Full menu
Chicken Satay (4 Sticks)
A$12.90
Grilled chicken skewers. Served with a peanut dipping sauce.
Dim Sims (5 Pieces)
A$15.90
Steamed dumplings filled with prawns.
Fish Cake (4 Pieces)
A$11.90
Seasoned minced fish, red curry paste. Served with sweet chilli sauce.
Curry Puff (4 Pieces)
Mixed vegetable and potatoes with curry flavours encased in puff pastry. Served with sweet chilli sauce.
BBQ Pork Buns
Steamed bun with pork filling.
Net Spring Rolls (5 Pieces)
Crispy rice wrap rolls filled with shrimp, crab, taro, mushrooms, and bean vermicelli. Served with sweet chilli sauce.
Spring Rolls (4 Pieces)
Crispy rolls filled with vegetables, carrots, cabbage, potatoes, glass noodles, and black fungus mushrooms. Served with sweet chilli sauce.
Basil Chilli with Minced Pork, or Chicken, or Beef with Fried Eggs/ Kra Prao Kai Dao
A$25.90
Savoury minced meat selection stir- fried with basil and chilli sauce, and garlic on top with fried eggs.
Chilli Jam Crispy Chicken
A$24.90
Crispy chicken stir fried with sweet chili jam sauce serve with crispy noodles.
Chilli Basil Mussels
Gluten free. Mussels stir-fried with chilli and basil.
Salt and Pepper Squid
A$23.90
Deep-fried squid with sweet chilli sauce.
Black Pepper Beef
Gluten free. Beef stir-fried in garlic and black pepper sauce and steamed vegetables.
Chilli Basil Eggplant
A$18.90
Gluten free, vegan. Stir-fried eggplant with basil and chilli.
Prik Khing with Crispy Pork Belly
Gluten free. Stir-fried crispy pork belly cooked with prik khing curry paste with green beans, kaffir lime leaves and chilli heat.
Sizzling Beef Hot Plate
Gluten free. Tender beef stir-fried with a mix of fresh seasonal vegetables, chilli, and fragrant oyster sauce on hot plate.
Sizzling Chicken Hot Plate
Gluten free. Chicken featuring with mix of fresh seasonal vegetables, chilli, and aromatic with oyster sauce on a hot plate.
Tamarind Prawns
Crispy prawns with special sweet tamarind sauce.
Snow Peas Prawns
Gluten free. Tender prawns stir-fried with snow peas and garlic.
Salt Pepper Eggplant
A$22.90
Vegan. Deep-fried eggplant with sweet chilli sauce.
Sweet Chili Fish
Deep-fried basa fish fillet with garlic, chilli, kaffir lime leaves, and peppercorn, topped with sweet chilli sauce.
Salmon Ginger and Shallot
A$26.90
Gluten free. Steamed salmon fillet with Chinese broccoli topped with sliced ginger and shallot.
Khao Gai Tod
Crispy fried chicken served with steamed rice and sweet chilli sauce.
Khao Moo Tod
Crispy fried pork served with steamed rice and sweet chilli sauce.
Honey Chicken
Crispy fried chicken glazed with sweet honey sauce.
Sizzling Seafood
Stir-fried seafood including shrimp, squid, and mussels, typically combined with garlic, chili, and Thai herbs, served on a sizzling hot plate.
Chilli Basil with Crispy Chicken/ Kra Prao Gai Krob
Crispy fried chicken stir-fried with chilli basil sauce, topped with basil leaves.
Salt and Pepper Prawn
Deep-fried prawns with sweet chilli sauce.
Sweet & Sour Fish Fillet
Fish filled with sweet and sour sauce.
Herb Garden Fish
Deep-fried basa fish filled mixed with green apple, cashew nut, lemon grass, and herb dressing.
Crispy Pork Belly with Gai Lan/ Kana Moo Grob
Gluten free. Stir-fried Chinese broccoli with crispy pork belly, cooked with oyster sauce, garlic and chilli.
Basil Chilli with Crispy Pork Belly/ Kra Prao Moo Grob
Gluten free. Thai basil and chilli sauce with crispy pork belly and topped with basil leaves.
Garlic Pepper
A$20.90
Gluten free, vegan. Garlic and pepper mixed with vegetables.
Sweet and Sour
Gluten free, vegan. Special Thai-style sweet and sour sauce cooked with mixed vegetables.
Lemongrass and Chilli
Gluten free, vegan. Lemongrass stir-fried with garlic, chilli, onion, and mixed vegetables.
Oyster Sauce Stir-fried
Gluten free, vegan. Mixed vegetables, shallots cooked with oyster sauce.
Peanut Satay
Gluten free, vegan. Peanut sauce mixed vegetables.
Peppercorn and Chilli
Gluten free, vegan. Peppercorn stir-fried with chili, garlic, onion, and mixed vegetables.
Cashew Nut
Crunchy golden cashews stir-fried with chili jam sauce. (Gluten free, Vegan)
Chilli and Basil
Gluten free. Thai basil and chilli sauce with meat selection topped with basil leaves.
Pad Kee Mao
Stir-fried flat rice noodles with selected vegetables, and egg in an aromatic combination of oyster sauce, garlic, chilli and basil.
Hokkien Noodles
Hokkien noodles stir fried in chilli jam sauce with egg and mixed vegetable
Lad Na
Stir-fried flat rice noodles with egg and selected vegetable topped with a thick otster gravy sauce
Crispy Noodles
A$21.90
Crispy egg noodles with selected vegetable topped with a thick otster gravy sauce
Cashew Nut Noodles
A choice of hokkien or flat rice noodles stir-fried in cashew nut and chilli jam sauce with egg and mixed vegetables
Satay Noodles
Pad See-Ew
Wide rice noodles stir-fried with a choice of vegetables, tofu, chicken, pork, beef, assorted seafood, or duck.
Pad Thai
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Massaman Beef Curry
Gluten free. Aromatic and mild curry with tender pieces of meat chunks cooked with coconut milk, potatoes, topped with cashew nuts.
Choo Chee Curry with Salmon
Pan seared salmon fille served with a rich choo chee coconut curry paste, wild ginger and basil
Choo Chee Curry
Creamy thick red curry with mixed vegetables, kaffir lime leaves
Red Curry
Traditional red curry with mixed vegetables and sweet basil
Yellow Curry
Delightful curry cooked with onion and potatoes topped with fried shallots
Duck Curry
Gluten free. Roasted duck cooked in red curry flavoured with kaffir lime leaves, cherry tomato, lychee, pineapple and basil.
Green Curry
Aromatic curry with mixed vegetables and sweet basil
Panang Curry
Aromatic curry flavored with kaffir lime leaves and topped with crushed peanuts
Basil and Chilli Fried Rice
Gluten free, vegan. Thai fried rice with basil leaves, chilli, egg, and vegetables.
Tom Yum Fried Rice
Gluten free, vegan. Thai fried rice cooked with tom yum paste, garlic, chilli, egg, and vegetables.
Cashew Nut Fried Rice
Gluten free, vegan. Thai fried rice cooked with cashew nuts, egg, and vegetables.
Special Fried Rice
Gluten free. House fried rice with mixed seafood, egg, onion and vegetables.
Egg Fried Rice
Gluten free. Thai fried rice with eggs.
Thai Style Fried Rice
Gluten free, vegan. Thai style fried rice with egg, onion and Chinese broccoli.
Pineapple Fried Rice
Gluten free, vegan. Thai fried rice cooked with pineapple, sultanas, egg, onion, and mixed vegetables.
Thai Papaya Salad
Vegan. Shredded green papaya featured with fresh chilli, garlic, lime, cherry tomatoes and fish sauce combined with roasted peanut.
Larb Chicken or Pork
Finely minced chicken or pork tossed with ground roasted rice, lime, chilli and herbs, dressed with a special sauce.
Larb Salmon (Thai Style Salmon Salad)
Fresh salmon tossed with ground roasted rice, lime, chilli, and aromatic herbs. Light, zesty, and full of Thai flavour.
Lao Papaya Salad
Shredded green papaya featured with fresh chilli, garlic, lime, cherry tomatoes, crab paste, and anchovy sauce.
Thai Beef Salad
Slice grilled beef with fresh herbs dressed, special chilli sauce and lime dressing.
Nam Tok Beef
Grilled beef dressed with ground roasted rice, chilli flakes and fresh herbs in a special sauce.
Lamb Cutlets
A$28.90
Lamb cutlet with aromatic herbs, fragrant cloves and sesame oil. Served with seasonal vegetables stir-fried in garlic and pepper sauce.
BBQ Chicken
Grilled chicken with an aromatic marinade served with special chilli and lime sauce.
Crying Tiger
Marinated grilled rump steak seared medium, served with a special chilli and lime sauce.
BBQ Pork
Grilled pork with an aromatic marinate served with special chilli and lime sauce.
Laksa Soup
Gluten free, vegan. Traditional sweet coconut milk soup features bamboo, tofu, bean sprouts, and coriander. Serving with rice noodles.
Khao Soi Gai
Thai special soup with egg noodles, chicken leg featured with onion, shallot, coriander, pickled cabbage, slice of lemon and topped with crispy noodles.
Tom Kha Soup
Sweet and sour soup with galangal, lemongrass, mushrooms, and coconut milk.
Tom Jerd Soup
Vegan. Clear soup with vegetables, vermicelli noodles, garlic, shallot and coriander.
Tom Yum Soup
Traditional Thai spicy and sour soup with lemongrass, lemon juice, kaffir lime, cherry and tomatoes.
Tom Yum Soup with Noodles
Tom yum soup with thin rice noodles in spicy and sour flavoured with lemongrass, lemon juice, kaffir lime and mushroom.
Chicken Satay with Rice
A$14.90
Grilled chicken skewers marinated in Thai spices, served with peanut sauce and a scoop of rice.
Chips
Crispy fried chips typically served with a side of tomato sauce.
Chicken Wings with Chips
Deep-fried chicken wings, typically marinated, served with crispy chips.
Chicken Satay with Chips
Grilled chicken skewers with a mildly spiced peanut sauce, served alongside crispy chips.
Roti Bred with Banana
Pan-fried roti bread typically filled with banana, drizzled with sweetened condensed milk and a touch of sugar.
Stream Bread with Pandan Custard
Soft and fluffy steamed bread served with a rich, aromatic pandan coconut custard dip
Roti with Condensed Milk
Pan-fried roti, drizzled with sweetened condensed milk, offering a delightful Thai dessert experience.
Ice Cream Cup with Topping
A$10.90
2 scoops of vanilla ice cream with your choice of topping (banana or strawberry) on top with your syrups flavour (caramel, chocolate or strawberry).
Peanut Satay Sauce with Rice
A$9.90
Steamed jasmine rice typically topped with creamy peanut satay sauce, a classic Thai accompaniment.
Coconut Rice
A$7.90
Jasmine rice cooked with coconut milk, often enhanced with Thai herbs like lemongrass and kaffir lime leaves.
Stream Vegetables
A$6.00
Steamed vegetables typically include broccoli, carrots, cabbage, and zucchini, offering a simple and wholesome side dish.
Roti
A$5.00
Pan-fried flatbread that typically accompanies Thai curries, offering a slightly crispy texture and rich, buttery flavor.
Noodles
A$5.90
Steamed rice noodles, typically served as a simple side dish, complement various Thai main courses.
Stream Rice
Steamed rice, a classic Thai side dish, typically accompanies various meals with its subtle flavor and fluffy texture.
Sticky Rice
Steamed glutinous rice, typically enjoyed alongside Thai dishes for its characteristic sticky texture.
Thai Iced Lemon Tea
A$7.50
A blend of black tea and lemon, sweetened and served with a lime slice.
Soft Drinks
Soft drinks typically include a selection of popular sodas like Coke, Diet Coke, Sprite, Dr. Pepper, and ginger ale.
Thai Pink Milk
Milk blended with sala syrup and condensed milk, creating a sweet, caffeine-free pink drink known as "nom yen," popular in Thai street markets.
Pink Lemonade
A$6.50
Freshly squeezed pink lemonade typically includes a blend of lemon juice, water, and a hint of sweetness, often enhanced with red coloring for its signature hue.
Thai Milk Tea
Brewed black tea combined with sweetened condensed milk and sugar, offering a creamy and sweet beverage typically enjoyed chilled.
Lemon Lime Bitter
A classic drink combining lemonade, lime cordial, and bitters, offering a balanced blend of citrus and aromatic flavors.