Croquettes

Barramundi

Poached Crayfish with Merry Cod Ravioli

Trout

Triple Cooked Chips

Aquna Merrycod with Fire Chard Tomato and Kutjera Crema

Warm Bread Rolls

Grass Fed Black Angus Steaks Cooked over Red Wine Oak

Meyer Lemon Curd

Pasta Orecchiette Braised Fennel Goats Cheese Pine Nuts

Roasted Potatoes

Chocolate Tart

Venison Meat Balls

Ice Cream Raspberry

Triple Cooked Potatoes

36 Hour Slow Roasted Apple

Saffron Semifreddo Burnt Orange Pistachio

Brownie

3x Cooked Chips

Mushroom and Chestnut Risotto