Full menu
Garlic Bread
$7.50
Two pieces.
Friar Buffalo Wings
$24.50
Served with rocket, Parmesan & cucumber yogurt.
Crispy Squids (I)
$25.00
Squids fried served on bed mix lettuce salad, Crispy Noodles & Nim jam sauce
Tomato Basil Arancini Balls (5pcs)
$22.00
Served with mix lettuce and aioli Sauce
Chilli Mussels (I)
$28.00
Pan fried mussels infused with white wine, garlic tomato sauce, lemon and bread.
Irish Nachos
$21.50
Crunchy wedges with Mexican chunky salsa and cheese, guacamole, and sour cream.
Seafood Chowder (IA)
$28.50
Cooked to order combination of seafood with Bread.
Beer battered Onion Rings
$16.00
served with Aioli Sauce
Garlic Prawns (I)
$26.50
Succulent prawns infused with aromatic garlic.
Curry Chesse Chips
$18.50
Crispy chips smothered in a rich curry cheese sauce.
Loaded Weges
$21.00
Seasoned Wedges, Bacon, Sweet Chilli Sauce, Sour cream, Jalapenos and chesse
Loaded Chips
$20.00
Chips, Bacon, Jalapenos, Sweet Chilli Sauce,and Chesse.
$13.00
Baked Potatoes
$9.00
Fluffy potatoes baked to perfection.
Bowl of chips
$14.50
With aioli and tomato sauce
Creamy mashed potatoes
$14.00
Smooth, rich and comforting side dish.
Seasoned wedges
With sour cream and sweet chilli
Garden Vegetable
Fresh seasonal vegetables served as a side dish.
Garden Salad
Fresh mix of greens.
Loaded Chicken Parmi
$36.00
Panko Crumbed chicken breast topped with bacons bites, onions, cheese & neapolitan sauce served with chips & salad
Chicken Schnitzel
$34.00
Made with breaded chicken breast topped and served with sauce.
Friar beer battered fish and Chips (I)
$32.00
2 pieces of beer battered fried fish served with chips, tartar sauce and side garden salad
Country Beef / Guinness Pie
Traditional home cooked beef pie with a puffpastry lid served with crispy chips and garden salad
Lamb Shank
$42.50
Made with slow cooked lamb shank served with the bed of mash and rosemary red wine gravy.
Chicken curry
$31.50
Chicken Curry served with naan bread and steamed basmati rice
Beef cheek
Tender beef in a rich, flavourful dish.
Bourbo spiced Pork Ribs
$46.00
Marinated half rack of pork ribs with spice mix and with house made BBQ sauce served with sauerkraut and crispy chips
Seafood chowder (IA)
$41.00
Salmon mussels prawns and fish
Celtic Chicken
$35.00
Stuffed breast in puffed pastry, lemon grass and ginger on a bed of seasonal vegetables, royal blue creamy mashed potatoes finished with creamy herb mushroom sauce
Bangers and Mash
$33.00
Old style Cumberland sausage served with royal blue creamy mash, peas and onion Gravy
Sizzling Chicken
$38.50
Chicken cooked in Cajun spices with 2pieces of tortillas, salsa, sour cream and guacamole
. Friar Grazing Platers (I)
$38.00
Wings, squids, olives, Arancini’s balls, Turkish bread and Dips
Veggie Curry
$30.00
Curry with seasonal vegetables naan bread and steamed basmati rice.
Steak Sandwich
150g of tender steak, bacon, Barbi-aioli sauce and rocket, caramelized onion, fried onion rings, melted cheese, tomato tucked in Turkish Panini served with chips.
Dublin burger
120g of beef Pattie, grilled bacon, melted cheddar cheese, Whiske burger sauce, lettuce, tomato all tucked in potato bun served with chips.
Schnitzel sandwich
Panko crumbed chicken breast, sauerkraut, cheese, lettuce, aioli, Tomato Relish, fried onion rings tucked in Turkish Panini served with chips
Vegetarian Burger
$27.50
Delicious Mashed Potato and vegetable Pattie, Rocket, Caramelized onions, aioli, tomato relish, guacamole tucked in potato bun served with chips
Aussie porterhouse
$47.50
300g.
Steak and Tail (I)
$57.50
A surf and turf classic with a juicy 300g Porterhouse served with prawns in a garlic cream sauce. Dear customers if you any extra sauce or mash you paid extra plzz
Kids' Chicken Nuggets
$17.00
Come with Apple Juice
Kids' Fish and Chips (I)
Kids' Pasta
Kids' Burger
Kids beef pie
Beef pie served with chips and tomato sauce. Come with Apple Juice
Coke Zero
$5.00
In a can.
Sunkist
Lemonade
Solo
Coke
Classic cola beverage.
Bundaberg ginger beer zero alcohol
$5.50
Ginger beer with a crisp, refreshing taste.
Pop Tops Kids apple Juice 250ml
$3.00
Walnut brownie with ice cream
Rich, fudgy brownie served with a scoop of creamy ice cream.
Sticky date with ice cream
Sweet and indulgent date dessert served with a scoop of creamy ice cream.
Sizzling Cajun salmon (A)
$41.50
Tasmanian salmon dusted with Cajun spice served with seasonal vegetables, baked potatoes and creamy garlic dill prawn’s sauce.
Grilled Barramundi (I)
Grilled Barramundi fillet and served with royal blue creamy mashed potatoes, seasonal vegetables with creamy herb garlic sauce
Garlic prawns (I)
served with steamed rice in rosa sauce
Linguini Puttonesa
$29.00
Onions, garlic, olives, mushroom, capsicum, pine nuts, capers in fresh tomato sauce
Chicken Carbonara
Linguini with Chicken, bacon, mushroom and onion in a creamy sauce finished with parsley and shaved parmesan
Pasta from the sea (I)
$39.00
Onion, garlic, chilli and olive oil, prawns, mussels, squid, fish in tomato sugo sauce.
Loaded jacket potatoes
2 potatoes halves loaded with aromatic beans mix, sour cream guacamole and tomato salsa
Chicken Caesar salad
$30.50
Bacon bites, chicken, boiled egg on a crunchy bed of cos lettuce, anchovies, croutons with shaved parmesan &Caesar dressing.
Creamy Garlic Sauce
$3.50
Rich and aromatic sauce with a deep garlic flavour.
Gravy
Rich and savory accompaniment to enhance your meal.
Creamy Mushroom
Extra serve of smooth, rich mushroom sauce.
Creamy Pepper Sauce
Rich and creamy sauce with a subtle pepper flavour.