Wine

Pork Knuckle

Souffle

Veal Schnitzel

Oedeng Goreng

Pepper Steak

Apple Strudel

Escargots

Sydney Rock Oysters Natural

Scallops and Prawns

Veal Scheveningen Two Veal Steaks Topped with Lobster Slices Fresh Asparagus and Béarnaise Sauce

Patagonian Toothfish Fish Daily Special

Sizzling Garlic Prawns

Scallops with Garlic Sauce

Snapper Tail