Full menu
Cheesy Mushroom Bites (V)
$15.00
Cheese and chilli stuffed mushroom fritters.
Momo (DF)
$18.00
Eight pieces. Steamed dumplings with sesame, coriander and tomato chutney.
Beetroot Cutlet (V)
$13.00
Two pieces. Spiced beetroot croquettes, toasted peanut and kasundi.
Chicken 65 (GF)
Eight to ten pieces. Curry leaves, black pepper, gram flour, garlic and mustard seed.
Grilled Thecha Spiced prawn 8pcs(contains nut)
Chill, garlic, peanut & fresh coriander marinade grilled prawn
GRILLED LAMB CUTLET
$22.00
GREEN HERB MARINATED 3 PCS
Onion Bhaji (V) (GF)
Crispy onion fritters with a delicate flavour.
SPINACH & CORN TIKKI/ KABAB 4PC
FRIED PATTIES, SPINAHC, CORM, SPICES & POTATO BINDER , SERVED WITH MINT SAUCE
Chicken Dum Biryani (GF)
$24.50
Marinated chicken, basmati rice, saffron, ghee and fresh mint. Slow cooked dish.
Goat Dum Biryani (GF)
$27.50
Marinated gingin goat, basmati rice, saffron, ghee and fresh mint. Slow cooked dish.
Vegetable Dum Biryani (V) (GF)
$22.50
Marinated veg, basmati rice, saffron, ghee and fresh mint. Slow cooked dish.
Railway Goat Curry (GF)
$28.50
Tender goat in a rich and aromatic curry sauce.
Goat Haleem
$26.00
Pulled goat meat, bulgur, stone flower, yoghurt and cashew.
Prawn Masala (GF)
Garlic, onion, pepper infused prawn and spring onion.
Barramundi Kalia (GF) (DF)
Curry. Slow cooked barramundi, turmeric, onion, tomato, mustard and garam masala.
Home Style Chicken Curry & rice
$17.00
Our Homes style chicken curry with rice as combo dish
CHICEKN KORMA
$24.00
Tender chicken in a rich, creamy korma sauce.
LAMB KORMA
$27.00
Tender lamb in a rich, creamy sauce.
CHICEKN TIKKA MASALA
Tender chicken in a rich, creamy tomato sauce.
Mushroom Mutter (V) (GF)
Button mushroom, garden peas, mint, tomato and onion gravy.
Palak Paneer (V) (GF)
Cottage cheese with spinach, garlic and smoked chilli.
Paneer Makhani (V) (GF)
Cottage cheese, tomato cashew gravy and fenugreek leaves.
Aloo Gobi Mutter (V) (GF)
Potato, cauliflower, peas, green herbs and diced tomato.
Bhindi Masala (VG) (GF)
Green okra, mustard oil, cumin seeds, onion and fresh tomato.
Dal Palak Katli (VG) (GF)
Pink lentil, spinach, curry leaves, tamarind and smoked chilli.
18 Hours Cooked Dal Bukhara (V) (GF)
$20.00
Black lentil, garlic, tomato, smoked butter and lemon juice.
MALAI KOFAT
Potato and cottage cheese dumplings, tomato-cashew cream gravy.
Baghare Baingan ( Eggplant dish) (VG) (GF)
Eggplant in sesame, coconut and peanut gravy.
MAKHANI KORMA ( PUFFED LOTAS SEED & PEA KORMA)
Rich and creamy korma made with puffed lotus seeds and peas.
Bread Basket
Malabari paratha, butter naan and garlic naan.
Butter Naan (V)
$6.00
Soft, lightly buttered flatbread.
Laccha Paratha
$7.00
Layered paratha made from whole meal flour, cooked in Tandoor,
Tandoori Roti (VG)
$6.50
Unleavened wholemeal flatbread baked in a tandoor.
Garlic Naan (V)
Soft, leavened flatbread infused with garlic.
Malabari Paratha (V)
$8.00
Two pieces.
Steamed Rice (VG) (GF)
Soft, steamed rice, vegan and gluten-free.
Saffron Rice
Rice scented with saffron, with a delicate aroma and golden colour.
Lassi Mango
$7.50
Sweet and refreshing yogurt-based drink with mango flavour.
Ginger Chai with Sugar
$5.50
Spiced black tea sweetened with sugar.
Soft Drink
$4.50
Carbonated soft drink, served cold.
Lemonade
A great carbonated drink
Ginger Beer
A refreshing, spicy drink made with ginger.
Mishti Doi (V) (GF)
Caramelised baked yoghurt.
Kulfi (V) (GF)
Indulge into reduced milk frozen dessert.
Gulab Jamun 2pcs (V)
Sweet dumplings soaked in a sweet syrup.
Chicken Kathi Roll
Kolkata style Chicken Wraps with fried egg, onion & cucumber salad, Tomato & chilli dressing