Full menu
Veg Spring Roll (VG)
$11.90
Eight pieces. Vermicelli, carrots and bamboo shoot wrapped in a thin pastry and fried. Served with sweet chilli sauce.
Samosa (VG)
Two pieces. Pyramid shaped pastry filled with mashed potato mix, fried and served with mint or tamarind sauce (sweet and soured).
Aloo Tikki (VG)
Four pieces. Crispy mashed potatoes stuffed with Indian herbs. Served along with sweet chilli sauce.
Snack Pack (VG)
$14.90
Mixed entrees. Combine entrees served with mint chutney, one veg samosa, two spring rolls and three serve of pakoras.
Onion Bhurji Pakora (VG)
Four pieces. Chopped onions fried to crisp with chickpea batter. Served along with mint dipping sauce.
Samosa Chaat (VG)
Mashed fried samosa along with chickpeas and potatoes drizzled with yoghurt mint sauce, sweet chilli sauce, sweet and sour tamarind sauce.
Papdi Chaat (VG)
Mashed papdi along with chickpeas and potatoes drizzled with yoghurt mint sauce, sweet chilli sauce, sweet and sour tamarind sauce.
Murgh Malai Tikka
$22.90
Boneless chicken marinated in cream and tandoori spices in tandoor.
Tandoori Chicken Tikka
$17.90
Four pieces. Marinated chicken baked in tandoori clay oven. Served on sizzle with mint sauce.
Crispy Prawn
Marinated in corn flour battered and deep fried. Served on an entree plate with sweet chilli or mint sauce.
Garlic Prawn
Toast on a pan with garlic, capsicum, onion, Indian spices and herb. Served in entree plate.
Chicken Tikka (GF)
Four per serve. Boneless chicken marinated in yoghurt and spices cooked in tandoor. Served mint sauce and salad.
Adraki Lamb Chops
$24.90
Three per serve. Lamb chops marinated with ginger and Indian spices cooked in tandoor.
Non Veg Platter
Combination of three per piece of chicken tikka and one per piece of adraki lamb chops.
Banquet for Two
$60.90
One mixed entree, one samosa, two spring rolls or three mixed pakora, two small curries, one regular saffron rice, two plain naans or garlic naan and two gulab jamun.
Nuggets and Chips
$12.00
Crispy nuggets served with a side of chips.
Butter Chicken Rice
Tender chicken in a rich, creamy tomato sauce served with rice.
Mango Chicken and Rice
Tender chicken and mango served with a side of rice.
Chicken Tikka Masala Roll
Indian kebab.
Lamb Tikka Masala Roll
Tender lamb in a rich, creamy masala sauce wrapped in a roll.
Potato Eggplant Curry
$19.99
Eggplant and potato cooked on a pan with onion sauce and tomato sauce with five different herbs.
Vegan Coconut Curry (VG)
Mixed vegetables cooked with yoghurt cream and almonds finished with five spices.
Aloo Gobi
Potato and cauliflower. A combination of potatoes, cauliflower and green peas cooked in spices with onions and tomato finished with five spices.
Tadka Dal
Lentils tempered with tomato, onion, garlic and spices.
Malai Kofta
$21.99
Deep fried mixed vegetable croquettes gently cooked in thick creamy gravy.
Vegetable Vindaloo
Mix vegetables cooked in spices sauce and mustard with sour and salt test.
Dal Makhani (GF)
Black lentils cooked with tomato puree and cream on a slow fire.
Shahi Daal (GF)
Yellow lentils cooked in spices with butter.
Chatpati Sabzi
Selected vegetables cooked in a sauce with mint, Indian herbs and spices.
Paneer Tikka Masala
Cottage cheese cooked in spiced tomato thick gravy with capsicum and cubed onions.
Paneer Saagwala
Cottage cheese cooked in grind spices and spinach.
Butter Chicken (GF)
$26.99
Boneless chicken cooked in thick gravy of tomatoes, cream, ground almond powder and spices.
Chicken Tikka Masala (GF)
Chicken cooked in spiced tomato thick gravy with capsicum, cubed onions and lemon.
Mango Chicken (GF)
Boneless chicken cooked mild in spiced. Mango flavour with herbs finished garnished with herbs.
Murgh Madras (GF)
Chicken curry cooked in a coconut and flavoured with spices finished with coriander.
Holy Cow Chicken Curry
Diced chicken cooked in Indian spices and sauce.
Chicken Handi
Diced chicken cooked in Indian sauce and creamy with spices.
Chicken Korma
Chicken cooked with yoghurt, and almonds finished with five star spices.
Hot and Tangy Junglee Chicken
Chicken cooked with vegetables in Indian spices.
Saag Murgh (GF)
Boneless chicken cooked with spinach and spices in thick cream.
Chicken Vindaloo (GF)
Hot gravy cooked with onions, tomato and spices.
Chicken Chatpata
Chicken cooked in a sauce with spices and mint.
Lamb Korma (GF)
$28.99
Spiced creamy curry cooked in almonds and five star spices.
Madras Lamb (GF)
Lamb cooked with mustard seeds, coconut milk and herb.
Palak Gosht (GF)
Diced lamb cooked in spinach, ginger and chillies.
Lamb Vindaloo (GF)
Hot and spicy gravy cooked in an onion, tomato gravy and spices.
Kadai Lamb (GF)
A medium dish of diced lamb cooked with capsicum, onions, tomato and lemon.
Goat Curry
$32.99
Diced goat cooked in Indian spices and sauce.
Goat Vindaloo
Hot spicy gravy cooked in an onion and tomato.
Goat Korma
A mild spiced creamy curry cooked in almonds and five star spices.
Goat Tikka Masala
Goat cooked in spiced tomato thick gravy with capsicum and cubed onion.
Fish Madras
Fish cooked with mustard seeds and grind spice paste with coconut milk.
Prawn Vindaloo (GF)
Prawns cooked in hot spicy gravy and spices.
Rogan Josh
Choice of meat in onion and tomato based sauce.
Kadal Prawn (GF)
Prawns cooked in capsicum, onion and finished with lemon.
Prawn Madras
Prawns cooked with mustard seeds and grind spice paste with coconut milk.
Lamb Cutlets Curry
Tomato, capsicum and onion masala with a touch of lemon. Pan cooked to semi dry texture.
Almond Pumpkin Lamb
Lamb diced cooked in pumpkin and almond base sauce with a mix of herbs and mustard.
Vindaloo
Choice of meat marinated in vindaloo sauce, flavoured with vinegar and red chilli.
Korma
Choice of meat prepared in cashew nuts and a mix of spices based on the creamy sauce.
Cheese, Spinach and Garlic Naan
$7.99
Naan with cheese, chopped spinach and garlic.
Naan Bread
$4.50
Naan baked in tandoori oven.
Plain Naan
$3.99
Soft, lightly leavened Indian flatbread.
Potato Naan
$5.50
Naan stuffed with spiced potatoes and herb naan.
Chicken Chilly Naan
Naan stuffed with tandoori chicken tikka and chillies coriander.
Cheese and Spinach Naan
$6.99
Plain naan bread stuffed with cheesy melted cheese.
Peshwari Naan
Naan stuffed with dry fruit with almonds and shredded coconut with herbs.
Spicy Chicken Naan
Naan is cooked with spicy tandoori chicken.
Paneer Naan
Naan stuffed with spinach and cottage cheese.
Coconut Rice
$6.90
Flavourful rice infused with coconut.
Kashmiri Pulao
$8.99
Basmati rice is cooked with a touch of dry fruits and nuts in butter.
Saffron Rice
Basmati rice cooked with saffron.
Vegetable Fried Rice
$10.99
Fried rice with a variety of mixed veggies.
Plain Basmati Rice
Plain steamed basmati rice.
Egg Fried Rice
$9.99
Fried rice with egg and mixed vegetables.
Jeera Rice
$5.90
Flavourful rice infused with jeera spices.
Lamb Biryani
$21.90
Flavourful lamb mixed with aromatic spices and basmati rice.
Chicken Biryani
$19.90
Flavourful basmati rice cooked with chicken and aromatic spices.
Vegetables Biryani
Mixed vegetables cooked with aromatic spices and basmati rice.
Prawn Biryani
$23.90
Flavourful prawns mixed with aromatic spices and basmati rice.
Papadums
Four pieces. Served with mint sauce.
Yoghurt and Cucumber Raita
$4.90
Cool and creamy yoghurt mixed with refreshing cucumber.
Mint Chutney
$3.90
Fresh and cooling condiment made with mint leaves.
Cucumber Salad
$7.90
Fresh cucumber in a light and refreshing accompaniment.
Onion Salad
Fresh onions in a tangy mix.
Sweet Chilly Sauce
$2.99
Sweet and spicy condiment to add flavour to your meal.
Sweet Mango Chutney
Pickled mango.
Tamarind Chutney
Tangy and sweet condiment made with tamarind.
Mint Sauce
Mint puree is mixed with sweet yoghurt.
Tamarind Sauce
Tangy and slightly sweet condiment made from tamarind fruit.
Mixed
$18.90
Veg, chicken and egg.
Vegetable
Mixed seasonal vegetables.
Chicken
$16.90
Tender and juicy chicken dish.
Lassi
Traditional yogurt-based drink, smooth and refreshing.
Canned Drink
375mL.
Soft Drink
1.25L.
Bundaberg
Ginger beer from Bundaberg, a classic Australian favourite.
Gulab Jamun
Three per serve. Deep fried milk dumpling in rose flavoured syrup.