Full menu
Famous Shanghai Pork Bun
$12.80
Soft, fluffy bun filled with tender pork.
Traditional Chinese Chives Dumpling
Steamed dumplings filled with Chinese chives.
Crystal King Prawn Dumpling
Delicate prawns wrapped in a thin dumpling wrapper, steamed to perfection.
Fresh Scallop Dumpling
Delicate scallop filling wrapped in a soft dumpling wrapper.
Snow Pea Shoots Dumpling
Delicate dumplings filled with snow pea shoots.
T-Chow Dumpling with Peanut
Steamed dumpling filled with peanut.
Prawn and Pork Shiu Mai
Delicate prawns and pork combine in a steamed dumpling.
Prawn and Scallop Shiu Mai
Delicate prawns and scallops steamed to perfection.
Pork Ribs in Homemade Sauce
Tender pork ribs smothered in a rich homemade sauce.
Chicken Feet with Combo Sauce
Steamed chicken feet served with a side of combo sauce.
Cantonese Beef Meatball
Tender beef meatballs steamed to perfection.
Ox Tripe with Ginger and Shallot
Tender ox tripe infused with the subtle flavours of ginger and shallot.
Satay Sauce Ox Tripe
Tender ox tripe served in a rich satay sauce.
Meat Roll with Bamboo Stick
Steamed meat roll served on a bamboo stick.
Sticky Rice Wrapped in Lotus Leaf
Steamed glutinous rice wrapped in fragrant lotus leaf.
Traditional Malay Cake
Traditional Malay-style steamed cake.
Cantonese BBQ Pork Bun
Soft, fluffy bun filled with tender BBQ pork.
Golden Sand Bun
$13.80
Steamed dessert with a sweet, golden crust.
Pork and Mushroom Dumpling
Tender pork and mushroom filling in a delicate dumpling wrapper.
Spicy n Crispy Squid Tentacles
Squid tentacle pieces with a crisp finish and a spicy, savoury flavour.
YC Chinese Vegetable
Steamed Chinese-style vegetables.
Chicken and Sweetcorn Soup
$11.80
Tender chicken and sweetcorn in a comforting soup.
Pig's Stomach and Pepper in Soup
$27.50
Tender pig's stomach and pepper in a savory broth.
Prawn and Pork Dumpling Soup
$18.80
Savoury prawn and pork filled dumplings in a comforting soup.
Hot and Sour Soup
Savoury soup with a balance of spicy and tangy flavours.
Crab Meat Asparagus
$14.80
Seafood and Beancurd Soup
Savoury soup featuring seafood and beancurd.
Satay
Two pieces of chicken or beef in satay sauce.
Vegetarian Spring Rolls
Crisp rolls filled with a delicious vegetarian mix.
Shallot Pancake
Two pieces.
Prawn Dumplings
Choice of Protein
San Choy Bow
$16.80
Prawn Crackers
$5.50
Crispy crackers filled with prawn flavour.
Prawn Cabbage Roll
Prawn and Pork Dumplings
$15.80
Six pieces.
Fried Prawn and Pork Dim Sim
Four pieces.
Jelly Fish with Shredded Duck
$22.80
Delicate jelly fish paired with shredded duck.
Cold Platter (Trio)
$48.80
A selection of three cold dishes, perfect for sharing.
Spicy Ox Tripe
$20.80
Spicy ox tripe, a bold and savory cold platter selection.
Drunken Chicken
Marinated chicken in a rich, savoury sauce.
Smoked Pork Hock
Tender smoked pork with a rich, meaty flavour.
Vegetarian Roll with Beancurd Stick
$17.80
Crisp beancurd stick wrapped in a fresh vegetarian roll.
T-Chow Tender Duck
$29.80
Simmered for hours, most fats drained in process.
Crispy Roast Duck
$33.80
Tender duck with a crispy exterior.
Chef Seng Special Roast Duck
Roast duck served with a rich, savory flavour.
Crispy Skin Duck
Tender duck with crispy skin, served to delight.
Taro Duck
Taro and duck combine in a harmonious dish.
Peking Duck (2 Courses)
$82.00
Two-course Peking duck featuring crispy skin and tender meat.
Honey Chicken
$26.80
Sweet and sticky honey glazed chicken.
T-Chow Green Peppercorn Chicken
Chicken dish infused with green peppercorn flavour.
Lemon Chicken
Tender chicken infused with a zesty lemon flavour.
Cashew Nuts Chicken
$28.80
Tender chicken cooked with cashew nuts for a delicious flavour.
Malay Kong Po Chicken
Tender chicken in a rich, savoury Malay Kong Po sauce.
Satay Chicken
Tender chicken skewers with a rich, aromatic flavour.
Chef Seng Special Spicy Chicken
$30.80
Spicy chicken dish with a bold flavour.
Garlic Crispy Chicken
Crispy chicken infused with aromatic garlic.
Lemongrass Chicken
Tender chicken infused with the subtle zest of lemongrass.
Salt and Pepper Soft Shell Crabs
$38.80
Soft shell crabs seasoned with salt and pepper.
$32.80
Deep fried prawn meat and Chinese mushroom wrapped in a leaf of Chinese cabbage.
Salt and Pepper Prawns
$35.80
Prawns seasoned with salt and pepper for a simple yet flavourful dish.
Salt and Pepper Squid
Crispy squid rings seasoned with salt and pepper.
Oyster Omelette
$31.80
Delicate oysters in a savoury omelette.
Golden King Prawns
Tender king prawns with a rich, savoury golden finish.
Steamed Garlic Prawns
$34.80
Fresh prawns infused with aromatic garlic.
Sizzling Prawns with Ginger Shallot
Prawns infused with the subtle flavours of ginger and shallot.
Stir Fried Fillet with Vegetables
Fish
Steamed Scallops
With ginger shallot.
Spicy Chilli Prawns
Succulent prawns infused with a spicy chilli flavour.
Salt & Pepper Lobster Tails
$63.80
Steamed fish Fillet with Chinese Olives
Stir Fried Scallops
With vegetables.
Stir Fried Squid with Sun Dried Fish
Stir Fried Squid with Shrimp paste
Sizzling Squid with BBQ Sauce
King Prawns with Tamarind Sauce
Sizzling Beef with Ginger Shallot
Tender beef strips infused with the subtle flavours of ginger and shallot.
Juicy Peking Spare Ribs
Tender spare ribs with a rich, savoury flavour.
Crispy Beef
Tender beef in a crispy exterior.
Sweet and Sour Pork
Tender pork in a tangy sweet and sour sauce.
Sizzling BBQ Beef
Tender beef in a rich BBQ sauce.
Salt and Pepper Eggplant
$24.80
Eggplant dish seasoned with salt and pepper.
Spicy Mapo Beancurd with Mince Pork
Savoury beancurd and mince pork in a spicy Mapo sauce.
Stir Fried French Bean with Chilli and Garlic
Tender French beans stir-fried with chilli and garlic for a savoury, aromatic flavour.
French Bean with Chinese Olives and Minced Pork
Stir-fried French beans with Chinese olives and minced pork, a rich, savoury dish.
Salt and Pepper Beancurd
Crisp beancurd seasoned with salt and pepper.
French Bean and Mince Pork with XO Sauce
Stir-fried French beans and mince pork in a rich XO sauce.
Deep Fried Quails
With chilli and garlic.
Sizzling Mongolian Lamb Fillets
$36.80
Tender lamb fillets with a rich Mongolian flavour.
Chilli Beef
Spicy beef dish with a kick of chilli.
Basil Beef
Beef dish infused with the freshness of basil.
Stir Fried Duck Intestines with Black Bean and Chilli
Duck intestines stir-fried with black bean and chilli for a spicy kick.
Sizzling Canton Beef Steak Fillets
Tender beef fillets served with a Cantonese twist.
Preserved Radish Omelette
Savoury omelette filled with preserved radish.
Pork Ribs in Plum Sauce
Tender pork ribs smothered in a sweet and tangy plum sauce.
Crispy Garlic Pork
Tender pork with a rich garlic flavour.
E-Shan Beef
Tender beef dish with a rich flavour.
Cumin Lamb Fillets
Tender lamb fillets infused with warm cumin flavour.
Steamed Stuffed Tofu with Prawn Meat
Silky tofu filled with prawn meat, a delicate combination.
Tamarind Pork Ribs
Tender pork ribs smothered in a tangy tamarind sauce.
Chinese Vegetable
Classic Chinese vegetable dish with a savoury flavour.
Mixed Mushrooms and Vegetables in Oyster Sauce
Tender mushrooms and vegetables in a rich, savoury oyster sauce.
Traditional Vegetarian Dish
Chef special.
Beancurd with Chinese Vegetables in Oyster Sauce
Tender beancurd paired with a variety of Chinese vegetables in a rich oyster sauce.
Chinese Spinach with Preserved Eggs
Tender Chinese spinach with preserved eggs, a savoury combination.
Fresh Green Kai Lan
$21.80
Choice of Plain or Dried Fish.
Fresh Green Kai Lan with Dried Fish
Green kai lan with dried fish, offering a savoury, umami flavour.
Braised Abalone Mushroom with Vegetables in Oyster Sauce
Tender abalone mushroom and vegetables in a rich oyster sauce.
Stir Fried Five Mixed Mushrooms
Seafood Beancurd Hot Pot
Savoury beancurd hot pot filled with seafood.
BBC Hot Pot
$25.80
Savoury hot pot with a rich broth.
Braised Beef Hot Pot
Tender beef in a rich, savoury broth.
Eggplant and Minced Pork Hot Pot
Tender eggplant and minced pork in a rich hot pot.
Pork Belly and Scallion Hot Pot
Tender pork belly and scallions in a rich hot pot.
Spicy Broad Bean with Minced Pork Hot Pot
Broad beans and minced pork in a spicy hot pot.
Hot and Sour Beef Tendon Hot Pot
Tender beef tendon in a rich, savoury hot pot broth.
Dried Beancurd Sticks with Glass Noodle Hot Pot
Dried beancurd sticks served in a hot pot with glass noodles.
King Prawns and Glass Noodle Hot Pot
$39.80
With glass noodle.
T-Chow Special Fried Rice
Flavourful fried rice with a mix of ingredients.
Steamed Rice
$4.50
Per person.
Vegetarian Fried Rice
Flavourful rice dish with a mix of vegetables.
Preserved Egg and Pork Congee
Savoury congee with preserved egg and pork.
Fried Singapore Vermicelli
Stir-fried vermicelli noodles with a Singaporean twist.
Stir Fried Noodle with soy sauce
Noodles cooked in a rich soy sauce flavour.
Salted Fish Fried Rice
Savoury fried rice with salted fish.
Stir Fried Hor Fun with soy sauce
Flat rice noodles stir-fried in a rich soy sauce.
XO Sauce Fried Rice
Savoury fried rice infused with the rich flavour of XO sauce.
Fresh Fish Congee
Delicate fish in a comforting rice porridge.
T-Chow Seafood Noodle
Choice of hor fun or vermicelli noodles.
Plain Congee
$6.50
Traditional rice porridge, comforting and simple.
T-Chow Seafood Rice Porridge
Savoury seafood rice porridge with a comforting blend of flavours.
Baby Oysters Congee
Delicate oysters in a comforting rice porridge.
Mango Pudding
Sweet and creamy dessert made with mango.
