Pan-Asian dishes in a former textile factory with low-lighting, fabric wall art and a cocktail bar.
Cocktails
Wine
Pork Belly
Rum Swizzle
Brussel Sprouts
Pork and Chicken Moneybag Dumplings
Rice
Roti Bread with Lemongrass and Peanut Satay Sauce
Braised Beef Short Rib
Sticky Duck Betel Leaf Roasted Peanuts Balinese Sambal
Scallop Sashimi
Won Ton
Vegetable Curry
Mapo Tofu with Mushrooms
Fish Curry
Bramble Cocktail
Roti and Satay
Long Island Iced Tea
Red Duck
Vegan Wantons
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