Mixed Dips

$22.50

Includes: Tarama, Melintzana and Tzaziki

Saganaki

$19.00

Grilled cheese served with lemon

Dolmades

$14.50

Stuffed vine leaves with rice and herbs, served with a dollop of Tzatziki.

Tarama

$10.50

Red Caviar, Bread, Lemon Juice, Olive Oil.

Marinated Lima Beans

$11.00

Drizzled in lemon oil, on a bed of mixed lettuce

Marida

$16.00

Lightly dusted fried Whitebait, on a bed of mixed lettuce

Kits Man Clay

$20.00

Baked - Roasted Red Capsicum, Feta Cheese, Tomato Wine Sauce and a touch of chilli

Scallops

$22.50

Served on a bed a mixed lettuce, drizzled in lemon oil.

Melinzana

$10.50

Traditional Greek eggplant dip.

Tzatziki

$10.50

Greek yoghurt, cucumber and garlic dip.

Greek Salad

$16.50

Mixed Lettuce, Tomato, Cucumber, Spanish Red Onion, Olives, Feta Cheese, Olive Oil and Red Wine Vinegar sprinkled with Oregano.

Horiatiki Salad

$19.50

Tomato, Cucumber, Spanish Red Onion, Olives, Feta Cheese, Salt, Olive Oil and Red Wine Vinegar sprinkled with Oregano.

Green Salad

$16.50

Mixed Lettuce, Cucumber, Spanish Red Onion, Salt, Pepper, Olive Oil and Red Wine Vinegar sprinkled with Oregano.

Seafood Platter

$91.00

Lightly dusted fried Calamari, Whitebait, Blue Eye Fillet and Charcoal Grilled Prawns served with a Greek Salad.

Charcoal Grilled Calamari

$36.00

Freshly char-grilled Calamari, drizzled in lemon oil.

Blue Eye Fillet

$37.50

Skin Removed (3 within each serve)

Whole Baby Snapper

$37.50

Served boneless

Pan Fried Calamari

$34.00

Lightly dusted, on a bed of mixed lettuce

King Prawns

$37.00

Dressed in lemon oil (5 within each serve)

Prawns Saganki

$38.00

Baked Feta, Fresh Tomato Wine Sauce and Garlic (5 within each serve)

Gyros

$34.00

The famous combination of Lamb and Chicken on the spit.

Meat Platter

$86.00

Chef's selection of meats and served with a Greek Salad

Charcoal Chicken

$34.00

Charcoal Grilled Marinated Chicken fillets, on the skewer

Souvlaki Meat

$35.00

Marinated Lamb fillets, on the skewer

Lamb Cutlets

$43.00

Traditional Greek Style (5 within each serve)

Mixed Souvlaki

$34.00

One Marinated Lamb Skewer and One Marinated Chicken Skewer

Loukaniko

$32.00

Horiatiko Pelloponisian style Pork Sausage

Ortikia

$36.00

Marinated Quails - 2 per serve

Galaktobouriko

$8.50

Custard pie wrapped in flaky pastry, a traditional Greek dessert.

Baklava

$7.00

6 pieces

Turkish Delight

$6.50

6 pieces

Moussaka

$33.50

Layers of potato, Eggplant and Beef meat sauce, topped with a layer of home-made bechamel sauce

Sprite

$6.50

330ml

Coke Zero

$6.50

330ml

Greek Mineral Water

$6.50

330ml

Apple Juice

$6.00

Freshly squeezed juice from crisp apples.

Fanta

$6.50

330ml

Coke

$6.50

330ml

Orange Juice

$6.00

Freshly squeezed juice from oranges.