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Aloo Chaat
A$12.90
Vegetarian. Crispy fried potatoes tossed with chopped onion, tomato, mint and tamarind chutney.
Aloo Tikki Chaat
A$13.90
Vegetarian. Pan fried potato patties served with chickpeas chopped onion, tomato, sweet and sour sauce.
Bombay Veg Platter
A$24.90
Vegetarian. A combination of tandoori paneer, onion bhaji, veg samosa and aloo Tikki.
Hara Bhara Kabab
A$11.90
Vegetarian. Vegetable patties stuffed with spinach, minced mixed vegetables in aromatic herbs and spices served with mint sauce.
Samosa Chaat
A$14.90
Vegetarian. Samosa topped with chickpeas, chopped onion, tomato and sauce.
Aloo Tikki
Vegetarian. Crispy fried potato patties seasoned with herbs and spices served with mint sauce.
Tandoori Paneer
A$18.90
Gluten free, vegetarian. Ricotta cheese marinated in herbs and roasted in tandoor with mint sauce.
Chilli Paneer
A$21.90
Vegetarian. Ricotta cheese cooked in Indian Chinese style with diced onion, bell pepper and Asian sauce.
Veg Manchurian
Vegetarian. Vegetable dumplings tossed with garlic, onion, capsicum, tomato, soy and chilli sauce.
Stuffed Mushrooms
Vegetarian. Button mushrooms stuffed with ricotta cheese in mild herbs and spices fried with gram flour batter.
Vegetable Pakora
Vegetarian. Assorted vegetable fritter mixed with herbs and spices marinated with gram flour and crispy fried. Served with mint sauce.
Onion Bhaji
Vegetarian. Sliced onion seasoned with spices and gram flour batter served with mint chutney.
Vegetable Samosa
Vegetarian. Two pieces. Pyramid pastry filled with green peas, mashed potatoes, roasted cumin and coriander served with chutney.
Bombay Hut Platter
A$28.90
A selection of chicken tikka, seekh kebab Malai tikka and Bombay fish.
Chicken Malai Tikka
A$17.90
Gluten free. Chicken fillets marinated with herbs, yogurt, cheese and cashews cooked in tandoor.
Tandoori Chicken
A$23.90
Gluten free. Half chicken marinated overnight in spices and roasted in tandoor.
Seekh Kebab
A$16.90
Gluten free. Minced lamb seasoned with spices and roasted in tandoor.
Bombay Fish
Fried fish coated in batter served with mint chutney.
Bombay Prawn
House king prawns fried with chickpeas flour batter served with mint sauce.
Chilli Fish
Fish fillets coated in chef’s special batter with chillies and fried. Served with mint sauce.
Chicken Tikka
Gluten free. Thigh fillets marinated overnight in spices and cooked in tandoor.
Chilli Chicken
Gluten free. Diced chicken tossed with onion, capsicum, tomato, chilli and soy sauce.
Kadai Paneer
Gluten free, medium, vegetarian. Cubes of cheese sautéed with diced onion, capsicum and whole spices.
Paneer Butter Masala
Gluten free, medium, vegetarian. Cottage cheese cooked in roasted mix spices finished with a touch of cream.
Chana Masala
A$20.90
Gluten free, medium, vegetarian. Slow cooked chickpeas in onion, tomato gravy in flavoured roasted spices and herbs.
Malai Kofta
Mild, vegetarian. Cottage cheese dumplings cooked in onions and tomato based gravy.
Dal Makhni
Gluten free, mild, vegetarian. Whole black lentils simmered, slow cooked overnight with herbs and spices.
Jeera Aloo
A$19.90
Gluten free, medium, vegetarian. Potatoes cubes tossed with cumin seeds, ginger, lemon, turmeric and spices.
Paneer Jalfrezi
Gluten free, medium, vegetarian. Cottage cheese sautéed with onion, tomato, capsicum, mint and coriander.
Mix Vegetable
Gluten free, medium, vegetarian. Vegetables cooked with tomato, onion, ginger and garlic.
Palak Mushroom
Gluten free, medium, vegetarian. English spinach, mushrooms cooked in milk gravy and herbs.
Banarasi Aloo
Gluten free, medium, vegetarian. Potatoes cooked with mustard seeds and curry leaves in sauce.
Shahi Paneer
Gluten free, medium, vegetarian. Ricotta cubes cooked in tomato, cashew nuts gravy and herbs.
Vegetable Korma
Vegetarian.
Chilli Garlic Mushrooms
Vegetarian. Button mushrooms tossed with onions capsicum tomatoes and garlic chilli sauce.
Mutter Paneer
Vegetarian. Garden peas cooked with cottage cheese in mild fresh tomato based gravy with mild herbs.
Aloo Palak
Vegetarian. Spinach freshly grated with herbs and mild spices cooked with baby potatoes.
Chilli Paneer Dry or Gravy
A$22.90
Vegetarian. Cubes of ricotta cheese cooked in Indian/ Chinese style with diced onions bell peppers with Asian sauce.
Palak Paneer
Gluten free, vegetarian. Ricotta cubes cooked in spinach gravy and spices.
Yellow Dal Tadka
Gluten free, medium, vegetarian. Mix lentils cooked with spices finished with coriander.
Chicken Korma
Gluten free, mild. Boneless chicken cubes cooked in creamy cashew gravy with herbs.
Chicken Vindaloo
Gluten free, hot and spicy. Goan inspired chicken curry simmered in hot chillies with a dash of vinegar.
Bombay Chicken Curry
Gluten free, medium. Tender pieces of chicken cooked in the sauce.
Chicken Jalfrezi
Gluten free, medium. Roasted chicken sautéed with julienne cut of onion, tomato and capsicum.
Kadai Chicken
Gluten free, medium. Roasted chicken cooked in whole spices with diced onion, tomato and capsicum.
Chicken Madras
Gluten free, medium. South India's dish cooked with coconut, mustard, curry leaves, black pepper and blend of herbs.
Palak Chicken
Gluten free, medium. Sauteed chicken thighs cooked in spinach gravy and spices.
Methi Chicken
Mild. Pan fried chicken cubes cooked with fenugreek leaves in onion sauce and herbs.
Chilli Chicken Dry or Gravy
Diced chicken tossed with onions, capsicum, tomatoes, chilli & soy sauce. Favourite east Indian dish.
Butter Chicken
Gluten free. Chicken fillet cooked in north Indian butter chicken sauce.
Chicken Tikka Masala
Gluten free, mild. Tender chicken pieces sautéed with ginger, garlic, diced onion, tomato, capsicum finished with mint and coriander.
Kashmiri Rogan Josh
A$26.90
Gluten free, medium. Lamb flavoured with kashmiri spices and herbs.
Lamb Vindaloo
Gluten free, hot and spicy. Tender diced lamb cooked with hot chillies flavoured with a touch of vinegar.
Lamb Madras
Gluten free, medium. South Indian lamb dish cooked with mustard seeds, curry leaves and coconut milk.
Lamb Masala
Gluten free, medium. Diced lamb cooked with sauce and herbs.
Lamb Palak
Gluten free, mild. Lamb cubes cooked in English spinach with spices and herbs.
Lamb Kadai
Gluten free, medium. Lamb cooked with diced capsicum, onion and whole spices finished with coriander.
Lamb Korma
Gluten free, mild. Tender lamb chunks cooked in mild onion and cashew nuts gravy.
Goat Curry
A$27.90
Gluten free, mild. On the bone goat meat simmered in a sauce made with a selection of spices.
Beef Rogan
A$25.90
Gluten free, medium. Beef curry cooked with a combination of spices.
Beef Madras
Gluten free, medium. South Indian beef cooked with mustard seeds and curry leaves flavoured with dry coconut.
Beef Masala
Gluten free, medium. Diced beef cooked in semi gravy with onion and capsicum finished with coriander.
Beef Kadai
Succulent cubes of tender beef cooked with whole spices with capsicum & onions medium spicy.
Beef Vindaloo
Gluten free, hot and spicy. Hot goanese dish, cooked beef with onion, tomato, chilli and a touch of vinegar.
Beef Korma
Gluten free, mild. Diced beef cooked with house yoghurt, onion and cashew nuts mild gravy.
Goan Fish Curry
Gluten free, hot and spicy. Very hot!!!Boneless Fish cooked in a hot sauce prepared with dry coconut, mint and coriander. A goan speciality.
Butter Prawn
Gluten free, mild. Prawns cooked in butter sauce with herbs.
Coconut Fish
Gluten free, medium. Fish fillet cooked in creamy mild coconut gravy and finished with coriander.
Chilli Garlic Prawn
Gluten free, medium. Prawns tossed with garlic, chilli, tomato, onion and capsicum.
Fish Methi
Gluten free, medium. Fish simmered in fenugreek sauce with a blend of herbs.
Prawns Shimla
King prawns cooked in mild cashew nut sauce with herbs & spices.
Fish Madras
Fish fillets cooked with mustard seeds curry leaves ,coconut and blend of fresh herbs and spices. Medium spicy.
Bombay Fish Curry
Gluten free, medium. Fish fillets simmered in a sauce flavoured with curry leaves and coconut.
Prawn Masala
Gluten free, medium. Prawns sautéed with diced onion, tomato, capsicum, finished with coriander and mint.
Kashmiri Rice
A$7.90
Rice cooked with saffron, dry fruits and kashmiri herbs.
Lemon Rice
A$7.50
Rice tempered with curry leaves, mustard seeds and lemon.
Peas Pulao
Basmati rice cooked with green peas and aromatic spices.
Saffron Rice
A$6.00
Aromatic saffron-infused rice, perfectly steamed to fluffy perfection.
Jeera Rice
Aromatic basmati rice infused with cumin seeds and spices, served steaming hot.
Lamb Biryani
Tender lamb pieces nestled in aromatic basmati rice, seasoned with traditional spices.
Goat Biryani
Tender goat meat cooked with aromatic spices, basmati rice, and exotic flavors in our signature Biryani.
Chicken Biryani
Aromatic basmati rice layered with spiced chicken, garnished with fried onions and herbs.
Vegetable Biryani
Aromatic basmati rice mixed with assorted fresh vegetables and traditional spices.
Tandoori Roti
A$5.50
Freshly baked, traditional flatbread from the tandoor oven.
Tandoori Paratha
A$5.90
Layered whole wheat bread baked in a tandoor and topped with melted butter.
Plain Naan
Soft, warm, and fluffy traditional Indian flatbread. Perfect for pairing with any dish.
Chilli Garlic Naan
A$6.50
Leavened bread topped with green chili, chopped onion, and garlic.
Butter Naan
A$6.90
Fluffy, Butter-Infused Traditional Indian Bread
Aloo Paneer Naan
Naan stuffed with spiced mashed potatoes and shredded paneer, baked in a traditional tandoor oven.
Kashmiri Naan
Soft, fluffy Indian bread stuffed with aromatic spices and nuts
Aloo Naan
Naan stuffed with seasoned mashed potatoes and baked in a tandoor (clay oven).
Pudina Paratha
Whole wheat flaky bread with fresh mint leaves, baked in a tandoor.
Garlic Naan
Garlic-infused flatbread baked to perfection to accompany your meal.
Cheese Naan
Soft, tandoori-baked bread, generously filled with melting cheese.
Mix Pickle
A$4.00
A savory condiment typically made from a variety of vegetables, mangoes, limes, and green chilies, blended with traditional Indian spices.
Garden Salad
A$7.00
Onion, carrot, tomato, cucumber, green chilli and lemon.
Kachumber Salad
A$5.00
Chopped cucumber, onion, and tomatoes with coriander, dressed with lemon juice and chaat masala.
Tamarind Chutney
A sweet and tangy condiment made with tamarind, jaggery, and ground spices.
Chilli Pickle
Green chillies pickled with mustard seeds, spices, and oil, creating a spicy and tangy accompaniment.
Mint Chutney
Mint and cilantro blended with green chilies, garlic, and a hint of lemon juice.
Papadums
Four pieces.
Cucumber Raita
Creamy yogurt dip with fresh cucumber and aromatic spices.
Soft Drinks
Soft Drink 1.25l
Choice of Cola, Diet Cola, or Lemon-Lime soda in a 1.25L bottle.
Mango Lassi
Traditional Indian drink with mango and yogurt.
Salt Lassi
Refreshing Traditional Yogurt Drink with a Hint of Salt
Lassi Sweet
Blend of yogurt, sugar, and rose water for a traditional sweet Indian drink.
Lemon Lime Bitter
Refreshing citrus soda with a hint of bitterness; perfect for quenching your thirst.
Still Water
Pure Still Water - Refreshingly Simple
Pistachio
A$8.00
Indian ice cream made with pistachios and cardamom.
Gulab Jamun
Two pieces. Cottage cheese dumplings and a must for the sweet tooth.
Kulfi Mango
Homemade Indian-style ice cream made with sweetened condensed milk and mango pulp, typically including dry nuts.