Full menu
House
A$18.00
Mixed leaves, shaved cabbage and fennel, cucumber, fresh orange, flaked almonds.
Classic
A$17.00
Rocket, mixed leaves, pear, walnut, pecorino.
Aeolian
Tomato, capsicum, cucumber, Sicilian olives, Australian hand made buffalo feta, oregano, extra virgin olive oil.
Margherita Extra
A$24.00
Datterini tomato, mozzarella di bufala, fresh cherry tomato, basil, extra virgin olive oil.
Margherita
A$19.00
Tomato sauce, fior di latte, basil, extra virgin olive oil.
Classic Vegetarian
A$27.00
Eggplant, mushroom, capsicum, olives, red onion, mozzarella, oregano, chilli flakes.
Napoli
Marinated anchovies, capers, olives, fior di latte, oregano, chilli flakes.
Salami
A$25.00
Free range pork vincentia soppressa salami, fior di latte, mozzarella.
Farmhouse
A$26.00
Leg ham, salami, mushroom, olives, fior di latte, mozzarella and artichoke
Classic Prosciutto
Fior di latte, prosciutto crudo, fresh rocket, pecorino romano.
Tiger
A$28.00
Free range pork & fennel sausage, leg ham, sopressa antica salami, red onion, fior di latte mozzarella
Hawaiian
Free range Australian made smoked ham , mozzarella and pineapple.
Classic Bresaola
Fior di latte, free range Bresaola, rocket and pecorino
Classic Ham
Fresh milk mozarella, free range smoked ham
Gamberi
A$30.00
Garlic prawns, cherry tomato, radicchio, fior di latte, caramalised balsamic.
Agrodolce
Artichoke hearts, red grapes, gorgonzola dolce, organic raw honey, walnut.
Salsiccia
Toulouse pork & fennel sausage, fior di latte, sliced potato, caramelised onion, red capsicum
Vampire Slayer
A$16.50
Crushed Garlic, oregano, parsley and Byron Bay Extra Virgin Olive Oil & Salt.
Alpine Country
Silver beet, fresh milk ricotta, pine nuts, mushroom, chilli flakes, extra virgin olive oil.
Ultimate Garlic Prawn
A$35.00
Lot of garlic and lot of prawns with mozzarella, fior di latte, parsley
Fungi e Tartufo
Oven roasted field mushroom, mozarella, fresh milk ricotta, black aromatic truffle oil.
Quattro Formaggi
Fior di latte, gorgonzola picante, fresh mozarella, pecorino romano.
Ravioloni Prima Vera
A$34.00
Buffalo ricotta & spinach ravioli, zucchini, datterini tomatoes, olives,herbs,cream, Sardinian aged pecorino romano.
Spaghetti Tartufata
A$32.00
Crushed black truffle, walnuts, button mushroom, free range smoked leg ham, Australian EVOO, Sardinian aged pecorino.
Spaghetti Romano
A$23.00
Traditional style braised roman sauce, garlic, basil, Extra Virgin Olive oil served with pecorino.
Garlic Bread
A$15.00
Toasted bread topped with garlic, herbs, and olive oil.
Shoestring Fries
A$13.00
Shoestrings fries 7mm
Bambini Pizze Margherita
A$12.00
Baby size pizza base with tomato sauce and stretchy mozarella
Bambi Cheesy Pizza
Cheese, cream, butter.
San Pellegrino (330ml Can)
A$6.50
Chinotto
Ricotta Cheese Cake
House made Fresh Milk Ricotta cheese cake served with caramlised grapes, mascarpone, almond flakes and wild berry mix.
Brownie
Couverture dark chocolate & raw cocoa house baked brownie.