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3. Oyako Don
A$16.70
Chicken. Tender chicken and eggs served over rice, drizzled with a savory sauce for a comforting meal.
4. Ten Don
A$18.00
Mixed tempura.
5. California Don
A$21.90
Crab meat, avocado, cucumber, and masago on a bed of sushi rice.
1. Chicken Katsu Don
Breaded and deep-fried chicken cutlet with egg and onion over rice.
2. Ebi Don
Prawn. Succulent prawns served over a bed of rice, drizzled with savory sauce and garnished beautifully.
4. Teriyaki Beef
A$17.50
Stir-fried beef slices with onion, finished with teriyaki sauce, served over rice.
3. Karaage Chicken
A$15.40
Japanese style fried chicken served over rice with teriyaki sauce, mayonnaise, and a side of vegetable salad.
5. Spicy Pork
Spicy marinated pork stir-fried with onions over steamed rice, topped with green onions.
2. Chicken Katsu
A$14.00
With curry for an additional charge.
1. Teriyaki Chicken
Grilled chicken with teriyaki sauce, served on steamed rice, typically accompanied by mixed vegetables and a light salad.
4. Beef Udon
Udon noodles in a rich broth with tender sliced beef, green onions, and assorted vegetables.
3. Prawn Udon
A$16.20
Udon noodle soup with deep-fried prawn.
5. Veggie Tempura Udon
Udon noodles in broth with vegetable tempura, wakame seaweed, crunchy balls, and shallot.
Miso Ramen
Miso-based broth with ramen noodles, chashu pork, soft boiled egg, corn, bamboo shoots, green onions, and seaweed.
Chicken Yaki Udon
Japanese udon noodles, stir-fried with chicken and mixed vegetables
1. Plain Udon
A$11.70
Thick wheat noodles in a light broth, typically topped with green onions, seaweed, and fish cake.
2. Chicken Katsu Udon
Deep-fried crumbed chicken breast with udon noodles, served in a Japanese-style soy-based broth, garnished with fish cake, seaweed, and spring onion.
3. Spicy Pork
Thinly sliced pork marinated in a spicy sauce, typically stir-fried with onions and served with steamed rice and salad.
4. Chicken Katsu
Deep-fried, breaded chicken cutlet with rice, salad, and miso soup.
5. Karaage Chicken
Deep-fried marinated chicken, salad, rice, spring rolls, and pickles.
6. Chicken Katsu Curry
Fried chicken cutlets, curry sauce, Japanese rice, steamed broccoli, yellow radish, cherry tomato, cabbage.
Grilled chicken with teriyaki sauce, steamed rice, spring roll, steamed vegetables, boiled egg, sesame seeds, and green onion.
2. Teriyaki Beef
Grilled beef with teriyaki sauce, accompanied by rice, a spring roll, and a small salad.