Eclectic Modern Australian dishes served in polished surrounds with expansive outdoor seating.
Charred Octopus Muhammara Nduja Macadamia Fennel
Smoked Beef Cheek Wasabi Leaf Apple Green Onion & Yakiniku Sauce
Tamarind Pork Belly Sesame Prawns Persimmon Macadamia & Lime
Wontons
Salted Coconut Sago
Beef Rib
Burnt Coffee Tartlet
Coconut Pannacotta
Chicken Prawn Brochette Native Pepper Speck XO
Sticky Date Pudding
Seared Prawns
Beef Steak
Grilled Focaccia
Spiced Lamb
Grilled Coral Trout
Duck and Ginger Wantons
Goat Cheese Gnocchi
Mushroom & Wakame Dumplings
Affogato Freddo Espresso
Dark Chocolate Budino
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