry.
Goat Curry
Tender goat pieces simmered in a rich, spiced curry sauce, garnished with fresh cilantro and julienned ginger.
Karahi Goat
Bone-in goat cubes sautéed with onions, tomatoes, and bell peppers, simmered in a rich blend of traditional spices, typically served in a karahi pan.
Goat Masala
Goat simmered in a savory sauce typically including tomatoes, onions, garlic, ginger, and a blend of traditional spices.
Bhuna Goat
Bone-in goat, sautéed and simmered with a blend of Indian spices, typically results in a semi-dry, thick gravy.
Saag
Creamy spinach and mustard greens blend, garnished with fresh cilantro, ginger slices, and a dollop of butter.
Kadi Pakora
Vegetable fritters immersed in a creamy curry of yogurt and chickpea flour, seasoned with traditional Indian spices.
Aloo Gobi
Cauliflower and potatoes sautéed with a blend of Indian spices, typically including onions and tomatoes.
Bhindhi
A$19.99
Okra.
Butter Naan
A$3.99
Soft naan bread, with options for regular or special traditional preparation.
Tawa Roti
A$2.50
Traditional whole wheat flatbread, freshly baked.
Tandoori Stuffed Paranthas
Aloo, gobi, paneer and methi.
Tandoori Roti
A$3.50
Freshly baked, traditional flatbread from the tandoor oven.
Cheese Naan
Soft, tandoori-baked bread, generously filled with melting cheese.
Plain Naan
Soft, warm, and fluffy traditional Indian flatbread. Perfect for pairing with any dish.
Keema Naan
Soft, fluffy bread filled with savory, spiced minced meat.
Garlic Naan
A$5.00
Garlic-infused flatbread baked to perfection to accompany your meal.
Lacha Prantha
Multi-layered whole wheat bread, enriched with butter and baked in a tandoor for a crispy texture.
Chicken Biryani
Aromatic basmati rice layered with spiced chicken, garnished with fried onions and herbs.
Goat Biryani
Tender goat meat cooked with aromatic spices, basmati rice, and exotic flavors in our signature Biryani.
Vegetable Biryani
Vegetarian
Zeera Rice
A$6.99
Basmati rice seasoned with cumin seeds, often garnished with fresh herbs for added aroma.
Peas Pulao
Basmati rice simmered with fresh green peas and a blend of aromatic spices, garnished with saffron.
Mushroom Rice
A$9.50
Basmati rice stir-fried with fresh mushrooms and a blend of mild spices, offering a simple yet savory dish.
Coconut Rice
Coconut-infused rice, a delightful tropical twist to elevate your dining experience.
Vegetable Rice
Raita
A$5.99
Crisp, cool yogurt dip flavored with cucumber and fresh herbs.
Fresh Green Salad
A$7.00
Chilli Onion Salad
Mint Sauce
A$4.00
Hari chatney
Hari Chatney
Red Onion Salad
Thinly sliced red onions, typically seasoned with chaat masala and fresh lemon juice, often garnished with chopped green chilies.
Gulab Jamun
Rasmalai
Gajrella
Carrot Halwa.
Lassi
A$7.50
Sweet/Salt/Masala.
Jal Jeera
An appetizing, tongue tingling drink made of roasted cumin seeds, black salt, tamarind and fresh mint.
Soft Drinks (Can)
A$4.50
Soda cans in variety: Coke, Coke Zero, Fanta, Lemonade.
Lemonade Masala
A refreshing concoction blending tangy lemon juice with a mix of aromatic spices, typically served as a thirst-quenching appetizer.