Upmarket bistro meals served in a contemporary, glass-fronted dining room with hardwood floors.
Seafood Stack
High Tea
Heathcote Shiraz & Dark Chocolate Braised Beef Cheek
Pan-Seared Humpty Doo Barramundi GF DF
Chicken Breast
Seafood Platter
Pork Belly
Apple Crumble
Chicken and Mushroom Pasta
Tiramisu
Avocado with Spinach
Russian Spring Punch
Lobster Tail with Kimchi
Kadai Panneer Along with Indian Bread Basket
Chocolate Fondant
Mushroom Gnocchi
Trio of Ice Cream
King Fish
Spinach with Avocados
Pan Grilled Atlantic Salmon
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