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12. Pan-Fried (Pork or Chicken) Dumplings (8 Pcs)
A$20.80
Eight pan-fried dumplings filled with your choice of pork or chicken.
9. Chicken Corn Soup
A$9.80
Smooth blend of tender chicken pieces and sweet corn in a velvety broth.
10. Peking Duck (4 Pcs)
Crispy duck skin, tender duck meat, cucumber, and green onion wrapped in thin pancakes with hoisin sauce.
15. Chicken & Prawn Wonton with Chili Oil (12 Pcs)
Delicate chicken and prawn wontons drizzled with chili oil, served atop a bed of fresh greens.
6. Steamed Pork & Prawn Shumai (4 Pcs)
A$12.80
Delicate steamed dumplings filled with seasoned pork and prawn, garnished with a touch of carrot. Four pieces per serving.
13. Boiled (Pork or Vegetarian) Dumplings (12 Pcs)
12 pieces of boiled dumplings with a choice of pork or vegetarian filling.
4. (Vegetarian or Beef) Curry Puff (Each)
A$6.50
Curried vegetable or beef filling encased in flaky pastry.
5. Steamed Prawn Dumplings (4 Pcs)
Delicate dumplings filled with succulent prawn, encased in a translucent wrapper. Four pieces per serving.
8. Prawn Crackers Bag
A$8.00
Crispy, airy prawn crackers with a light, savory flavor.
11. Spring Onion Pancake
A$9.50
Crispy, flaky flatbread layered with finely chopped spring onions.
7. Curry Chicken Roll (Each)
Crispy rolls filled with tender chicken, seasoned with aromatic curry spices.
3. (Steamed or Fried) Home Made Dim Sim (Each)
A$4.50
Homemade dim sum, choice of steamed or fried.
14. (Pork or Vegetarian) Dumplings with Chili Oil (12 Pcs)
Dumplings in spicy chili oil, available with pork or a vegetarian filling. Served in a portion of 12 pieces.
2. Sesame Prawn (Each)
Golden, crispy pastry filled with succulent prawns, garnished with sesame seeds.
1. Vegetarian Spring Roll (Each)
A$4.80
Crispy spring roll filled with seasoned vegetables, served with a side of shredded carrots and parsley garnish.
21. Roast Duck Noodle (Soup or Dry)
A$23.80
Roast duck served over choice of noodles, optional soup or dry style.
29. Stir-Fried Noodle with Honey Pepper Beef
A$22.80
Stir-fried noodles with honey pepper beef typically includes tender slices of beef, noodles, and a savory sauce of honey and black pepper, often garnished with vegetables.
22. Roast Pork Noodle (Soup or Dry)
Roast pork over noodles with choice of broth or dry served.
28. Stir-Fried Hokkien Noodle (Seafood, Beef, or Chicken)
Hokkien noodles stir-fried with choice of seafood, beef, or chicken.
27. Singapore Style Rice Noodle with Prawn & BBQ Pork
Thin rice noodles stir-fried with prawns, BBQ pork, bean sprouts, and onions, seasoned with curry spices.
18 Black Bean Sauce Beef Noodles
A$21.80
Seafood or combination protein choices in a savory noodle soup.
25. Three Roast Combinations Noodle (Soup or Dry)
A$25.80
Three roast combinations: pork, duck, chicken over noodles. Choice of soup or dry style.
19. (Seafood or Combination) Curry Laksa Noodle Soup
Curry laksa noodle soup with choice of seafood or combination proteins.
20 Malaysian Mee Goreng
Thick egg noodles in a savory broth, typically includes shrimp, pork, and vegetables, infused with Malaysian spices for a distinctive flavor.
26. Char Kwei Teow (Seafood, Beef, or Chicken)
Char Kwei Teow: Stir-fried flat rice noodles with choice of seafood, beef, or chicken, tossed with egg, chives, and bean sprouts.
23. BBQ Pork Noodle (Soup or Dry)
Sliced BBQ pork over noodles, available in either a savory broth or dry.
24. Two Roast Combinations Noodle (Soup or Dry)
A$24.80
Two roast combinations over noodles, available in soup or dry style.
30. Flat Rice Noodle in Egg Gravy Sauce (Seafood, Beef, or Chicken)
Flat rice noodle covered in egg gravy sauce. Choose from seafood, beef, or chicken.
16. Stir-Fried Noodle with Mongolian Sauce
Stir-fried noodles served with a blend of vegetables and meats, all enveloped in a distinct Mongolian sauce.
17. Chicken & Prawn Wonton Noodle Soup
Chicken and prawn wontons accompanied by egg noodles in a seasoned broth, typically includes bok choy and spring onions.
34. Honey Chicken on Rice
Honey-glazed chicken atop a bed of rice, often accompanied by light vegetables.
33. Fried Rice with Roast Pork in XO Sauce
Roast pork stir-fried with rice, typically includes egg, onions, and peas, all brought together with a robust XO sauce.
40. Roast Duck on Rice
Succulent roast duck laid atop a bed of white rice, often accompanied by a selection of Chinese greens and a savory sauce.
42. BBQ Pork on Rice
Succulent BBQ pork served over steamed white rice, often accompanied by a selection of vegetables.
37. Satay (Chicken or Beef) on Rice
Rice topped with satay chicken or beef, served with peanut sauce.
35. Sweet Sour Pork on Rice
Tender pork combined with a tangy sweet and sour sauce, served atop a bed of rice.
43. Two Roast Combinations on Rice
Two selections of roasted meats, typically including roast duck and roast pork, served atop a bed of rice.
44. Soya Chicken on Rice
Soy sauce marinated chicken, gently placed atop steamed rice, often accompanied by a selection of vegetables for balance.
41. Roast Pork on Rice
Roast pork served over steamed rice, often accompanied by a selection of vegetables.
38. Chilli (Chicken or Beef) on Rice
Spicy chili sauce over rice with your choice of beef or chicken.
46. Mixed Veggie & Tofu on Rice
Stir-fried tofu and a variety of vegetables, such as broccoli, carrots, mushrooms, and bok choy, served atop steamed rice.
36. Beef in Black Bean Sauce on Rice
Beef and black bean sauce served over rice, typically includes bell peppers and onions.
39. Lemon Chicken on Rice
Crispy chicken in a tangy lemon sauce, served over a bed of rice.
45. Three Roast Combinations on Rice
Roast duck, crispy pork, and sweet BBQ pork, offering a harmonious blend of flavors and textures.
31. Special Fried Rice with Shrimp & Pork
A$19.80
Stir-fried rice typically includes shrimp, pork, eggs, and a mix of vegetables, often seasoned with soy sauce and other aromatics.
32. Malaysian Style Fried Rice with Shrimp & Chicken
Stir-fried rice with shrimp and chicken, typically includes egg and a mix of vegetables, seasoned with Malaysian spices.
55. Satay (Chicken or Beef) with Vegetables
A$27.80
Satay skewers, choice of beef or chicken, served with mixed vegetables.
53. Deep-Fried Calamari in Spicy Salt
A$28.80
Crispy deep-fried calamari tossed with spicy salt, garnished with chopped green onions and fresh cilantro.
54. Chili (Chicken or Beef) with Vegetables
Sautéed with a spicy chili sauce, mixed vegetables, choice of beef or chicken.
51. Beef in Black Bean Sauce
Tender beef slices stir-fried with bell peppers in a savory black bean sauce.
68. BBQ Pork with Prawns in Garlic Sauce
A$31.80
Tender prawns and BBQ pork with broccoli, bell peppers, onions, and mushrooms in a garlic sauce.
52. Salt & Pepper Chicken Spare Rib
Crispy chicken spare ribs seasoned with salt and pepper, garnished with sliced red chilies and green onions.
58. BBQ Pork
A$35.80
BBQ pork available in small or large sizes.
56. Roast Duck (Half or Whole)
Roast duck, served half or whole.
63. Garlic Chicken with Cashew Nuts
A$29.80
Tender chicken pieces stir-fried with crunchy cashew nuts, bell peppers, and garlic.
49. Honey Chicken
Crispy chicken pieces glazed with a sweet honey sauce, garnished with sesame seeds.
50. Sweet & Sour Pork
Crispy pork pieces coated in a tangy sweet and sour sauce, mixed with pineapple chunks, red and green bell peppers.
61. Chinese Broccoli (Garlic or Oyster) Sauce
Chinese broccoli served with your choice of garlic or oyster sauce.
60. Green Bean with Minced Chicken
Crisp green beans stir-fried with savory minced chicken and vibrant red chili peppers.
65 Combination Omelette
Crispy fried eggs topped with a tangy sweet and sour sauce, featuring bell peppers, onions, and carrots.
62. Mixed Veggie & Tofu
A$26.80
Crisp broccoli, carrots, baby corn, mushrooms, and tofu, stir-fried with fresh greens.
57. Roast Pork
Roasted pork available in small or large sizes.
59. Soya Chicken
Soya chicken available in small or large.
64. Lemon Chicken
Crispy fried chicken breast drizzled with tangy lemon sauce, garnished with fresh parsley and lemon wedges.
67. Stir-Fried Shredded Duck with Vegetables
A$36.80
Tender shredded duck stir-fried with vibrant vegetables including bell peppers, onions, and green beans.
66. Stir-Fried Roast Pork with Vegetables
Tender roast pork stir-fried with fresh broccoli and carrots.
47. Stir-Fried Mongolian Beef
Tender beef slices stir-fried with onions, green onions, and bell peppers in a savory sauce.
48. Seafood Combination with Vegetables
A mix of shrimp, squid, and scallops stir-fried with broccoli, carrots, and bell peppers.