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Vegetarian Spring Rolls (V)
$13.10
Four pieces. Spring rolls of mung bean vermicelli, cabbage, bamboo shoot and carrot.
Curry Puff
Four pieces. Stuffed with minced chicken, potato and vegetables.
Satay Chicken
$15.50
Four sticks. Served with gourmet peanut sauce.
Fish Cake
Four pieces. Fish cake of minced fish with Thai herbs and spices.
Fried Tofu -6 pieces
Served with sweet peanut sauce
Prawn Roll (I)
$17.90
Four pieces. A spring roll with whole prawn.
Salt and Pepper Squid (I)
$23.90
Made of lightly floured with garlic, chilli, caps and shallot.
Garlic Prawn (I)
$29.90
stir fried with green vegetables
Panang Seafood (M)
a combination of prawns, calamari, mussels and fish fillet cooked in coconut milk and selected vegies
Mango Salmon (I)
cooked in yellow curry and selected vegies
Crispy Pork
Stir fried crispy pork with selected vegetables.
Chu Chee Lamb
Stir fried with chilli jam and selected veggies.
Spicy Basil Duck
Stir fried with crushed garlic, basil, chilli and selected veggies.
Three Flavoured Fish (I)
Made with deep fried barramundi with ginger and sweet chilli sauce.
Roast Duck
Stir fried with mixed veggies.
Lamb Curry
Cooked in yellow curry, onion and potato.
Crispy Prawn in Tamarind Glaze (I)
Crispy Prawn in Tamarind Glaze is a delectable seafood dish that combines the succulent flavors of prawns with a tangy and sweet tamarind glaze
Panang Salmon (I)
Combines the flavors of Thailand with the richness of salmon perfectly cooked salmon fillet that is generously coated in a vibrant and aromatic Panang curry sauce
Garlic Fried Rice with Crispy Chicken
$26.30
A mouthwatering dish that brings together the aromatic flavors of garlic, the savory goodness of fried rice, and the crispy texture of chicken
Mussaman Beef
$26.20
A sweet medium beef curry with onion, pineapple, peanuts and potatoes.
Pumpkin Curry
Cooked in yellow curry coconut sauce with veggies.
Spicy Green Curry
Combined with coconut milk, julienned bamboo shoot, fresh green beans, red chilli, basil and a touch of coriander.
Spicy Red Curry
Combined with coconut milk, bamboo shoot, selected veggies, red capsicum and basil.
Panang Curry
Rich and creamy curry with a blend of spices.
Pad Thai
$21.50
Stir-fried soft noodles with chicken, bean curd, egg, peanuts, bean sprout, tamarind, sweet paprika and shallots.
Pad See-Ew
$24.90
Stir-fried flat noodles with chicken, egg and veggies.
Pad Ki Mau
Stir fried flat noodles with chicken,vegies and spicy basil sauce
Laksa
Egg noodles cooked in a spicy coconut sauce and come along with selected vegetables.
Cashew Nuts
Stir-fried with veggies, conion, capsicum, shallots and cashew nuts.
Ginger
Stir-fried with onion, baby corn, mushroom, shallots and fresh ginger.
Spicy Basil
$27.50
Stir-fried with fresh veggies, capsicum, red chilli, garlic, gourmet sauce and sweet basil.
Mango Chicken
Stir fried chicken with veggies, onion, capsicum, shallots, and fresh mango.
Garlic & Pepper stir fried
stir-fried with selected veggies, garlic & Pepper sauce
Stir-Fried Mixed Vegetables
With bean curd, garlic and gourmet sauce.
Fried Rice
With chicken, egg, and mixed fresh vegetables.
Steamed Jasmine Rice
$3.50
Coconut Rice
$9.00
Flavourful rice infused with coconut.
Thai Salad
Come along with onion, cucumber, tomato, capsicum, hot chilli, fish sauce, lime juice and coriander.
Larb Gai
Minced chicken, fresh herbs, fish sauce, lime juice, crushed roated rice and chilli.
Lemon, Lime and Bitters
$5.50
330ml.
Ginger Beer
375ml.
Coke
$4.50
375ml can
Solo
375 ml Can
Coke 0
375 ml can
Bundaberg Burgundee Creaming Soda
375ml