Full menu
Sliced Rare Beef Pho (GFO)
A$22.00
Gluten-free option, recommended.
Egg Noodles with Wonton Soup (NGF)
A$25.00
Egg noodles in a clear broth with pork and shrimp wontons, baby bok choy, bean sprouts, and garnished with coriander, spring onions, and fried shallots.
Chicken Pho (GFO)
Gluten-free option.
Roast Pork Belly Pho (GFO)
A$23.50
Vegetable Pho (GFO)
Vegetarian, gluten-free option.
Sliced Beef and Brisket Pho (GFO)
Bún Bò Huế - BBH (GFO)
Lemongrass-infused spicy beef broth with thick vermicelli noodles, beef shank, brisket, pork hock, and pork blood cubes. A traditional Vietnamese noodle soup from the Hue region.
Vegan Bún Bò Huế (V)
A$23.00
Hot, vegetarian, low gluten option. Spicy hue-style vegan beef rice noodles soup.
Grilled Lemongrass Chicken Pho (GFO)
Sliced Beef and Chicken Pho (GFO)
Chef Special Short Ribs Pho (GFO)
A$28.50
Red Wine Beef Pho (GFO)
Bánh Mì
A$12.50
Crunchy French-styled baguette stuffed with a combination of meats, vegetables and other condiments.
Homemade Sausage Roll
A$16.50
Flaky puff pastry encases seasoned sausage meat, baked to a golden brown.
Crispy Chicken Wings
A$18.00
Viet-style chicken winglets with our special Sour Tamarind/ Garlic Honey Soy/ Spicy Caramelized sauce and will be served on a bed of mixed salads.
Wonder-Baos (2pcs)
A$14.50
Softer than banh mi, but also very filling, your choice of roast pork belly/ grilled lemongrass chicken/ char siu pork or soft-shell crab for an additional charge.
Bò Lá Lốt - Betel Leaf Beef (4pcs) (LG)
A$19.00
Grilled beef wrapped in aromatic betel leaves, garnished with chopped peanuts and herbs, served in four pieces.
Chicken Satay Skewers (4pcs) (GFO)
Gluten-free option, recommended. Been looking for the real chicken skewers? Here they are, juicy chicken, turmeric aroma and spicy peanut satay sauce. Extra chicken for an additional charge.
Steamed Vegetable Dumplings (6pcs)
Vegetarian option. Enticing alternative for dumpling lovers, a journey into the heart of plant-based goodness.
Prawn Ha-cao (6pcs)
Tender and slightly chewy wrapper, showcases the freshness of the prawn in homemade soy sauce.
Nem Nướng - Grilled Pork Sausage (2pcs) (GFO)
Savory grilled pork sausages, seasoned and charred, offering a traditional Vietnamese flavor. Two pieces per serving.
Deep-Fried or Steamed Wontons (6pcs)
Golden pocket of joy, including pork and prawn, eggs, garlic, onion and scallions.
Wonton Soup
Not that hungry? 4pcs of wonton, seasonal vegetables in our rich healthy small bowl of bone broth.
Vegan Satay Skewers (5pcs)
Vegetarian option, hot, recommended. Tender and flavourful satay skewers crafted from marinated tofu for a satisfying vegan alternative.
Entrée Platter (Sharing for 3 - 4 People)
A$36.00
A combination of 2 freshly made pork & prawn rice paper rolls, 4 pieces of mixed spring rolls, 4 pieces of deep-fried wontons and 4 pieces of vegetable dumplings.
Fried Tornado Prawns (4pcs)
Crispy prawns wrapped in delicate, golden threads, offering a satisfying crunch.
Homemade Spring Rolls (6pcs)
A$16.00
Recommended. No.1 party favourite crunchy rolls with vibrant veggies and choice of pork/ chicken/ vegetables or prawn.
Nem Rán (2pcs) (GFO)
Gluten-free option, recommended. Northside gluten-free fried rice-paper rolls, incl. pork, eggs, wood-ear mushroom, carrots, vermicelli and scallions.
Silken Tofu (V)
A$26.00
Vegetarian option.
Soft-shell Crabs
A$33.50
Soft-shell crabs lightly battered and deep-fried, typically tossed with roasted capsicum, onions, mild chili, and fresh herbs.
Calamari
A$29.00
Deep-fried calamari tossed with salt, pepper, bell peppers, onions, and garlic.
Prawns
A$31.50
Stir-fried Seasonal Green (V)
Tender seasonal greens, stir-fried to highlight their natural flavors, providing a simple and fresh taste.
Stir-fried Egg Noodle with Beef
Tender beef, egg noodles, and fresh greens stir-fried with savory seasonings.
Singapore Stir-fried Noodles (GFO)
Thin rice noodles stir-fried with shrimp, sliced red peppers, onions, and egg, seasoned with curry powder.
Bún - Vermicelli Noodles Bowl (GFO)
Gluten-free option, recommended. A bowl where the finest rice vermicelli noodles, fresh herbs & salad, crunchy pickles, crushed peanuts and spring onion oil, zesty dressing, together with your choice of protein. Add extra 3 pieces of spring rolls for an additional charge.
Chicken Katsu Salad
A$24.00
Mixed salad, lettuce, creamy sesame dressing, cherry tomato, red onion pickle, crispy chicken tempura.
Gỏi - Vietnamese Salads (LG)
A$21.50
Gluten-free option. Crunchy combination of mixed salads, pickles, red cabbage, onion, seasonal herbs, zesty fish sauce and your choice of protein.
Rice-Paper Rolls (3pcs) (GFO)
A$15.00
Gluten-free option. Fresh bouncy rolls of vermicelli noodles, mixed salads, seasonal herbs, pickles and your choice of protein.
Warrior Burger
Meat burger with pickled onion, cheddar cheese, tomato, lettuce, fried egg, homemade burger sauce, tomato sauce on brioche bun with a side of chips.
Miso Udon (V)
Vegetarian option. Mushroom medley, miso infused butter sauce, kale chips. Add-on seafood for an additional charge.
Seafood Udon
Thick udon noodles with shrimp, mussels, and cherry tomatoes in a savory sauce, garnished with fresh herbs.
Traditional Braised Pork Belly
Low gluten option, recommended. Tender braised pork belly in caramelized coconut juice, silky onsen egg and chargrilled bok-choy is the classic comfort stew for every occasion.
Crispy Tofu Fried Rice
A$21.00
Vegetarian, low gluten option. Includes eggs, crispy tofu, peas, sweet corn, carrot.
Bò Lúc Lắc - Shaking Beef
Tender cubes of beef with peppery seasoning. Served with your choice of baguette or steamed rice. Classic Vietnamese delight.
XO Fried Rice
Gluten-free option.Sizzling claypot rice with homemade seafood XO paste, peas, prawns and scallops.
Vietnamese Beef Stew
A$27.50
Gluten-free option, hot, recommended. Include slow-cooked brisket, carrots & potatoes in our special tangy broth, together with a bowl of rice.
Bò Chảo - Sauté Beef
Recommended. Combination of everything (pate, margarine, egg, beef, tomato, onion, coriander) in a hot sizzling plate & baguette.
Duck Lychee Curry
Gluten-free option, hot, recommended. Include slow-cooked duck leg in our special coconut curry broth contains lychee & pineapple, together with a bowl of rice.
Vegetarian Curry
A$26.50
Hot, vegetarian, gluten-free option, recommended. Mouth-watering coconut-based Vietnamese curry with slow-cooked sweet potato, eggplant, bean curd, perfect with rice.
Lã Vọng Turmeric Rockling Fish (GFO)
Grilled rockling fish marinated in turmeric, served with fresh herbs and sliced red chili peppers.
Chicken Satay Skewers On Rice
Gluten-free option, recommended. Juicy chicken skewers, turmeric aroma and spicy peanut satay sauce on rice and salads.
Salted Fish & Chicken Fried Rice (GFO)
Savory fried rice with tender chicken, salted fish, and fresh herbs, offering a delightful blend of textures and flavors.
Classic Rice Dishes
Gluten-free option. Jasmine rice, sunny side up egg, pickles, mixed salads and garnished with spring onion oil, choice of protein.
Special Fried Rice
Low gluten option. Includes pork, prawns, eggs, peas, sweet corn, carrot.
Extra Roast Pork Belly
A$10.00
Roasted pork belly, typically featuring tender meat with a crispy, golden-brown skin, often served as an extra portion to enhance your meal.
Extra Chicken Katsu
A$8.50
Breaded and fried chicken cutlet, typically served with a side of katsu sauce for dipping.
Extra Sliced Beef
Sliced beef, typically added to enhance noodle soups, rice dishes, or stir-fries.
Extra Crispy Chicken Maryland
A$11.00
Deep-fried whole chicken leg with extra crispy skin, a popular Vietnamese side dish known for its savory and satisfying texture.
Pho Broth
A$7.00
Simmered with aromatic herbs, spices, and typically includes ingredients like onions and ginger, this Vietnamese broth offers a rich and flavorful base for your meal.
Onsen egg
A$5.00
Gently poached egg, typically served with a soft, custard-like yolk and tender whites.
Extra Steamed Chicken
Double portion, perfect as an add-on for enhancing your meal.
Grilled Pork Chop
Grilled pork chop marinated in lemongrass sauce, char-grilled for a smoky flavor.
Grilled Lemongrass Chicken
Extra chicken for an additional charge.
Fried Egg
Sunny-side up egg, lightly seasoned, with a perfectly runny yolk.
Vegetables
Vegetarian.
Egg Noodles
Made from egg and wheat flour, these yellow noodles are a versatile side dish typically served in Vietnamese cuisine.
Grilled Lemongrass Pork
Marinated pork with lemongrass, typically served with pickled vegetables and a side of fish sauce.
Extra Brisket
Slow-cooked beef brisket, typically tender and well-seasoned, perfect as an addition to your meal.
Vermicelli
Thin rice noodles, commonly known as vermicelli, typically served as a side or extra portion to complement your meal.
Bowl of Steamed Rice
Steamed rice: A bowl of light and fluffy steamed rice, a staple in Vietnamese cuisine.
Pho Noodles
Traditional Vietnamese soup with rice noodles, typically includes beef or chicken, fresh herbs, bean sprouts, and lime.
Sticky Date Pudding
A$14.00
A moist cake typically made with dates, drizzled with sweet toffee sauce.
Chocolate Fudge Brownie
Dense and fudgy, typically includes rich dark chocolate and may feature a crackly top.
Mini Apricot Danish
A$4.80
Berry Basque Cheesecake
A$12.00
Creamy cheesecake with a strawberry topping, perfect for strawberry lovers.
Egg Tart
A$7.20
Buttery, flaky pastry filled with creamy, custard-like egg filling, lightly caramelized on top.
All Day Savory Sausage Roll
Banana Fritter & Ice-cream
Deep-fried banana, vanilla ice cream, condensed milk drizzle, and peanuts.
Original Croissant
A$6.00
A flaky and buttery croissant, traditionally baked to achieve a golden, crispy exterior.
Mini Almond Croissant
A$5.50
Flaky croissant filled with rich almond paste and topped with sliced almonds.
Vietnamese Salted Cream Coffee (Cold)
A$9.00
Rich Vietnamese coffee topped with a layer of salted cream, creating a harmonious blend of robust and creamy flavors.
Vietnamese Egg Coffee (Cold)
A$9.50
Rich Vietnamese coffee topped with a creamy, whipped egg yolk mixture, creating a smooth, velvety texture with a hint of sweetness.
Vietnamese Coconut Coffee (Cold)
A$8.00
This drink typically combines robust Vietnamese coffee with creamy coconut milk, served over ice for a refreshing experience.
Vietnamese Egg Coffee (Hot)
Rich, creamy coffee topped with a frothy, whipped egg yolk layer and a sprinkle of cocoa powder.
Vietnamese Iced Coffee
Strong, dark-roast coffee mixed with sweetened condensed milk and served over ice.
Vietnamese Hot Coffee
Dark roasted coffee brewed using a traditional phin filter, typically sweetened with condensed milk.
Fizzy Lemonade Tea
Lemonade tea with choice of lychee or mango flavors.
Homemade Lemon Iced Tea
A$7.50
Refreshing lemon iced tea garnished with fresh mint leaves and lemon slices.
Fizzy Orange Mocktail
Orange juice with a touch of sparkling water, typically including a hint of sweetener for a refreshing and fizzy drink.
Freshly Pressed Orange Juice
Freshly pressed oranges, offering a naturally sweet and tangy beverage.
Coconut
Coconut juice typically includes young coconut juice with tender coconut meat and ice.
Homemade Lemon Juice
Freshly squeezed lemon juice sweetened with sugar.
Coconut Matcha Cloud
Creamy matcha blended with coconut, creating a smooth and rich layer over a refreshing base.
Iced Matcha Latte
Uji matcha, brown sugar syrup, whole milk served over ice.
Iced Chai Latte
Chai tea blend with spices and milk served over ice.
Hot Dirty Chai
A$7.80
Espresso coffee combined with spiced chai tea, offering a robust and aromatic blend.
Hot Dirty Matcha
Matcha blended with a shot of espresso, typically includes whole milk and condensed milk.
Iced Dirty Chai
Chai tea blended with espresso coffee, served over ice.
Iced Dirty Matcha
Matcha green tea blended with milk and a shot of espresso, served over ice.
Hot Houjicha Latte
Steamed milk blended with roasted houjicha, a Japanese green tea known for its toasty flavor, creating a smooth and aromatic latte experience.
Iced Houjicha Latte
Roasted green tea blended with milk, layered over sweet red bean paste.
Iced Berries Matcha Latte
Layers of creamy matcha latte with a hint of berry sweetness and vibrant green tea.
Hot Matcha Latte
Delicious green tea beverage made with finely ground matcha powder
Hot Chai Latte
Aromatic spiced tea blended with steamed milk
Mocha
Add or substitute oat, soy lactose-free for an additional charge. Add extra shot for an additional charge.
Hot Chocolate
Add or substitute oat, soy lactose-free for an additional charge.
Flat White
Piccolo
Babyccino
A$3.50
Latte
Cappuccino
Vietnamese Espresso
Long Black
A$6.50
Short Macchiato
Long Macchiato
Espresso
Doppio
Mont Blanc Coffee
Rich coffee topped with creamy foam and garnished with orange zest.
Iced Long Black
Iced Latte
Iced Mocha
Iced Chocolate
Black Orange Tonic
Rich coffee layered over fresh orange juice, garnished with a slice of orange and a sprig of mint.
Iced Tiramisu Latte
Vietnamese Coconut Coffee
Smoothies
Fanta
Refreshing carbonated beverage with a fruity twist, ideal for quenching your thirst.
Sprite
Crisp, Refreshing Lemon-Lime Carbonated Drink
Bundaberg Ginger Beer
Effervescent Bundaberg Ginger Beer: Smoothly Spiced & Refreshingly Crisp
Homade Lemon Lime Bitter
A refreshing beverage typically made with lemon and lime flavors, combined with a hint of bitterness for a unique taste experience.
Soda Water (300 ml)
Sparkling water, typically enjoyed for its crisp and refreshing taste.
San Pellegrino Sparkling Water (1L) Bottle
San Pellegrino sparkling water typically includes natural mineral water with added carbon dioxide, offering a refreshing and effervescent beverage experience. Bottled at the source in San Pellegrino Terme, Italy.
Coke Zero
Coca-Cola Zero Sugar offering the classic taste without sugar or calories.
Coke
Classic, refreshing carbonated beverage.