Cocktail

Pork Loin Katsu

Vegan Banquet

Salt and Pepper Squid

Crab Salad

Steamed Ocean Perch Penang Curry

Crab Wonton

Chicken Shallot Mousse Dim Sim

Crispy Pork Belly Betel Leaf Roasted

Tofu Penang Curry

First Course Chef's Banquet

Fragrant Poached Chicken In

Espresso Martini

Mixed Greens

Slow Cooked Beef Cheek

Fried Tofu

Lychee Cap

Flash Fried Coconut Crusted Squid with Thai Eggplant and XO Sauce

Poached Chicken in Thai Basil Green Curry

Porc Belly