Full menu
105. 咸飯團 / Chinese Donut Wrapped with Salted Glutinous Rice
A$13.00
Glutinous rice roll filled with a crispy Chinese donut, savory pork floss, and pickled vegetables.
113. 豆腐腦 / Savoury Soya Bean Curd
A$11.80
Soft soya bean curd typically served in a savory broth, garnished with light herbs and spices.
505. 马拉糕 / Malaysian Sponge cake
A$9.00
Steamed sponge cake made with flour and eggs, typically featuring a soft and chewy texture with a slightly sweet flavor.
C06. 甜飯團 / Sweet Glutinous Rice with Chinese Donut
Deep-fried silver thread bun, a light and airy bun with a golden, crispy exterior.
C115. 糯米雞 / Glutinous Rice Chicken
Glutinous rice mixed with chicken, typically includes mushrooms and is wrapped in a lotus leaf.
C02. 叉烧包 / BBQ Pork Bun
A$11.50
Soft steamed buns filled with savory and slightly sweet barbecued pork.
101. 油條 / Chinese Donut
A$5.80
Crispy and airy deep-fried dough sticks, perfect for dipping or enjoying on their own.
103. 咸豆漿 / Salted Soya Milk
A$10.00
Savory soya milk with crispy fried dough, scallions, and a touch of chili oil.
116. 豬腸粉 / Steam Rice Flour Rolls
Steamed rice flour rolls typically filled with succulent pork, served with a side of soy sauce.
118. 黃金刈包 / Pork Belly Burger
Steamed bun filled with marinated pork belly, typically includes pickled vegetables and a sprinkle of fresh cilantro.
C04. 燒賣 / Steamed Pork and Prawn Shumai
A$12.80
Delicate dumplings filled with minced pork and prawns, wrapped in thin wonton skins.
117. 蘿蔔糕 / Pan-fired Radish Cake
Pan-fried radish cake typically includes grated daikon radish and rice flour, often enhanced with dried shrimp or Chinese sausage for added flavor.
515. 古早味台湾刈包 / Taiwan Style Pork Belly Burger
A$16.80
Braised pork belly with fresh cilantro and crushed peanuts in a fluffy steamed bun.
C03. 蝦餃 / Prawn Dumping
Delicate dumplings filled with succulent prawns encased in a translucent, tender wrapper.
503. 牛肉卷餅 / Beef Wrap
A$20.00
spring onion wrap with soya marinated beef slices garnished with spring onion and plum sauce.
504. 夜市阿仔煎 / Fried Oyster Omelette
A$22.50
oysters embedded in a chewy omelette topped with bokchoy the most popular of taiwanese snack
C05. 肉鬆蛋餅 / Crispy Floss Egg Crepe
A$12.00
Egg crepe filled with crispy pork floss, typically includes green onions, wrapped in a handmade tortilla.
C17. 芝士蛋餅 / Cheese Egg Crepe
Egg and cheese wrapped in a handmade crepe, typically includes green onions.
C18. 培根蛋餅 / Bacon Egg Crepe
Bacon egg crepe combines thinly sliced bacon and egg, wrapped in a handmade tortilla, typically featuring green onions.
110. 香酥蔥油餅加蛋 / Spring-onion Pancake with Egg
Crispy scallion pancake enhanced with a freshly prepared egg, offering a savory blend of spring onions throughout.
109. 香酥蔥油餅 / Spring-onion Pancake
A$10.50
Crispy, flaky pancake filled with fresh spring onions.
C19. 九層塔培根蛋餅 / Basil and Bacon Egg Crepe
Basil and bacon are combined with egg in a handcrafted crepe, offering a savory blend of flavors.
104. 蛋餅 / Crispy Egg Crepe
A$10.80
Crispy egg crepe filled with scallions and drizzled with a savory sauce.
105. 蛋餅油條 / Crispy Egg Crepe with Chinese Donut
Egg and green onion crepe, enveloping a crispy Chinese donut, typically served as a unique blend of textures.
702. 台灣紅燒牛腩麵 / Taiwanese Beef Brisket Noodle Soup
A$23.80
tenderly braised beef brisket in an authentic herb and spice noodle soup our specialty must try
806. 新竹貢丸湯麵 / Hsin Hsu Pork Balls Noodle Soup
A$23.50
Thin wheat noodles in a clear broth, accompanied by Hsinchu-style pork balls, a traditional Taiwanese offering.
834. 餐肉蛋乾撈麵 / Lunch Ham and Sunny Egg with Dry Noodle
Dry noodles tossed with slices of lunch ham and topped with a sunny-side-up egg, typically accompanied by a light soy-based sauce.
836. 酸辣湯/ Hot& Sour soup
A vibrant blend of tofu, bamboo shoots, mushrooms, and eggs in a spicy and sour broth, often enhanced with vinegar.
106. 早餐炒米粉 / Stir-fried Rice Noodle
Stir-fried rice noodles, typically includes a mix of vegetables and sometimes meat, cooked over high heat for a smoky flavor.
111. 香菇肉羹湯 / Taiwanese Meat Nuggets Soup
A$18.00
Homemade minced pork nuggets serve with radish in a thick soup
838. 新竹貢丸湯/ Hsin Hsu Pork Ball Soup
Pork balls in a clear broth, a traditional Hsinchu delicacy, typically includes tender pork shaped into balls and simmered to perfection.
823. 炸醬麵/ Zha Jiang Main
Zha Jiang Main - noodles with spicy minced pork and fermented bean sauce topped with sliced cucumber
518. 古早味滷肉飯/ Formosa Stewed Mince Pork with Five Spices and Soya Stock
Served with marinated egg on rice
303. 大腸蚵仔麵線 / Oyster and Pork Intestines with Vermicelli Noodles Soup
Thin vermicelli noodles in a savory broth with tender pork intestines, fresh oysters, and garnished with cilantro.
D01. 炸雲吞撈麵配清湯 / Deep Fried Wonton with Dry Noodle + Clear Soup
Deep-fried wontons served alongside dry noodles, typically accompanied by a clear, savory broth.
D02. 西式早餐 / Big Breakfast (Bacon, Egg, Cheese Krensky, Hash Brown, Daily Salad)
A breakfast sandwich featuring bacon, egg, cheese krensky, hash brown, and a daily salad, typically assembled on bread.
C07. 白粥 / Congee
A$6.00
Boiled rice congee, a simple yet traditional rice porridge.
C07A. 白粥 加四樣配菜 / Congee + 4 sides
Chinese congee served with choice of 4 sides: stir-fried egg and dried pickle, salty duck egg, fermented bean curd, pork floss, pickled cucumber, bamboo shoot, Chinese donut, sweet fried gluten, or seasoned vegetables.
114. 皮蛋瘦肉粥 / Minced Pork Congee with Preserved Egg
Rice porridge combined with minced pork and preserved egg, typically garnished with green onions.
115. 台灣鹹粥 / Taiwanese Style Congee with Minced Pork
A thick rice porridge combined with minced pork, typically garnished with green onions.
114A. 皮蛋瘦肉粥 加四樣配菜 / Minced Pork Congee with Preserved Egg + 4 sides
Minced pork and preserved egg congee. Choice of 4 sides: dried pickle egg, salty duck egg, fermented bean curd, pork floss, pickled cucumber, bamboo shoot, Chinese donut, sweet fried gluten, seasoned vegetables.
115A. 台灣鹹粥 加四樣配菜 / Taiwanese Style Congee with Minced Pork + 4 sides
Taiwanese congee with minced pork, served with choice of 4 sides: stir-fried eggs with dried pickle, salty duck egg, fermented bean curd, pork floss, Chinese pickled cucumber, stir-fried bamboo shoot, Chinese donut, fried gluten in sweet sauce, or seasoned vegetables.
401. 台灣豬肉鍋貼/ Pan-fried Pork Dumplings
( 6 Pcs or 12 Pcs)
406. 豬肉白菜水餃/ Peached Pork & Cabbage Dumplings
417. 猪肉生煎包/ Pan-fried Pork Bun ( 5 Pcs)
A$21.00
(5 Pcs)
418. 鮮蝦雞肉生煎包 / Pan-fried Shanghainese Bun with Prawn and Chicken (5pcs)
Pan-fried Shanghainese buns, filled with a mix of prawn and chicken, offering a crispy bottom and a soft, fluffy top.
C12. 鮪魚蛋番茄三明治 / Tuna with Tomato and Egg Sandwich
Tuna, egg, and tomato sandwiched between slices of white or toasted bread, typically assembled in a Taiwanese style.
C15. 明治牛肉生菜番茄三明治 / Minced Beef with Tomato and Egg Sandwich
Minced beef with tomato and egg, typically includes lettuce, served between slices of white or toasted bread.
C14. 火腿蛋番茄三明治 / Ham and Egg Tomato Sandwich
Ham, egg, and tomato sandwiched between slices of white or toasted bread, typically includes mayonnaise.
C10. 火腿蛋芝士三明治 / Ham with Cheese and Egg Sandwich
Ham, cheese, and egg sandwiched between slices of white or toasted bread, typically includes mayonnaise.
C11. 肉絲蛋黃瓜三明治 / Pork Floss Cucumber with Egg Sandwich
Pork floss, cucumber, and egg layered between slices of your choice of white or toasted bread.
B08. 吐司+生熟蛋 / Thick Toast with Butter & 2 Half Boiled free Range Eggs
(2 Slice of toast)
B02. 炼奶厚片烤吐司/ Thick Toast With Condensed Milk
A$7.90
(1 Slice of toast)
B04. 花生厚片烤吐司/ Thick Toast With Peanut Butter
A$8.80
B06. 草莓醬厚片烤土司/ Thick Toast With Strawberry Jam
809. 生熟蛋/ 2 Half Boiled Free Range Eggs
A$6.50
Two gently cooked half-boiled eggs, typically from free-range sources, presented in their simplest form.
B03. 牛油咖椰厚片烤吐司 / Thick Toast with Butter & kaya
B05. 巧克力坚果厚片烤吐司/ Thick Toast With Nutella
B07. 美奶滋+肉松厚片烤司/ Thick Toast With Mayo And Pork Floss
B10. 西多士/French Toast
Golden brown French toast, typically served with a sweet drizzle of syrup and a pat of butter.
B01. 牛油白糖厚片吐司/ Thick Toast With Butter & Sugar
組合套餐 / Happy Combo
Choice of drink or comforting congee. Main dish includes crispy crepes, glutinous rice chicken, radish cake, and more. Delight in a variety of traditional Chinese options.
組合套餐 2 / Happy Combo Two
Happy Combo / 組合套餐: Typically includes chicken chow mein, sweet and sour pork, and beef with broccoli.
港式套餐 / Hong Kong Style Combo
A$19.00
Steamed rice noodle bowl with choice of sliced ham, lunch ham, ham sausage, or sirloin. Includes fried or scrambled egg. Hot or cold Hong Kong-style coffee, milk tea, or coffee+milk tea available.
C12. 金槍魚雞蛋番茄三明治/ Tuna With Tomato & Egg Sandwich
A$18.50
Tuna, tomato, and egg sandwich with a choice of hot or cold Hong Kong-style drinks, including white coffee, milk tea, or yuanyang (coffee + milk tea) with evaporated milk.
C14. 火腿蛋番茄三明治/ Ham&egg Tomato Sandwich
Ham, egg, and tomato sandwich with choice of hot or cold Hong Kong-style drinks, including white coffee, milk tea, or a blend of both.
C15. 明治牛肉生菜番茄三明治 Minced Beef With Tomato &egg Sandwich
Minced beef, tomato, and egg nestled between slices. Served with choice of hot/cold white coffee, milk tea, or coffee+milk tea blend with evaporated milk.
C10. 火腿芝士三明治/ Ham With Cheese And Egg Sandwich
Ham, cheese, and egg on bread. Choice of hot or cold Hong Kong-style white coffee, milk tea, or “yuenyeung” (coffee and milk tea mix).
C11. 肉絲蛋黃瓜三明治/ Pork Floss Cucumber With Egg Sandwich
Pork floss, cucumber, and egg layered for a savory sandwich experience. Drink options include hot or cold Hong Kong-style white coffee, milk tea, or yuanyang (coffee+milk tea).
B11. 白咖啡 / White Coffee (Kopi)
with Condensed Milk
B14. 港式奶茶 / Milk Tea (Teh C)
with Evaporated Milk
B16. 黑咖啡 / Black Coffee (Kopi O)
Traditional black coffee, known locally as "kopi o." Available hot or cold.
B18. 港式鴛鴦 / Coffee & Milk Tea
Hong Kong-style coffee mixed with milk tea. Choice of hot or cold.
B19. 美碌 / Milo
Milo drink, available hot or cold, a popular chocolate malt beverage.
B20. 好利克 / Horlick
Horlick beverage. Choice of hot or cold.
B12. 奶茶 / Milk Tea (Teh)
B13. 港式白咖啡 / White Coffee (Kopi C)